Introduction

Indulge in the delightful flavors of fall with these irresistible Air Fryer Fried Pumpkin Cheesecake Balls. Perfect for cozy gatherings or a sweet treat anytime, these bite-sized delights combine creamy pumpkin cheesecake filling with crispy, golden dough. With the magic of the air fryer, you'll achieve a perfect balance of creamy and crunchy textures in every bite. Follow along for a step-by-step guide to creating this delectable dessert.

Photo byS.K Bach

Key Takeaways

• Creamy pumpkin cheesecake filling wrapped in golden dough
• Cooked to perfection in the air fryer for crispy exterior and soft interior
• Simple ingredients and easy steps for a delicious fall treat

Ingredients

• 8 oz cream cheese, softened
• 1/2 cup pumpkin puree
• 1/4 cup granulated sugar
• 1 teaspoon pumpkin pie spice
• 1/2 teaspoon vanilla extract
• 1 can (8 count) refrigerated crescent dough sheet or biscuit dough
• 1/4 cup melted butter
• 1/2 cup cinnamon sugar mixture
• Cooking spray

Photo byS.K Bach

Recipe Article: Air Fryer Fried Pumpkin Cheesecake Balls

Introduction

Indulge in the delightful flavors of fall with these irresistible Air Fryer Fried Pumpkin Cheesecake Balls. Perfect for cozy gatherings or a sweet treat anytime, these bite-sized delights combine creamy pumpkin cheesecake filling with crispy, golden dough. With the magic of the air fryer, you'll achieve a perfect balance of creamy and crunchy textures in every bite. Follow along for a step-by-step guide to creating this delectable dessert.

Key Takeaways

• Creamy pumpkin cheesecake filling wrapped in golden dough
• Cooked to perfection in the air fryer for crispy exterior and soft interior
• Simple ingredients and easy steps for a delicious fall treat

Ingredients

• 8 oz cream cheese, softened
• 1/2 cup pumpkin puree
• 1/4 cup granulated sugar
• 1 teaspoon pumpkin pie spice
• 1/2 teaspoon vanilla extract
• 1 can (8 count) refrigerated crescent dough sheet or biscuit dough
• 1/4 cup melted butter
• 1/2 cup cinnamon sugar mixture
• Cooking spray

Directions

1. Prepare the Filling: In a mixing bowl, combine softened cream cheese, pumpkin puree, sugar, pumpkin pie spice, and vanilla extract until smooth and well combined.
2. Assemble the Balls: Roll out the crescent or biscuit dough sheet and cut into 8 equal squares. Place a spoonful of the pumpkin cheesecake mixture in the center of each dough square. Fold the dough around the filling, forming a ball. Pinch the edges to seal.
3. Preheat the Air Fryer: Preheat your air fryer to 350°F (180°C).
4. Prepare the Balls for Cooking: Lightly spray the air fryer basket with cooking spray to prevent sticking. Place the pumpkin cheesecake balls in the air fryer basket, leaving space between each ball.
5. Cooking Process: Brush the balls with melted butter, then sprinkle generously with the cinnamon sugar mixture. Air fry at 350°F (180°C) for 8-10 minutes, or until the balls are golden brown and cooked through.
6. Serve: Remove from the air fryer and let cool slightly before serving. Enjoy your delicious fried pumpkin cheesecake balls!

Photo byS.K Bach

Conclusion

With their creamy pumpkin filling and crispy exterior, these Air Fryer Fried Pumpkin Cheesecake Balls are sure to be a hit at any fall gathering or as a special treat for yourself. Easy to make and bursting with flavor, they're the perfect way to celebrate the season's bounty of pumpkin spice goodness. Try them today and delight in every bite!

Photo byS.K Bach