Seasonal Peach and Tomato Panzanella Salad

Tasty seasonal panzanella salad made with peaches, tomatoes and lightly toasted sour dough bread tossed in a simple vinaigrette.

Peach and Tomato Panzanella SaladPhoto byThyme of Season

WHAT IS PANZANELLA SALAD?

Panzanella salad is a delicious and refreshing salad that originates from Italy. It is made with simple yet delightful ingredients such as ripe juicy tomatoes, crunchy cucumbers, sliced onions, fragrant basil leaves, and of course, chunks of day-old bread which soak up the flavors of the veggies and the dressing.

The dish is typically dressed with an olive oil and vinegar dressing that enhances the flavors of the dish. This salad is perfect for a light lunch, a satisfying dinner, or as a side dish to accompany any meal.

Whether you are looking for a healthy salad option or you simply want to try out something new and exciting, this panzanella salad is definitely worth a try.

PANZANELLA SALAD WITH RIPE PEACHES AND FRESH TOMATOES

The juicy peaches are perfectly complemented by the tangy tomatoes and make for a great side dish or a light lunch option.

To make this salad, simply chop up some ripe peaches and juicy tomatoes, toss them together in a bowl, and drizzle with homemade vinaigrette. We added fresh basil, a little bit of jalapeno for spice and small mozzarella cheese balls for extra flavor.

Each bite has a hint of spice from the jalapenos. We used very little but just enough. The salad is a bright complement for grilled chicken, shrimp or salmon.

INGREDIENTS FOR THIS RECIPE

Bread Salad

• 2 cups diced peaches
• 2 cups sliced mixed cherry tomatoes
• 2 slices of toasted sourdough bread – cubed
• 1 cup small pearl mozzarella cheese balls
• 1 tablespoon thinly sliced basil
• 1 tablespoon jalapeno pepper chopped
• 1 scallion sliced

HOW TO MAKE PEACH AND TOMATO SALAD

Cut, chop and slice all your ingredients.

Lightly toast the sourdough bread and cut into cubes.

Combine all salad ingredients into a large bowl.

Add the dressing and mix well.

Transfer into a serving bowl.

Try this salad with our Vinaigrette with Honey and Prosecco.