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  • Gina Matsoukas

    How To Reduce Plastic Use In Your Kitchen Starting Today

    2024-05-09

    This article uses AI assistance for some of the content.

    Whether you’re a seasoned eco-warrior or just starting to explore more sustainable practices, there are plenty of straightforward swaps that can make a significant difference in how much plastic you use every day. From choosing beeswax wraps over cling film to opting for reusable containers and gadgets, here are twelve practical ways you can start cutting down on kitchen plastic right now.

    https://img.particlenews.com/image.php?url=2Dft9i_0sutGT7V00
    Non-disposable kitchen items.Photo byPhoto credit: Shutterstock.

    Switch to Silicone Storage Bags

    Replace single-use Ziploc bags with reusable silicone bags which are ideal for marinating, freezing, and storing leftovers.

    Use Beeswax Wraps Instead of Plastic Wrap

    Beeswax-infused cloth serves as a sustainable alternative to plastic wrap, is washable, reusable, and compostable, and is perfect for wrapping sandwiches or covering bowls.

    Invest in Glass or Stainless Steel Containers

    Swap out plastic Tupperware for durable glass or stainless steel, which are better for the environment and do not retain food odors or stains.

    https://img.particlenews.com/image.php?url=0FS78r_0sutGT7V00
    Silicone bag.Photo byPhoto credit: Depositphotos.

    Buy a Reusable Coffee Filter or Pod

    Use a metal or cloth coffee filter or refillable stainless steel pods that can be used with your own coffee grounds, reducing plastic waste.

    Opt for Wooden Cooking Tools

    Replace plastic spatulas, spoons, and cutting boards with wooden or bamboo alternatives that are more sustainable and aesthetically pleasing.

    Choose Bulk Food and Avoid Packaging

    Shop from bulk bins using your own containers to reduce the demand for plastic-packaged goods and decrease waste.

    Adopt Mesh Produce Bags

    Utilize reusable mesh bags for purchasing and storing produce, which keeps fruits and vegetables fresh longer without plastic.

    Use Cloth Instead of Sponge

    Replace sponges with washable cloth rags or a wooden dish brush which are durable, washable, and reusable.

    https://img.particlenews.com/image.php?url=1O7KKM_0sutGT7V00
    Glass containers filled with legumes.Photo byPhoto credit: Depositphotos.

    Prefer Wooden or Paper Ice Cream Sticks

    Choose ice creams with wooden sticks or make your own at home using paper sticks to avoid non-recyclable plastic sticks.

    Get a Soda Maker to Avoid Plastic Bottles

    Invest in a soda maker for homemade carbonated beverages to eliminate the need for single-use plastic bottles.

    Use Natural Fiber Dish Brushes

    Opt for dish brushes made from plant-based fibers and wood, which are fully compostable at the end of their life unlike plastic brushes.

    Buy Milk in Returnable Glass Bottles

    Purchase milk in returnable glass bottles from local dairies instead of plastic ones, which reduces plastic use and supports local businesses.

    This article first appeared on Running to the Kitchen.


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    Robert Cruse
    05-09
    This reminds me of the chronic drinking straw issue. The reusable straws are often packaged with a cleaning brush, but I've not seen any that include a way to keep the straw clean before or after the meal. "Biodegradable" paper straws are unacceptable, since the mouth end usually collapses flat before the beverage is finished. Lids provided for cold beverages often include provisions for a straw in the center, but never provisions for sipping from the edge.
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