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    Red Lobster Shuttering Dozens of Locations Nationwide - Including Long Island - As Chain Considers Bankruptcy

    By Chris Boyle,

    2024-05-14
    Comments / 1
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    Jeff Rivers
    05-14
    Good. They are low level seafood anyway. I tried Red Lobster once about 14 years ago and never went back. Very poor business decisions were their downfall. In 2003 they lost $3.3 Million in 7 weeks from their endless crab promotion and most recently they lost over $11 Million from their endless shrimp promotion.
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