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  • The Steve Harvey Morning Show

    Chef Kevin Bludso went from a small barbecue joint in Compton, CA to a glob

    2024-05-26

    https://img.particlenews.com/image.php?url=4M1JSg_0tQ7ztXw00

    Two-time Emmy and Three-NAACP Image Award-winning television Executive Producer Rushion McDonald interviewed Chef Kevin Bludso.  Kevin Bludso, a world-famous chef and culinary tour de force, started his journey with humble beginnings in Compton, California. Through years of relentless dedication and hard work, Bludso transformed a small barbecue joint in Compton into a global barbecue empire. From the streets of LA to the barbecue pits of Australia, Kevin has indisputably left his mark on the barbecue game. Tune in and hear his inspiring story unfold.

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    Comments / 5
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    Sunshine
    05-28
    I’ve had his BBQ and it’s pretty good. However I’m a Texas native and it’s hard to beat in my humble opinion. When I visit Texas, my go to place is in LOCKHART, TX. Google it. I also want to congratulate Kevin Bludso for all his accomplishments and reaching for his dreams
    Charles Watson
    05-28
    Great that he succeeded and I tried his barbecue and it was good but many times they would be out of product…
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