Capital Region restaurant inspections: June 3-7

ALBANY, N.Y. ( NEWS10 ) — At the end of each week, the New York State Department of Health (NYSDOH) releases its list of food service establishment inspections for that week. The establishments include restaurants, school cafeteria kitchens, park concessions, and other places that have commercial kitchens and serve food.

Here are the inspections from June 3 to 7 reported by the NYSDOH divided up by critical violations, non-critical violations, and no violations. You can find a list of all restaurant inspections for the last several years on the NYSDOH website .

Critical violations

Shenendehowa CSD: Okte Elementary School, 1581 Crescent Road in Clifton Park

• Inspection date: June 3
• Violations:
  • Critical: Potentially hazardous foods are not kept at or above 140 degrees during hot holding
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
• Inspection comments: All violations must be corrected or are subject to enforcement action. Remediation of spray hose must be completed by June 28. Kitchen will be undergoing remediation during the summer months per operator.

I Love New York Pizza of Colonie, 1825 Central Avenue in Colonie

• Inspection date: June 3
• Violations:
  • Critical: Water/ice: unsafe, unapproved sources, cross connections
  • Critical: Potentially hazardous foods are not kept at or above 140 degrees during hot holding
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Improper storage of cleaning equipment, linens, laundry unacceptable

Jim’s Tastee Freez, 58 Delaware Avenue in Delmar

• Inspection date: June 3
• Violation:
  • Critical: Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140 degrees

Red Robin, 3008 Route 50 in Wilton

• Inspection date: June 3
• Violations:
  • Critical: Potentially hazardous foods are not kept at or below 45 degrees during cold holding, except smoked fish not kept at or below 38 degrees during cold holding
  • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures
  • Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45 degrees
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
• Inspection comments: All violations must be corrected or are subject to enforcement action.

Curry House, 1112 Madison Avenue in Albany

• Inspection date: June 3
• Violations:
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur
  • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (i.e. food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food container double stacked)
  • In-use food utensils improperly stored
  • Improper use and storage of clean, sanitized equipment and utensils
  • Single service items reused, improperly stored, dispensed, not used when required
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained
  • Wiping cloths dirty, not stored properly in sanitizing solutions
  • Non-food contact surfaces of equipment not clean
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Garbage storage areas not properly constructed or maintained, creating a nuisance
• Inspection comments: Fair compliance given on June 3. Compliance poster to be delivered on June 4. Operator is required to have compliance poster posted in the front window at all times.

Hospitality House TC, Inc., 271 Central Avenue in Albany

• Inspection date: June 4
• Violations:
  • Critical: Potentially hazardous foods are not kept at or below 45 degrees during cold holding, except smoked fish not kept at or below 38 degrees during cold holding
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (i.e. food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food container double stacked)
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained

Dunning Street Station, 2853 Route 9 in Malta

• Inspection date: June 4
• Violations:
  • Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45 degrees
  • In-use food utensils improperly stored
• Inspection comments: All violations must be corrected or are subject to enforcement action

Amigos Cantina, 42 Ferry Street in Schuylerville

• Inspection date: June 5
• Violations:
  • Critical: Potentially hazardous foods are not cooled by an approved method
  • Manual facilities inadequate, technique incorrect
  • Wiping cloths dirty, not stored properly in sanitizing solutions
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Non-food contact surfaces of equipment not clean
  • Pesticide application not supervised by a certified applicator
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
• Inspection comments: All violations must be corrected or are subject to enforcement action if not addressed in a timely manner.

Osaka Asian Fusion, 3084 Route 50 in Saratoga Springs

• Inspection date: June 5
• Violations:
  • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures
  • Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45 degrees
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (i.e. food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food container double stacked)
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
• Inspection comments: All violations must be corrected or are subject to enforcement action.

Sport Island Pub, 108 Riverside Boulevard in Northville

• Inspection date: June 6
• Violations:
  • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Improper thawing procedures used
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained

Warren Washington Albany ARC, 334 Krumkill Road in Slingerlands

• Inspection date: June 6
• Violations:
  • Critical: Potentially hazardous foods are not kept at or above 140 degrees during hot holding
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

McDonald’s, 1224 State Street in Schenectady

• Inspection date: June 6
• Violations:
  • Critical: Water/ice: unsafe, unapproved sources, cross connections
  • In-use food utensils improperly stored
  • Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained
  • Non-food contact surfaces of equipment not clean

Shenendehowa CSD: Chango Elementary, 100 Chango Drive in Malta

• Inspection date: June 6
• Violations:
  • Critical: Potentially hazardous foods are not cooled by an approved method
• Inspection comments: All violations must be corrected or are subject to enforcement action.

Niskayuna CSD: Craig Elementary, 2566 Balltown Road in Niskayuna

• Inspection date: June 7
• Violations:
  • Critical: canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
  • Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas

The Charlton School, 322 Lakehill Road in Burt Hills

• Inspection date: June 7
• Violations:
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (i.e. food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food container double stacked)
  • Single service items reused, improperly stored, dispensed, not used when required
• Inspection comments: All violations must be corrected or are subject to enforcement action

Non-critical violations

The Georgian, 384 Canada Street in Lake George

• Inspection date: June 3
• Violations:
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (i.e. food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food container double stacked)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Improper use and storage of clean, sanitized equipment and utensils
• Inspection comments: All violations must be corrected or are subject to enforcement action if not addressed in a timely manner.

Ninety-Nine Restaurant, 3073 Route 50 in Wilton

• Inspection date: June 3
• Violations:
  • In-use food utensils improperly stored
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
• Inspection comments: All violations must be corrected or are subject to enforcement action

New Beijing Restaurant, 849 Second Avenue in Troy

• Inspection date: June 3
• Violations:
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Garbage storage areas not properly constructed or maintained, creating a nuisance

Shenendehowa CSD: Skano-Tesago Elementary School, 970 Route 146 in Clifton Park

• Inspection date: June 3
• Violations:
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (i.e. food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food container double stacked)
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
• Inspection comments: All violations must be corrected or are subject to enforcement action. Remediation of spray hose must be completed by June 28.

Howell’s Sunflower Café, 14-18 West Main Street in Goshen

• Inspection date: June 3
• Violations:
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained

Saratoga Independent School, 459 Lake Avenue in Saratoga Springs

• Inspection date: June 3
• Violations:
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
• Inspection comments: All violations must be corrected or are subject to enforcement action.

Juniors, 1094 Madison Avenue in Albany

• Inspection date: June 4
• Violations:
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (i.e. food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food container double stacked)
  • Improper use and storage of clean, sanitized equipment and utensils
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Insects, rodents present

Tin & Lint, 2 Caroline Street in Saratoga Springs

• Inspection date: June 4
• Violations:
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Non-food contact surfaces of equipment not clean
  • Insects, rodents present
• Inspection comments: All violations must be corrected or are subject to enforcement action.

Hope House, 261 North Pearl Street in Albany

• Inspection date: June 4
• Violation:
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (i.e. food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food container double stacked)

American Legion Post #70, 34 West Avenue in Saratoga Springs

• Inspection date: June 4
• Violations:
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
• Inspection comments: All violations must be corrected or are subject to enforcement action.

Saratoga Golf & Polo Club, 301 Church Street in Saratoga Springs

• Inspection date: June 4
• Violation:
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (i.e. food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food container double stacked)
  • Improper use and storage of clean, sanitized equipment and utensils
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Insects, rodents present
  • Effective measures not used to control entrance
• Inspection comments: All violations must be corrected or are subject to enforcement action. NYS allergen poster and education provided at the time of inspection.

Niskayuna Baseball Upper Concessions, 2545 River Road in Niskayuna

• Inspection date: June 5
• Violation:
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Rotterdam Girl’s Softball, 1160 Fayette Drive in Schenectady

• Inspection date: June 5
• Violation:
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Popeyes Louisiana Kitchen, 1112 State Street in Schenectady

• Inspection date: June 5
• Violation:
  • In-use food utensils improperly stored
  • Non-food contact surfaces of equipment not clean

Shack at Bolton Landing, 4944 Lakeshore Drive in Bolton Landing

• Inspection date: June 6
• Violations:
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (i.e. food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food container double stacked)
  • Non-food contact surfaces of equipment not clean
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
• Inspection comments: All violations must be corrected or are subject to enforcement action if not addressed in a timely manner.

Camp Govoah/Tehilla, 129 Route 67A in East Durham

• Inspection date: June 6
• Violations:
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained
  • Non-food contact surfaces of equipment not clean
  • Effective measures not used to control entrance
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
• Inspection comments: A proper thorough cleaning of this facility must be conducted prior to operations. All violations must be corrected or are subject to enforcement action.

Sacandaga Bible Conference, 191 Lakeview Road in Broadalbin

• Inspection date: June 6
• Violations:
  • Wiping cloths dirty, not stored properly in Sanitizing solutions
  • Non-food contact surfaces of equipment not clean

Bosco’s Family Restaurant, 165 Division Street in Amsterdam

• Inspection date: June 6
• Violations:
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (i.e. food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food container double stacked)
  • Toilet facilities inadequate, inconvenient, dirty in disrepair
  • Insects, rodents present

Romo’s Pizza, 365 Feura Bush Road in Glenmont

• Inspection date: June 7
• Violations:
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (i.e. food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food container double stacked)
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

No violations found

• Knights of Columbus, 50 Pine Road in Saratoga Springs. Inspected on June 3.
• El Mariachi II, 289 Hamilton Street in Albany. Inspected on June 4.
• Cohoes Intermediate Baseball League, 1 Adams Avenue in Cohoes. Inspected June 5.
• Colonie Central High School, 1 Raider Boulevard in Colonie. Inspected June 5.
• RC Little League, Poutre Park in Schenectady. Inspected June 5.
• Olive Garden, 178 Wolf Road in Colonie. Inspected June 6.
• Niskayuna CSD: Hillside Elementary, 1100 Cornelius Avenue in Niskayuna. Inspected June 7.
• Saratoga Flat Track, 267 Union Avenue in Saratoga Springs. Inspected June 7.

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