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thymeofseason

The strawberry jam yogurt milkshake is just as it sounds - not many ingredients and super easy to make. It's the ideal treat for a warm summer day when you are craving something sweet and cold. Plus, it only takes about 5 minutes to make.

Strawberry Jam Yogurt Milkshake

You've embraced the classic self-care tradition of ordering a large, everything pizza from your favorite local joint as a way to unwind after a stressful week. Despite your best efforts, you still end up with a refrigerator full of leftovers. You don't want to let them go to waste, but getting that perfect crust and close-to-fresh bite again can prove incredibly challenging: The crust is too soggy, the cheese gets too crispy, and the toppings just aren't ideal even after some time in the oven. But with a little kitchen know-how, you can reheat your pizza with the help of water for the closest-to-fresh bite possible.

A Spoonful Of Water Is Your Secret Weapon For Reheating Pizza

The Foodie Fix

This delightful cream cheese frosting is a classic for a reason! Rich, creamy, and perfectly sweet, it elevates cakes, cupcakes, and pastries to new heights. Get the Recipe Details Here: Cream Cheese Frosting.

Delightful Cream Cheese Frosting: A Classic Recipe

Total Apex Sports & Entertainment

Do you know anyone who has dual nature? Such two-faced zodiac signs are friendly but they gossip about others behind their backs. They can lie to you without batting an eyelid. However, detecting a two-faced person isn’t easy for everyone. They often compliment their friends when they achieve a goal or change their wardrobe. But they will make negative remarks about you to someone else. What other traits do two-faced people have?

3 Zodiac Signs Who Are Two-Faced

New York City, NY

The classic club sandwich has been on the menus of diners for decades. Its charm still shows no sign of waning, and we doubt that it ever will. A single order is a tall stack of savory poultry of either chicken or turkey, ham, and bacon that's coated with rich mayonnaise. The meaty filling would be wedged together with fresh greens like lettuce and tomato between two slices of toasted bread (modern club sandwiches can be a triple-decker with an extra slice of bread in the middle.) No matter how hungry you are, you can count on a nice club sandwich to satisfy.

The Club Sandwich Was Created In An Exclusive Club, But Nobody's Sure Which One

The Kinder Surprise Egg has been delighting children in many parts of the world since the Italian candy company Ferrero introduced the product in 1974. For the uninitiated, the Kinder Surprise Egg is a chocolate egg that opens up to reveal a plastic capsule with a toy inside. If you're reading this in the U.S., you can't be faulted for not knowing what this treat is since it's banned. Although it is available in both Mexico and Canada.

Why Kinder Surprise Eggs Are Illegal In The United States

A good bagel needs to be fresh, with a crisp crust and a chewy interior, but that alone won't cut it. You've got to pile on the classic toppings: New York deli cream cheese, some tomatoes, capers, and onions if you're feeling fancy, and of course, a few slices of lox. That's a common order at any bagel shop, and yet, it's technically incorrect. In reality, the popular pink topping we're all calling lox is, in fact, almost never lox.

Lox Vs Smoked Salmon: What's The Difference?

The business of peeling onions can be cumbersome and messy, leaving a pile of peels strewn all over the kitchen counter. You may want to dispose of these onion skins, which, if left unattended, often flutter about the counter, the floor, and your pantry. Sometimes these can feel like nothing but litter — the discarded remnants of the tasty onion, good only to sweep into the trash bin. However, you shouldn't be too quick to toss out those onion peels, as they can quickly (and with just a little effort) go from food scraps to food seasoning. Yes, with a few extra steps you can turn your onion peels into a delicious onion powder, perfect for sprinkling on any number of dishes.

The Tastiest Way To Use Discarded Onion Peels

Gwen Wren

My husband makes these for us and they are very good and fork tender. 4 tenderized beef round steaks (also known as cube steaks), about 4-6 ounces each. 1 tablespoon hot sauce (optional)

Chicken Fried Steak

From rich pours of Southern white gravy for a fluffy batch of biscuits to simple turkey dressings fit for a Thanksgiving feast, a good gravy can make a meal — and a bad one can certainly ruin it. To keep your dishes tasting all-around delicious, let's dig into some common flour mistakes that can lead to a disappointing gravy.

The Flour Mistakes That Cause Disappointing Gravy

The e-Texan

New York – As Trump anticipates his sentencing on July 11th in the New York hush money case, Florida Judge Aileen Cannon made a ruling this Monday. Despite rejecting Trump’s legal team's request to dismiss several charges in the classified documents case, she conceded on a minor point. She removed a portion of the charges that referenced an uncharged allegation, but upheld the other charges.

Legal expert says Trump should not be jailed after New York guilty verdict because he is ‘too old’

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WyoFile

Within hours of the sighting on Wednesday, Frank van Manen caught word that there was a grizzly sow with five cubs in tow spotted in Yellowstone National Park. Five cubs following mom is so unlikely that van Manen, who leads the Interagency Grizzly Bear Study Team, pondered an explanation.

Five grizzly bear cubs make the largest litter in Yellowstone-area history

Whether you're planning on whipping up some creamy mashed potatoes or a simple herbed salad, boiling the potatoes first to soften them up is an essential part of these recipes. So, if you're feeling rushed, you might want to pick a different side dish, because boiling takes both time and patience.

Why You Should Always Start Potatoes In A Pot Of Cold Water

Virginia State

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Margaret Minnicks

Many new laws become effective in Virginia on July 1, 2024. However, a law has always existed in Virginia, but some residents might not be aware of it. According to WSET, leaving grass clippings and other debris on Virginia roads is illegal.

It is illegal to leave grass clippings and other debris on roads in Virginia

A complete "backyard cooking set" often has two things: A grill for those beautifully charred thick steaks, ribs, or kebabs, and a smoker for slow-cooking something fragrant and tender like smoked pulled pork. Getting both, however, will put a serious dent in your wallet, especially if you're after the latest and greatest models. Here's the good news for the budget-minded pit masters out there: Your grill can also turn into a smoker in a pinch.

The Hack To Turn Any Grill Into A Smoker

Right up there with pancakes and a crispy plate of bacon, scrambled eggs are perhaps the epitome of an American breakfast. While this soft, fluffy protein is a common sight in kitchens and dining rooms worldwide, there are so many different tools and techniques to try during the cooking process, and some are much better than others. While good scrambled eggs are fairly easy to whip up, an amazing plate of eggs is much harder to come by. So, if you want to get there, it's time to start making some changes with how you're cooking your eggs.

The Spatula Mistake That Makes Scrambled Eggs A Messy Nightmare

South Carolina State

Micheal Knight 

A mainstay of Southern cooking, sautéed greens represent the region's profound love of seasonal, farm-to-table veggies. This cuisine is turned into an art form in South Carolina, where kale, collard, mustard, and turnip are the main ingredients. With a dash of vinegar for brightness and the delicious depth of smoked pork, these greens are slow-sautéed to delicate perfection. This straightforward but tasty take on greens honors the state's culinary heritage by providing a side dish that pairs well with a variety of main dishes. Get a taste of the South in your kitchen with this recipe for Sautéed Greens, South Carolina style.

A Taste of the South: Perfecting Sautéed Greens, Carolina Style

Leave it to Martha Stewart to turn a baked potato, which is just about the plainest comfort food you'll ever come across, into a luxury meal that cost $125 per ounce. Let's set the scene. In an Instagram post, Ms. Stewart can be seen doing food prep for a Mother's Day lunch. Before her on the counter, a spread of five baked potatoes languished, waiting to be dressed to serve to the handful of people who'd join her. The spuds would get the usual suspects, butter and sour cream, before the denouement unfolded: a heaping spoonful of Black Diamond Golden Osetra Caviar.

Martha Stewart's Favorite Toppings For Luxury Baked Potatoes

Maine State

Idaho State

Shop with Me Mama

Why Idaho Ranks in the Top 10 States Americans Are Flocking To in 2024. A lot of Idahoans are saying 'Idaho is FULL! Go find somewhere else to live!'. With that said, MANY people and their families are flocking to this state and calling it home.

Why Is Everyone Relocating To Idaho?

Frozen egg rolls are super easy to make in the air fryer — simply plop them into the basket and in just a few minutes they become hot, crispy, and delicious. When feeding a crowd, you might be tempted to dump the whole bag in at one time to speed things up, however, you'll likely be disappointed when your egg rolls turn out chewy and soggy. For incredibly crispy egg rolls, don't overcrowd the air fryer. Instead, place them in a single layer in your air fryer basket, ideally spread out enough so that they aren't touching.

The Key To Making Frozen Egg Rolls Shatteringly Crisp In The Air Fryer

NewsBreak

Iced Coffee Spiked With Whiskey Is James Beard-Approved

As the host of the first televised cooking show ever in America (\"I Love to Eat\" which aired on NBC from 1946 to 1947), James Beard...

As the host of the first televised cooking show ever in America ("I Love to Eat" which aired on NBC from 1946 to 1947), James Beard...

Iced Coffee Spiked With Whiskey Is James Beard-Approved

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