The world of steak-grilling is intimidating to say the least. There are forums, webpages, and books dedicated to the craft of creating the perfect cut of steak. Each aficionado approaches the grill with their own preferences in steak cut and cooking technique, which is all well and good. But there are some standard steak cuts that you won't want to overlook in your grilling adventures. After all, the old standbys are standbys for a reason: they produce consistently delicious results, and are widely available to purchase. One of these grilling standards is the chuck steak — and it's easy to see why. The chuck steak is a standard cut for grilling, easily producing juicy and tasty results.

What Makes Chuck Steak An All-Star Cut For Grilling

You've embraced the classic self-care tradition of ordering a large, everything pizza from your favorite local joint as a way to unwind after a stressful week. Despite your best efforts, you still end up with a refrigerator full of leftovers. You don't want to let them go to waste, but getting that perfect crust and close-to-fresh bite again can prove incredibly challenging: The crust is too soggy, the cheese gets too crispy, and the toppings just aren't ideal even after some time in the oven. But with a little kitchen know-how, you can reheat your pizza with the help of water for the closest-to-fresh bite possible.

A Spoonful Of Water Is Your Secret Weapon For Reheating Pizza

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The Foodie Fix

This recipe delivers crispy, juicy chicken bathed in a flavorful buttermilk marinade, all thanks to a simple dredging process. ==>Get the Recipe Details Here: Country Fried Chicken Recipe.

Crispy Buttermilk Fried Chicken Recipe

Total Apex Sports & Entertainment

Do you know anyone who has dual nature? Such two-faced zodiac signs are friendly but they gossip about others behind their backs. They can lie to you without batting an eyelid. However, detecting a two-faced person isn’t easy for everyone. They often compliment their friends when they achieve a goal or change their wardrobe. But they will make negative remarks about you to someone else. What other traits do two-faced people have?

3 Zodiac Signs Who Are Two-Faced

The Olive Garden's Alfredo sauce is one of the great mysteries of casual dining. It's likely that many fans have imagined a pot of that famous secret recipe bubbling on a stovetop somewhere, locked in an Olive Garden test kitchen with more security than Fort Knox. But now, after decades of secrecy, the recipe is out, thanks to a report by Pop Sugar.

The Secret To Olive Garden's Alfredo Sauce (And How To Copy It At Home)

First For Women

All you need is 5 minutes to enjoy a moist and tender burger a second time around!

How to Reheat Burgers So They Taste Like They Just Came off the Grill — Chef’s Method

New York City, NY

The classic club sandwich has been on the menus of diners for decades. Its charm still shows no sign of waning, and we doubt that it ever will. A single order is a tall stack of savory poultry of either chicken or turkey, ham, and bacon that's coated with rich mayonnaise. The meaty filling would be wedged together with fresh greens like lettuce and tomato between two slices of toasted bread (modern club sandwiches can be a triple-decker with an extra slice of bread in the middle.) No matter how hungry you are, you can count on a nice club sandwich to satisfy.

The Club Sandwich Was Created In An Exclusive Club, But Nobody's Sure Which One

The business of peeling onions can be cumbersome and messy, leaving a pile of peels strewn all over the kitchen counter. You may want to dispose of these onion skins, which, if left unattended, often flutter about the counter, the floor, and your pantry. Sometimes these can feel like nothing but litter — the discarded remnants of the tasty onion, good only to sweep into the trash bin. However, you shouldn't be too quick to toss out those onion peels, as they can quickly (and with just a little effort) go from food scraps to food seasoning. Yes, with a few extra steps you can turn your onion peels into a delicious onion powder, perfect for sprinkling on any number of dishes.

The Tastiest Way To Use Discarded Onion Peels

Frozen egg rolls are super easy to make in the air fryer — simply plop them into the basket and in just a few minutes they become hot, crispy, and delicious. When feeding a crowd, you might be tempted to dump the whole bag in at one time to speed things up, however, you'll likely be disappointed when your egg rolls turn out chewy and soggy. For incredibly crispy egg rolls, don't overcrowd the air fryer. Instead, place them in a single layer in your air fryer basket, ideally spread out enough so that they aren't touching.

The Key To Making Frozen Egg Rolls Shatteringly Crisp In The Air Fryer

I have a love affair with breakfast tacos. I generally have a love affair with anything that involves tortillas and cheese, but the love only strengthens when crispy bacon and fluffy eggs are added to the mix. Stuff some avocado and salsa in there too and I really can't control myself.

Cheesy Breakfast Tacos

The Kinder Surprise Egg has been delighting children in many parts of the world since the Italian candy company Ferrero introduced the product in 1974. For the uninitiated, the Kinder Surprise Egg is a chocolate egg that opens up to reveal a plastic capsule with a toy inside. If you're reading this in the U.S., you can't be faulted for not knowing what this treat is since it's banned. Although it is available in both Mexico and Canada.

Why Kinder Surprise Eggs Are Illegal In The United States

247 Tempo

Many people believe that cooking a tender, juicy steak is a difficult thing to achieve, powered by witchcraft and occult […]

Mistakes You’re Making When Cooking Steak

Right up there with pancakes and a crispy plate of bacon, scrambled eggs are perhaps the epitome of an American breakfast. While this soft, fluffy protein is a common sight in kitchens and dining rooms worldwide, there are so many different tools and techniques to try during the cooking process, and some are much better than others. While good scrambled eggs are fairly easy to whip up, an amazing plate of eggs is much harder to come by. So, if you want to get there, it's time to start making some changes with how you're cooking your eggs.

The Spatula Mistake That Makes Scrambled Eggs A Messy Nightmare

Whether you're planning on whipping up some creamy mashed potatoes or a simple herbed salad, boiling the potatoes first to soften them up is an essential part of these recipes. So, if you're feeling rushed, you might want to pick a different side dish, because boiling takes both time and patience.

Why You Should Always Start Potatoes In A Pot Of Cold Water

A complete "backyard cooking set" often has two things: A grill for those beautifully charred thick steaks, ribs, or kebabs, and a smoker for slow-cooking something fragrant and tender like smoked pulled pork. Getting both, however, will put a serious dent in your wallet, especially if you're after the latest and greatest models. Here's the good news for the budget-minded pit masters out there: Your grill can also turn into a smoker in a pinch.

The Hack To Turn Any Grill Into A Smoker

Woman's World

Learn the best cut to use and how to check for doneness

Reverse-Searing Is the Secret to Restaurant-Quality Steak at Home: Easy Oven Recipe

Leave it to Martha Stewart to turn a baked potato, which is just about the plainest comfort food you'll ever come across, into a luxury meal that cost $125 per ounce. Let's set the scene. In an Instagram post, Ms. Stewart can be seen doing food prep for a Mother's Day lunch. Before her on the counter, a spread of five baked potatoes languished, waiting to be dressed to serve to the handful of people who'd join her. The spuds would get the usual suspects, butter and sour cream, before the denouement unfolded: a heaping spoonful of Black Diamond Golden Osetra Caviar.

Martha Stewart's Favorite Toppings For Luxury Baked Potatoes

Hickory Ridge, AR

Gin Lee

Delicious chicken drumsticks cooked in butter sauce. Savor the delectable flavors of tender chicken drumsticks cooked in a rich butter sauce with this simple and mouth-watering recipe.

Delicious chicken drumsticks cooked in butter sauce

A good bagel needs to be fresh, with a crisp crust and a chewy interior, but that alone won't cut it. You've got to pile on the classic toppings: New York deli cream cheese, some tomatoes, capers, and onions if you're feeling fancy, and of course, a few slices of lox. That's a common order at any bagel shop, and yet, it's technically incorrect. In reality, the popular pink topping we're all calling lox is, in fact, almost never lox.

Lox Vs Smoked Salmon: What's The Difference?

All Things NC

If you’re looking for a comforting and hearty meal to impress your family or guests, look no further than beefy tomato stuffed shells. This classic Italian-American dish combines jumbo pasta shells filled with a savory beef and cheese mixture, all smothered in a rich tomato sauce. It’s a perfect blend of flavors and textures that will leave everyone at the table satisfied.

Satisfy Your Comfort Food Cravings with Beefy Tomato Stuffed Shells

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The Reason Delmonico's Steak Tastes So Good

Few restaurants, if any, can rival the name recognition of Delmonico's. Opened in 1837, Delmonico's shaped American fine dining as the first a la carte restaurant...

The Reason Delmonico's Steak Tastes So Good

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