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Kristen Wood

11 amazing sauce recipes from around the globe. Each tasty condiment will take your dishes to new heights. Enjoy!. Unleash the fiery spirit of the South with this Louisiana-style hot sauce recipe. A simple concoction of ingredients transforms into a fiery condiment, becoming an indispensable addition to any meal in Southern households.

11 Must-Try Sauces from Around the World!

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Southern Charm

Spaghetti is more than just a meal in our household; it’s a tradition, a story told through flavors passed down from generation to generation. My mom’s secret spaghetti recipe holds a special place in our family, and today, I’m excited to share it with you.

Mom's Famous Spaghetti Sauce Recipe

The Foodie Fix

This recipe delivers crispy, juicy chicken bathed in a flavorful buttermilk marinade, all thanks to a simple dredging process. ==>Get the Recipe Details Here: Country Fried Chicken Recipe.

Crispy Buttermilk Fried Chicken Recipe

You've embraced the classic self-care tradition of ordering a large, everything pizza from your favorite local joint as a way to unwind after a stressful week. Despite your best efforts, you still end up with a refrigerator full of leftovers. You don't want to let them go to waste, but getting that perfect crust and close-to-fresh bite again can prove incredibly challenging: The crust is too soggy, the cheese gets too crispy, and the toppings just aren't ideal even after some time in the oven. But with a little kitchen know-how, you can reheat your pizza with the help of water for the closest-to-fresh bite possible.

A Spoonful Of Water Is Your Secret Weapon For Reheating Pizza

The Olive Garden's Alfredo sauce is one of the great mysteries of casual dining. It's likely that many fans have imagined a pot of that famous secret recipe bubbling on a stovetop somewhere, locked in an Olive Garden test kitchen with more security than Fort Knox. But now, after decades of secrecy, the recipe is out, thanks to a report by Pop Sugar.

The Secret To Olive Garden's Alfredo Sauce (And How To Copy It At Home)

Frozen egg rolls are super easy to make in the air fryer — simply plop them into the basket and in just a few minutes they become hot, crispy, and delicious. When feeding a crowd, you might be tempted to dump the whole bag in at one time to speed things up, however, you'll likely be disappointed when your egg rolls turn out chewy and soggy. For incredibly crispy egg rolls, don't overcrowd the air fryer. Instead, place them in a single layer in your air fryer basket, ideally spread out enough so that they aren't touching.

The Key To Making Frozen Egg Rolls Shatteringly Crisp In The Air Fryer

Death is one such thing that is fascinating, thought-provoking and frightening at the same time. People wonder if death can be explained objectively and scientifically, or when does it begin. They are interested in finding out what near-death experiences have shown so far as well. Bottom line is, either something happens, or nothing happens at all.

German Scientist Explains What Happens To Your Soul After Death

Quick-cooking pieces of chicken breast get a quick sear before they are coated with a luscious lemon pepper and garlic butter sauce in this easy dinner recipe. Serve the garlic butter chicken bites over rice, orzo, or angel hair pasta, or spear them with toothpicks for a stress-free appetizer. Frequently...

Garlic Butter Chicken Bites

Total Apex Sports & Entertainment

Do you know anyone who has dual nature? Such two-faced zodiac signs are friendly but they gossip about others behind their backs. They can lie to you without batting an eyelid. However, detecting a two-faced person isn’t easy for everyone. They often compliment their friends when they achieve a goal or change their wardrobe. But they will make negative remarks about you to someone else. What other traits do two-faced people have?

3 Zodiac Signs Who Are Two-Faced

New York City, NY

OK Magazine

Hoda Kotb shared an unforgettable experience with her daughters Haley, 7, and Hope, 4, over the weekend, as they went swimming without bathing suits on!The talk show host made the shocking confession while chatting with guest host Sheinelle Jones about how she beat the heat this weekend in New York City — where temperatures reached the 90s — during the Monday, June 24 episode of Today With Hoda & Jenna."We skinny-dipped! It was so fun! My kids were screaming. They were literally shrieking with delight," Kotb admitted, seemingly taking Jones by surprise."You went skinny dipping with your children?" Jones, 46,...

'Completely Disgusting': Hoda Kotb Ridiculed After Admitting She Went 'Skinny Dipping' With Daughters Haley, 7, and Hope, 4

I love takeout food because they are so delicious and convenient especially when I’m too busy or tired to make my own food. I have a couple of favorite dishes and one of them is General Tso’s chicken, and it’s so good to pair with rice or enjoy as is.

Better-Than-Takeout General Tso’s Chicken Recipe

Right up there with pancakes and a crispy plate of bacon, scrambled eggs are perhaps the epitome of an American breakfast. While this soft, fluffy protein is a common sight in kitchens and dining rooms worldwide, there are so many different tools and techniques to try during the cooking process, and some are much better than others. While good scrambled eggs are fairly easy to whip up, an amazing plate of eggs is much harder to come by. So, if you want to get there, it's time to start making some changes with how you're cooking your eggs.

The Spatula Mistake That Makes Scrambled Eggs A Messy Nightmare

Boiled broccoli is great either alone, with a drizzle of olive oil and seasonings, or as the landing pad for an ooey-gooey cheese sauce. The thing is, in its boiled form, this human-made invention has a bad reputation for being a mushy, greyish, dull-looking disappointment. If you grew up on broccoli like this (and assumed it just wasn't the veggie for you), you're not alone. However, the cause of this unappetizing state is not due to the vegetable itself but rather overcooking it, which, unfortunately, is very easy to do.

The Boiling Mistake That Causes Grey, Mushy Broccoli

Canned foods are easy and affordable, but flavor-wise, foods like canned vegetables aren't always as appealing as the fresh ones. That's why you need to take them up a notch by adding some seasoning or cooking them in a way that infuses them with other flavors. In the case of canned green beans, try cooking them in bacon fat for a fuller, richer flavor — once you try it, you'll never cook them another way.

Cook Your Canned Green Beans In Bacon Fat And Never Look Back

A good bagel needs to be fresh, with a crisp crust and a chewy interior, but that alone won't cut it. You've got to pile on the classic toppings: New York deli cream cheese, some tomatoes, capers, and onions if you're feeling fancy, and of course, a few slices of lox. That's a common order at any bagel shop, and yet, it's technically incorrect. In reality, the popular pink topping we're all calling lox is, in fact, almost never lox.

Lox Vs Smoked Salmon: What's The Difference?

A complete "backyard cooking set" often has two things: A grill for those beautifully charred thick steaks, ribs, or kebabs, and a smoker for slow-cooking something fragrant and tender like smoked pulled pork. Getting both, however, will put a serious dent in your wallet, especially if you're after the latest and greatest models. Here's the good news for the budget-minded pit masters out there: Your grill can also turn into a smoker in a pinch.

The Hack To Turn Any Grill Into A Smoker

This delicious one-pot recipe by Smokin’ & Grillin with AB is a must-try and is something you shouldn’t miss out on. This dish is so hearty and creamy, and every bite is just so good that you wouldn’t want to stop eating it. If you need a...

Easy Shrimp and Sausage Cajun Pasta Recipe

Whether you're planning on whipping up some creamy mashed potatoes or a simple herbed salad, boiling the potatoes first to soften them up is an essential part of these recipes. So, if you're feeling rushed, you might want to pick a different side dish, because boiling takes both time and patience.

Why You Should Always Start Potatoes In A Pot Of Cold Water

Devra Lee

Disclaimer: This content was written by Devra Lee for general informational and entertainment purposes only. This service is to provide astrological information that has been researched, recorded, and observed by the author.

Horoscope of the day, Sunday, June 30th

This recipe creates a flavorful and satisfying shrimp stir-fry in under 30 minutes, perfect for a quick weeknight meal. ==>Get the Recipe Details Here: Shrimp Stir Fry Recipe. 1 pound medium shrimp, peeled and deveined (thawed if frozen)

Quick and Flavorful Shrimp Stir-Fry: Recipe Inside

NewsBreak

The Only Sauce You Need For Summer Seafood Boils

While barbecues are often a highlight of the summer season across The U.S., seafood boils are the real king of the summertime throughout much of the...

The Only Sauce You Need For Summer Seafood Boils

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