Heinz has been super busy lately and not just with its ketchup. This company has been dropping many new condiments for us to try, and we’re not complaining one bit. In March, we welcomed three new gravy flavors—Roasted Garlic & Rosemary, Caramelized Onion & Thyme, and Herbs De Provence—that make our poutine dreams come true.

Heinz Has a Brand-New Condiment Only at Walmart

The Infatuation

Dim sum, mofongo, laksa, and more great things to eat around Canal Street.

The Best Restaurants In Chinatown

San Francisco, CA

Dianne de Guzman is a deputy editor at Eater SF writing about Bay Area restaurant and bar trends, upcoming openings, and pop-ups. When two three-Michelin-starred restaurants collab for a two-night dinner series, does that make the meal a six-star experience? Probably not technically, but on August 1 and 2, diners will have a chance to experience a 10-course menu from chef Kyle Connaughton of SingleThread and chef Daniel Humm of Eleven Madison Park, hosted at SingleThread’s home in Healdsburg. The menu is “fully plant-based,” a press release shares, and features produce from around Sonoma County and SingleThread’s own farm.

This Collab Between Three-Michelin-Starred Restaurants Promises a Powerhouse Plant-Based Menu

Philadelphia, PA

Pennsylvania State

102.5 WDVE

Here's where you can find it and how much it costs!

Pennsylvania Restaurant Serves The Second Most Expensive Burger In America

Missouri State

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CJ Coombs

The first time my family walked into a Ponderosa Steakhouse was in the late 1960s. It was new and the experience was great. Like other new restaurants, if the management doesn't stay on top, the quality of service can decline. The location we went to did change through the years, but in the beginning, it was great.

The 1960s: the Ponderosa and Bonanza Steakhouses are still around in some states

Hood River, OR

Welcome to Worth the Drive, a column in which Team Eater Portland ventures to far-flung destination restaurants around the state to see if they live up to the hype. Know a restaurant you think is worth the drive? Let us know via the tip line. The restaurant: Grasslands Barbecue. The...

Is Hood River’s Smoked Meat Destination, Grasslands Barbecue, Worth the Drive?

California State

Another surprising restaurant location is now closing in California with fans finding out on social media of the unfortunate news. Arby’s is closing a location in California, according to an announcement on Facebook. The property owners have said they are looking for a new, “exciting” offering to replace the...

Another Surprising Restaurant Location is Now Closing in California

New Haven, CT

PopCrush

New York style thin crust pizza and Chicago deep dish style pizza are givens. Everyone has heard of them and most likely tasted some version of them whether it was actually in New York or Chicago or not. Then there are the much lesser-known styles that maybe you've heard of...

Chef Gordon Ramsay Finally Tastes the #1 Ranked Pizza in the Country

Dallas, TX

Seattle, WA

Time Out

One of the big draws for traveling is the chance to try different regional cuisines—and let’s be honest, it’s wonderful to have someone else do the cooking! Some travelers appreciate a simple and fast meal, while others want to sit down to linen tablecloths and something very special. For those who prefer the latter and look for a slow round of carefully prepared courses, a new study has determined the top 10 U.S. cities with the most fine dining restaurants. The U.S. boasts more than 4,500 fine dining restaurants, and these cities offer the most for your beautifully shined fork or chopstick. The list, prepared by The Cookie Rookie, pulls from Google keywords as well as Tripadvisor ratings, and its data is correct as of April 2024.

These are the 10 best cities for fine dining in the U.S.

According to Shakey's website, this pizza parlor is only in California, North Carolina, and Washington state in the U.S. now. This was my family's go-to pizza joint when my father was stationed with the Air Force outside of Omaha, Nebraska. We liked it so much, that when we were transferred again, it was hopeful we'd find another one.

Shakey's Pizza Parlor and nostalgia: the first franchised pizza restaurant also landed in Missouri

Folsom, CA

A popular restaurant now makes a painful closure in California after serving its community for 15 years, sources report. Mexican restaurant and Chipotle rival Aldanberto’s Mexican Food in Folsom, California – located about 108 miles west of San Francisco – is shutting its doors at the end of the month after 15 years in business.

A Popular Restaurant Now Makes A Painful Closure in California

New York City, NY

MediaFeed

Can you really get a better bagel outside NYC? Why yes, you can! The following twelve cities are going to be your best shots at finding a bagel that’s as good (or, dare we say, better) than what you’d find in New York.

Cities That Have Better Bagels Than NYC

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to keep any secrets. Check back weekly for the best things we ate this week. Croissant from Somedays Bakery. The other day I looked back at this column...

Best Dishes Eater Editors Ate This Week: July 1

Atlanta, GA

Rough Draft Atlanta

Dumpling Factory, the new restaurant from Northern China Eatery owner Fan Zhang, is opening at Westside Paper on July 5. The restaurant is taking over the former space for Boxcar Betty, which closed in March after less than a year at the complex. The eatery is expected to feature several of Northern China Eatery’s menu […]
The post Dumpling Factory opening at Westside Paper on July 5 appeared first on Rough Draft Atlanta.

Dumpling Factory opening at Westside Paper on July 5

Chicago, IL

The Bear season 3 has brought a lot of media attention, both good and bad. One thing the show has always been consistent with, however, is highlighting real, Chicago restaurants for its characters to visit. The most notable of these is Ever, which season 3’s finale mostly takes place at. That’s right, this legendary spot is real — although with a few slight changes to differentiate from its fictional counterpart.

Is Ever From 'The Bear' Based On A Real Restaurant?

New York Post

Honey, I shrunk the lids.

Does Panda Express have a shrinkflation problem? One disappointed customer is sounding the alarm on the orange chicken monger, claiming the popular Chinese fast casual has severely downsized its takeout containers — even as prices have gone up. 

“Panda Express food container got smaller,” griped TikTok user @jayasuriyafamily in a recent post detailing the alleged Panda-monium, which occurred in an unspecified part of the United States.



Does your local Chinese restaurant serve authentic food? Look for these key signs

In the clip, the unhappy customer could be seen preparing to tuck into an unidentified white to-go box of meat,...

Panda Express customer shocked that takeout container may have shrunk: ‘It’s not much food’

Boston, MA

BROOKLINE — One of the year’s most highly anticipated debuts has arrived. Merai, the second act from the award-winning team behind Brookline Thai restaurant Mahaniyom, is now open with inventive cocktails and Thai-rooted takes on classic dive bar fare, from hot dogs and dumplings to fries and chicken wings. 14 Harvard Street.

Boston Restaurant and Bar Openings to Know, June 2024

Insider

Victoria & Albert's recently became the first Disney World restaurant to earn a Michelin star, and I tried the $295 10-course tasting menu.

I dined at Disney World's only Michelin-starred restaurant for $375. You'll want to snag a reservation even if you don't care about the theme parks.

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Total Apex Sports & Entertainment

People have different levels of maturity. An individual’s age or upbringing can make them possess certain traits. Yet, most people believe that one matures as they grow old. On the contrary, some zodiac signs appear childish in old age. They are jumpy and careless. This strains their relationships with signs who misunderstand them. Air and fire signs are temperamental and some people refer to them as being childish. How can you identify an immature sign?

3 Zodiac Signs Who Are Immature

Anthony Bourdain managed to become a world-renowned chef in life, as well as an American television star. Anthony, who was born in 1956, was even considered one of the most important chefs in the world at one time. Anthony Bourdain was a famous chef. He passed away tragically. Learn more...

Inside Anthony Bourdain's Tragic Death

NewsBreak

Din Tai Fung Announces Opening Date for First New York Location

Two years after Din Tai Fung announced it was expanding to New York, the Taiwanese restaurant chain finally has an opening date. The new location —...

Din Tai Fung Announces Opening Date for First New York Location

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