Columbus, OH

This summer my goal is to make burgers just like Allrecipes Allstar Bri Evans. She has all the tips you could possibly need, including one secret ingredient she learned about from a friend at church. “I mentioned to a friend that I had a pound of beef thawed at home, but was considering buying more so I could make meatloaf,” Evans says. “She suggested adding some minced carrot to stretch the meat.” After giving this trick a try for meatloaf, Evans found it works equally well in a variety of ground beef recipes. “Burgers, tacos, meatballs–the options really are endless,” she says.

I Learned the Best Tip for Making Burgers at Church

"For this simple garlic and tomato pasta recipe, there is nothing nicer than the flavor of fresh tomatoes." —ALMA-LOU "These chicken kabobs are marinated in a sweet and savory soy sauce and honey mixture that doubles as a basting sauce as the kabobs cook on the grill, adding delicious flavor to every bite of juicy chicken." —Ann Marie.

7 Summer-Perfect Dinners for Every Night of the Week

It’s grilling season! Warm days and sultry nights call for simple fresh meals with almost no kitchen cleanup, so with that in mind, we went into the files and are here with our top 10 grilling recipes of all time. It’s exciting to see that Allrecipes’s #1 grilling recipe is not burgers, but actually fish (see below for more!), along with tender veggies, sweet and savory kabobs, and yes, the juiciest burgers. There's even a homemade black bean burger option that blows away anything you can find in the freezer section.

Our Top 10 Grilling Recipes of All Time

Woman's World

Learn the best cut to use and how to check for doneness

Reverse-Searing Is the Secret to Restaurant-Quality Steak at Home: Easy Oven Recipe

Elevate your menu with these delicious shrimp recipes that are bursting with flavor. Ideal for any occasion, each recipe is packed with delicious and nutritious ingredients and all have received the stamp of approval from EatingWell fans with at least four stars. With options like One-Pot Garlicky Shrimp & Broccoli and our Charred Shrimp, Pesto & Quinoa Bowls, these shrimp recipes might just make your list of favorites too!

23 Healthy Shrimp Recipes You’ll Want To Make Forever

Flank steak may not be the first cut you think of when buying steaks to grill. If you're on a budget though, thin, flat cuts like flank steaks or skirt steaks are often cheaper than thick steaks like ribeye or New York strip, and they still taste great. Flank is the cut of choice for London broil and it's great in fajitas, but when served on its own, it's got a hearty, strong beefy flavor. You just need to be careful not to overcook it, or it'll become tough and unpleasantly chewy.

The Key To Grilling Flank Steak Just Right

Frankly, there's never a bad time for a hot dog. And that means that you should keep a few packs in stock that can be thrown on the grates or roasted around a campfire at a moment's notice. Even if you don't have a way to cook up a few franks outdoors, you can still enjoy a charred brat by using your oven's broiler or air fryer, as long as you monitor the hot dog's progress carefully.

We Tried 11 Types of Hot Dogs—These Were Our Favorite

Jimmy John’s has been adding many new items to its stacked menu. The popular sandwich chain brought us the BLAHS sandwich not long ago to cheer us up during the cold winter months before revamping its popular Caprese Salami Pesto, making it even better. And it’s giving away one...

Jimmy John’s Is Giving Away Free Wraps

On a long road trip, we all need two kinds of essential fuel. There’s the kind that keeps the car running, and then the type that keeps *us* running. While any old gas station or fast food fare can do the trick, if you’re going to be in the car for a while, you might want to employ some strategy to keep you satiated. Bringing your own snacks reduces unnecessary stops, meaning you’ll get to your final destination that much faster. And with the costs of fast food higher than ever this summer, that’s money back in your pocket. Finally, when you’re munching on something you actually like—and maybe something nutritious—that long drive will feel less like a chore and more like a fun adventure.

The 9 Best Snacks for Long Road Trips

Summer has officially arrived, and it came in HOT this year! The sun is shining, temperatures are spiking, and I think most of us can agree there’s no better way to cool down on a sweltering day than with an icy-cold treat straight from the freezer. That’s why we’ve rounded up our favorite frozen desserts from Walmart.

The 8 Best Frozen Desserts From Walmart

While have held the title of the ultimate campfire snack for years, we think this summer, it’s time to introduce a new favorite to the flames. Say hello to Brown Bears, the irresistibly buttery, cinnamon-swirled treats that put a whole new twist (pun intended) on campfire cooking. They’re as fun to make as they are to eat, and best of all, they only require four ingredients.

Meet Brown Bears: The 4-Ingredient Campfire Snack That’s Better Than S’mores

Family reunions seem to have been around forever, but are they still a thing? This is what we asked the Allrecipes Allstars, and the answer came back–happily–a resounding yes. From responses that ranged from cookouts galore to four-generation picnics, these gatherings center around fellowship, laughter, and of course, food. Allstar Linda C says that it’s not a family gathering without her Mom's party eggs, aka deviled eggs. Judy C says that the food at her family reunions is determined by which side of the family is hosting. "Everything is always homemade, but on my Italian side, it is the sauce, meatballs, cheese ravioli, crusty bread, and biscottis, while on my Ukrainian side, it is stuffed cabbage, pierogies, and baked ham," she says.

How Allrecipes Allstar Jane Wilcox Is Keeping the Family Reunion Alive

Chilton, TX

The Allrecipes Allstars—the most engaged users on our site—have spoken: The drink of summer 2024 is the Chilton! This West Texas favorite and thirst quencher extraordinaire is here to make a splash beyond the Lone Star State this summer. The Chilton represents a summer vibe that’s all about...

This 4-Ingredient Cocktail Is the Drink of the Summer

Mississippi State

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The Foodie Fix

This Mississippi Pot Roast is a fantastic example of a "set-it-and-forget-it" meal. ==>Get the Recipe Details Here: Mississippi Pot Roast Recipe. 3-4 pound boneless beef chuck roast (or another well-marbled cut like rump roast)

Easy Mississippi Pot Roast: Set-It-and-Forget-It Delight

The Independent

Infused with the smell of smoke, any backyard burger tastes good when you’re surrounded by friends and family on a sunny summer day.But a juicy, well-cooked, exceptional burger? That’s harder to pull off than tossing a patty on a grill.Craig “Meathead” Goldwyn, author of “Meathead, The Science of Great Barbecue and Grilling,” has spent a lifetime perfecting grilled burgers. On his website, AmazingRibs.com, he offers exhaustive resources on burger tips, safety, buns, recipes, toppings, meat alternatives, history and more.“As you can see, I’m into burgers,” he said.Here’s his advice on how to transform your next grilled burger into the star...

For an exceptional grilled burger, Meathead Goldwyn offers these five tips

Let’s face it: parents and grilling go together. First of all, cooking over open flames involves managing a certain level of chaos, which parents have a knack for. Secondly, like toddlers, fire can be very unpredictable. But, if you are prepared and have a plan, you can handle just about anything, whether it’s behind the grill or in parenthood.

Yumna Jawad's Beginner Guide to Grilling for Busy Parents

I love making a big batch of pulled pork for get-togethers with family and friends. For one, it goes along way. I mean a really long way. But that's not a problem, because pulled pork is so wonderfully versatile—especially this Mexican-inspired pork al pastor. You can pile it on chips to make nachos, serve it bowl-style with Mexican rice, black beans, and other goodies, or use it as a pizza topping. My favorite way to eat it, though, is in the form of tacos with sweet pineapple, pickled onions, some cilantro, and a squeeze of lime. I could eat one every single day and twice on Sundays.

Slow Cooker Pulled Pork Tacos

One of the best parts of summer is hosting friends and family for grill-outs, barbecues, picnics, and bonfires. The common denominator of all these warm-weather parties? They typically revolve around (delicious) summer-specific food, from grilled meat and crispy salads to cold drinks and s’mores. But what about you, the...

8 Essential Tips for Summer Hosting (and Actually Enjoying Yourself)

Crackers are one of my most favorite foods. I love the crispy texture and subdued taste that makes them the perfect carriers for everything from tuna salad to sliced cheese. Aside from classic cheese-style crackers, one of my favorites is the beloved round, buttery style. It’s somehow crispy, flakey, buttery, salty, and overall perfect for snacking. I have my go-to (heyyyy, Ritz), but I’m always looking for the next best thing. So when I was given the opportunity to try several brands to pick the most delicious, of course I said, “yeah, sure.”

I Tried 6 Butter Cracker Brands, and Only One Belongs in Your Pantry

In the food world, few debates are as controversial as whether or not pineapple belongs on pizza. So, it’s only natural that when Pepsi entered the pineapple conversation last year, it caused quite a stir. Now, a year later, we’re revisiting the question of whether or not pineapple belongs...

Pepsi’s Most Controversial Flavor Is Back

NewsBreak

Our 4 Best Grilling Tips of All Time

Great grilling requires more than just putting your food over fire. If you want juicy chicken that's cooked on the inside but not burnt to a...

Our 4 Best Grilling Tips of All Time

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