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    Creamy Chicken Corn Chowder: A Hearty Soup for Chilly Days

    2024-07-10
    https://img.particlenews.com/image.php?url=00SD1F_0uLZYuTf00
    Chicken Corn ChowderPhoto bythecozycook

    Chicken Corn Chowder is a creamy and hearty soup that's perfect for warming up on a chilly day.

    Get Full Recipe: Chicken Corn Chowder

    Ingredients

    • 2 tablespoons butter
    • 1 tablespoon olive oil
    • 1 small onion, diced
    • 2 cloves garlic, minced
    • 2 carrots, diced
    • 2 celery stalks, diced
    • 4 strips of bacon, chopped
    • 2 cups cooked chicken, shredded or diced
    • 4 cups chicken broth
    • 2 cups corn kernels (fresh, frozen, or canned)
    • 1 large potato, peeled and diced
    • 1 cup heavy cream
    • 1 cup milk
    • 2 tablespoons all-purpose flour
    • 1 teaspoon dried thyme
    • Salt and pepper to taste
    • Fresh parsley, chopped (for garnish)

    Instructions

    1. Cook the Bacon: In a large pot, heat the olive oil over medium heat. Add the chopped bacon and cook until crispy. Remove the bacon with a slotted spoon and set aside, leaving the rendered fat in the pot.
    2. Sauté the Vegetables: Add the butter to the pot with the bacon fat. Once melted, add the diced onion, carrots, and celery. Sauté until the vegetables are softened, about 5 minutes. Add the minced garlic and cook for another minute until fragrant.
    3. Add the Chicken and Broth: Stir in the shredded or diced chicken and cook for 2-3 minutes. Sprinkle the flour over the mixture and stir to coat the vegetables and chicken. Gradually add the chicken broth, stirring constantly to avoid lumps.
    4. Add Corn and Potatoes: Add the corn kernels and diced potatoes to the pot. Bring the soup to a boil, then reduce the heat and let it simmer for about 20 minutes, or until the potatoes are tender.
    5. Make it Creamy: Stir in the heavy cream and milk. Add the dried thyme, salt, and pepper. Let the soup simmer for an additional 5 minutes until it thickens slightly.
    6. Finish and Serve: Taste the soup and adjust the seasoning if needed. Ladle the chowder into bowls and garnish with the crispy bacon and fresh parsley. Enjoy!

    Conclusion

    Chicken Corn Chowder is a deliciously creamy and comforting soup that's perfect for any time of the year. The combination of tender chicken, sweet corn, and smoky bacon in a rich broth makes this chowder a satisfying meal that's sure to please everyone at the table. Whether you're looking for a cozy weeknight dinner or a dish to impress guests, this chowder is a fantastic choice. Enjoy!


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    Comments / 13
    Add a Comment
    Brownie70
    26d ago
    100 today 105 Thursdays so no soup till, maybe December!!! Looks delicious though.
    Brenda Foster
    07-28
    looks delicious...love homemade soup!
    View all comments
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