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  • Southern Charm

    Texas-Sized Flavor: Fried Broccoli Fritters Recipe

    2024-07-23

    In the vast culinary landscape of Texas, where BBQ and Tex-Mex reign supreme, there's a new contender making its way to the top of the favorite snacks list: Fried Broccoli Fritters. These delightful bites combine the healthiness of broccoli with the irresistible crunch of fried goodness, creating a dish that's both delicious and nutritious. It's a perfect blend of Texas flair and wholesome ingredients, making it a must-try for anyone looking to expand their palate.

    https://img.particlenews.com/image.php?url=0ba6dQ_0ub0m6Ai00
    Photo byCorinne Griffith - Dalle 3

    A Taste of Texas Tradition

    Imagine biting into a crispy, golden fritter, the exterior perfectly crunchy while the interior is bursting with the earthy flavor of broccoli and a hint of cheese. These fritters aren't just a snack; they are a celebration of Texas's innovative approach to cooking, where traditional ingredients meet modern techniques to create something truly spectacular.

    Recipe: Texas-Style Fried Broccoli Fritters

    Ingredients:

    • 2 cups broccoli florets, finely chopped
    • 1 cup cheddar cheese, grated
    • 1/2 cup Parmesan cheese, grated
    • 1/2 cup all-purpose flour
    • 2 large eggs, beaten
    • 1/4 cup green onions, finely chopped
    • 2 cloves garlic, minced
    • 1/2 teaspoon paprika
    • Salt and pepper to taste
    • Vegetable oil for frying

    Instructions:

    1. In a large bowl, combine the chopped broccoli, cheddar cheese, Parmesan cheese, flour, beaten eggs, green onions, and minced garlic. Mix until well combined.
    2. Season the mixture with paprika, salt, and pepper. Adjust the seasoning to taste.
    3. Heat vegetable oil in a large skillet over medium-high heat.
    4. Scoop out heaping tablespoons of the broccoli mixture and shape them into small patties.
    5. Carefully place the patties into the hot oil, frying them in batches. Cook each side for about 3-4 minutes, or until golden brown and crispy.
    6. Once fried, transfer the fritters to a paper towel-lined plate to drain excess oil.
    7. Serve warm with your favorite dipping sauce.

    The Perfect Snack for Any Occasion

    Fried Broccoli Fritters are versatile enough to be a snack, appetizer, or even a side dish. They bring a touch of Texas charm to any meal, making them perfect for family gatherings, parties, or a casual evening snack. The combination of crispy texture and savory flavor ensures that these fritters will be a hit with everyone.

    These fritters capture the spirit of Texas – bold, flavorful, and always ready to impress. So next time you're in the mood for something new, give these Fried Broccoli Fritters a try. They might just become your new favorite snack!

    Sources:

    Family Recipe


    Related Search

    Texas cuisineHealthy snacksCooking techniquesInnovative recipesFryingRecipes

    Comments / 1

    Add a Comment
    Debbie Reitmulder
    07-24
    Those look yummy!!
    View all comments

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