Columbus, OH

While the air fryer blasts chicken thighs, potato wedges, salmon filets and even burgers to crispy-outside, juice-inside perfection, the air fryer's style of super hot fast-moving air is simply too intense for other foods. The air fryer has become my go-to cooking method for dozens of things, many of which...

Never Cook These 6 Foods in Your Air Fryer

RadarOnline

On the 25th anniversary of Stanley Kubrick’s final film, Eyes Wide Shut, Nicole Kidman shares how the director made the filming "torturous" for her and her now ex-husband Tom Cruise.RadarOnline.com can reveal Kidman spent six weeks rehearsing a scene that was eventually cut, while Kubrick allegedly mined her and Cruise’s marriage in the psycho-sexual thriller.The bizarre film included a massive orgy and dark rituals as it followed Cruise’s character, Bill Harford, who set out on a late-night odyssey seeking sexual fulfillment.Kidman said the filming was initially supposed to take six months, but lasted almost three years, adding: “I would have...

Orgies, Marijuana, Endless Rehearsals and Video Games: Nicole Kidman Reveals Torturous Filming of ‘Eyes Wide Shut’ With Ex-Husband Tom Cruise

DoYouRemember?

Paula Deen was diagnosed with type 2 diabetes in 2009; however, it was not until 2012 that the cookbook author and chef made the news public. This caused many to assume that her recipes consisting of fatty, savory meals caused her health challenge; however, she refuted such claims, noting that she has always encouraged moderation regardless of diet.

Paula Deen Loses Up To 52 Lbs And Looks Completely Unrecognizable

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Claudia Lamascolo

If you are a huge fan of Southern-style fried chicken, this recipe for Southern fried chicken is going to be a home run winner for you. It's extra crispy on the outside, juicy and tender on the inside, and truly the best fried chicken recipe.

Buttermilk Fried Chicken Recipe

If you're anything like most foodies, pasta likely has a regular spot in your weeknight at-home dinner rotation. From mac and cheese, spaghetti and meatballs, to lasagna, there's nothing more crowd pleasing and comforting than whipping up a meal by boiling some boxed noodles and popping open a jarred sauce, plus adding some variety of cheese and veggies on top. While easy pasta dinners will always be a staple, we all know there's a big difference between the usual at-home meal you're making from store-bought ingredients and the most elevated, memorable, restaurant-made pasta sauces you've enjoyed.

Make Store-Bought Pasta Sauce Taste Homemade With This Chef Pro-Tip

If we were to rank the most used ingredients in the kitchen, onions would no doubt feature somewhere near the top. This allium is added to almost every dinner dish to create a deliciously aromatic flavor base and also serves as a perfect topping on pizzas, salads, tacos, and sandwiches. However, despite being commonplace in the culinary world, onions are tricky to cut, especially when aiming for perfectly thin slices. The traditional method of using a knife can be time-consuming and more likely to produce uneven pieces. While a mandolin, though designed for this kind of task, is intimidating for some people, or may not be available in most kitchens.

The Onion Cutting Hack For Perfectly Thin Slices Every Time

Whether slathered over a homemade scone, served alongside a slice of your favorite pie/cake/tart/pudding, or piped onto a cup of hot coffee, whipped cream is the crème de la crème of toppings. Yet despite its widespread use, you may not have thought about adding this delightfully fluffy ingredient to a sandwich — which is exactly what's happening in Japan. Think thick slices of soft and sweet Japanese milk bread (or shokupan, as it's known) stuffed with nothing but a hefty layer of pure white whipped cream and a little condensed milk for extra sweetness. These cloud-like treats have been popping up at convenience stores like Lawson and 7-Eleven around the country, and the public is swooning.

Japan's Whipped Cream Sandwich Is Too Simple & Creamy Not To Try

There’s something about croquettes that just feels fancy. Maybe it’s their golden hue or knowing how much work goes into making them. And it’s that second reason that often holds me back from filling and frying them myself, making Trader Joe’s Papas Rellenas a total score that I’m stocking up on.

The New $4.99 Trader Joe's Freezer Find I'm Stocking From Now On

Extra-dark toast, charred marshmallows, super-crispy French fries — there's an undeniable appeal to burnt food, so much so that some companies have even joined in on the craze, with Cheez-Its Extra Toasty, dark-roasted peanuts, and Extra Dark Splits pretzels rising in popularity. But could it actually be dangerous to eat burnt bread or any of these other torched snacks?

Is It Actually Dangerous To Eat Burnt Bread?

Virginia State

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Cheryl E Preston

Wendy's birthday was spent away from her loved ones. Virginia Wendy Williams fans, the latest update is not encouraging. The former talk show host turned 60 on July 18 without any of her loved ones around. According to Yahoo, family members remain "out of bounds" and have no access to Wendy as she battles dementia and progressive aphasia.

The family of talk show diva Wendy Williams were unable to celebrate her 60th birthday by her side

Even with all the undeniably satiating, cost-effective Costco food court items customers love, there's a product on the opposite side of the shop that will always deserve an honorary mention: The famed rotisserie chicken. A jaw-dropping low price of $4.99 gets members about three pounds of this delectable bird. Its affordable price alone is enough to reel the public into buying this roasted chicken, but the unfailing fresh taste is what helps solidify it as a reliable fan favorite.

Here's What The Time Stamp On Costco's Rotisserie Chicken Means

Athlon Sports

Simone Biles and the women's national team set a high bar during the gymnastics qualifying round at the 2024 Paris Olympics. Biles, Suni Lee, Jade Carey, Jordan Chiles, and newcomer Hezly Rivera earned an excellent 172.296 score. With Russia not competing, it's unlikely any other country will top ...

Fans All Share Same Complaint After Simone Biles & Suni Lee Nab All-Around Spots

Desiree Haros

By baking instead of frying, you can enjoy all the crispy, juicy goodness without the extra grease and calories. With a buttermilk marinade and a crunchy coating, this dish could become a family favorite.

Crispy Oven-Fried Chicken Recipe

South Carolina State

Georgia State

Each summer sees the sweet arrival of stone fruit season, where local farmers markets and grocery stores source fresh peaches from around the United States. You can often get peaches year-round, but there's nothing like the juicy sweetness of a fresh peach that didn't have to travel far to get to your plate. If you've ever heard of Georgia peaches, it's easy to assume that Georgia is the peach capital of the United States. And while this state has certainly made a name for itself in the peach industry, it doesn't hold the top spot.

Georgia Doesn't Actually Produce The Most Peaches In The US

Alex Guarnaschelli knows good food. The Iron Chef, Food Network star, and cookbook author certainly knows her way around the kitchen, and she has some pretty keen advice to share for home cooks looking to improve their sauteing skills and braising bonafides. However, it seems Guarnaschelli's advice also extends to wine. In an interview with Food & Wine, the chef spilled some of her opinions on wine as both a drink and an essential ingredient in cooking.

The Cardinal Mistake Of Cooking With Wine According To Alex Guarnaschelli

As drinkable frozen treats go, there's nothing quite as decadent as a malt, with its combination of ice cream, milk, flavored syrup, and malted milk powder. While it might not seem like much, there's a surprising backstory to that last key ingredient, which began as a nutritional supplement more than 150 years ago before finding its way into quaffable desserts and those crunchy malted milk balls enjoyed by moviegoers and trick-or-treaters. And yes, it's also related to the malt used in beer and Scotch whisky production after going through additional steps to create those libations.

You Probably Wouldn't Guess What The Malt In Your Milkshake Is

Showbiz Cheat Sheet

According to a book on the royal family, the first words Prince William ever said to his sister-in-law, Meghan Markle, were actually very sweet.

Prince William’s First Words to Meghan Markle When They Met

Total Apex Sports & Entertainment

Kim Kardashian and Kanye West are two of the biggest celebrities in modern times. While much of the happenings between the two involved their marriage and divorce, there are bigger things for them to focus on. Most notably their children.

Kim Kardashian and Kanye West’s Son Diagnosed With Rare Skin Condition

It's probably not realistic to expect restaurant-level quality noodles when you're brewing up a pot of instant ramen from the comfort of your kitchen. But that's not to say you can't take your meal to the next level and improve it from how it would taste if you were to only use the included seasoning packet. Through the incorporation of just a few added ingredients, it's easier than you think to make your ramen feel like a more worthy and complete dish.

Secret Ingredients You Should Be Using In Your Instant Ramen

Tendons are a kind of connective tissue found in chicken (or any other type of meat, for that matter) that joins muscle (the meat) to the adjacent bone. However, if you've prepared chicken a few times, you know the tendon that's the biggest nuisance is the one found on the chicken tenderloin (or chicken tender). This boneless cut of white meat found below the chicken breast is the most tender part of a chicken. But how do you remove that pesky tendon that runs along it? The trick is to use a fork.

The Easy Way To Remove The Tendon From Raw Chicken

NewsBreak

Convection Vs Regular Baking: The Difference Explained

If your kitchen has a convection oven that you have no idea how to use, you are not alone. All too often, the convection setting remains...

Convection Vs Regular Baking: The Difference Explained

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