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Thriving Home

Parmesan Crusted Tilapia is hands-down my favorite tilapia recipe ever. Crispy, moist, and full of flavor! You can’t go wrong here. Here’s what you’ll need to make this tasty weeknight meal…

Quick Weeknight Dinner: Parmesan Crusted Tilapia

A sweet spin on the classic baked potato, baked sweet potatoes make for a delicious side dish or snack. Topped with butter, some cinnamon, or even a mix of herbs and cheeses, these tubers are both versatile and nutritious. But for the absolute best baked sweet potatoes that are caramelized on the outside and fluffy on the inside, your freezer is key.

For The Best Baked Sweet Potatoes, Your Freezer Is Key

When you're craving a flavorful, spicy, shareable, and filling dinner, it's hard to beat a Mexican restaurant. There is just something about sitting down with friends and family to share tacos, salsa, bean dip, and other favorites that makes it the perfect dining experience. In fact, Mexican restaurants have become so popular that they make up a whopping 10% of all restaurants in the U.S. But, while going out to eat is always good fun, doing so frequently is not in the budget for most of us. And, if you're a Mexican food fanatic, you likely crave your go-to orders more often than you can justify a trip to your local Mexican food joint.

Turn Canned Pinto Beans Into Restaurant-Worthy Refried Beans With This Simple Tip

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The Secret Ingredient for the Best-Ever Garlic Shrimp

Soft, creamy, and oh-so-smooth, nothing, seriously nothing comes close to the taste and texture of homemade ice cream. The problem is that ice cream machines are chunky dust collectors for a decent portion of the year. What’s worse is that recipes are either too rich and condensed milk variations never have the same feel as the real stuff. One person went to experiment around with recipes to see if ice cream could be made in a standard blender.

Making Ice Cream At Home Is Easy With This Blender Method

Whether you're slicing into basic buttermilk pancakes or noshing on some buttermilk biscuits, the delectable experience you're having is all thanks to one common denominator — buttermilk. But as revealed in the name, this is a dairy product composed of rather sensitive elements. Butter and milk both require extra attention, as they'll spoil quicker than you realize if not used up quickly enough or stored properly. Put the two together, and you've got a mixture that requires plenty of care to help maintain its integrity.

How Long Buttermilk Stays Fresh After Opening

Even with all the undeniably satiating, cost-effective Costco food court items customers love, there's a product on the opposite side of the shop that will always deserve an honorary mention: The famed rotisserie chicken. A jaw-dropping low price of $4.99 gets members about three pounds of this delectable bird. Its affordable price alone is enough to reel the public into buying this roasted chicken, but the unfailing fresh taste is what helps solidify it as a reliable fan favorite.

Here's What The Time Stamp On Costco's Rotisserie Chicken Means

If you're anything like most foodies, pasta likely has a regular spot in your weeknight at-home dinner rotation. From mac and cheese, spaghetti and meatballs, to lasagna, there's nothing more crowd pleasing and comforting than whipping up a meal by boiling some boxed noodles and popping open a jarred sauce, plus adding some variety of cheese and veggies on top. While easy pasta dinners will always be a staple, we all know there's a big difference between the usual at-home meal you're making from store-bought ingredients and the most elevated, memorable, restaurant-made pasta sauces you've enjoyed.

Make Store-Bought Pasta Sauce Taste Homemade With This Chef Pro-Tip

As a child who grew up on frequent snacks of “ants on a log,” a college student who subsisted on a fair amount of celery with hummus during study sessions, and now a kid-at-heart who enjoys all of the above and a wide variety of other celery recipes, I’ve invested in and devoured my fair amount of the vegetable.

How to Store Celery So It Doesn't Go Limp for 3 Weeks

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Gray hair deserves to be celebrated for the beautiful hue it is — and it also deserves the right haircut to bring out its gloriousness. Depending on your personal hair preferences, this could mean the shortest of short haircuts (think cool pixies) or...

4 Short Gray Hairstyles That Will Transform Your Look After 50—Experts Swear By Them: Long Pixie & More

If we were to rank the most used ingredients in the kitchen, onions would no doubt feature somewhere near the top. This allium is added to almost every dinner dish to create a deliciously aromatic flavor base and also serves as a perfect topping on pizzas, salads, tacos, and sandwiches. However, despite being commonplace in the culinary world, onions are tricky to cut, especially when aiming for perfectly thin slices. The traditional method of using a knife can be time-consuming and more likely to produce uneven pieces. While a mandolin, though designed for this kind of task, is intimidating for some people, or may not be available in most kitchens.

The Onion Cutting Hack For Perfectly Thin Slices Every Time

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Total Apex Sports & Entertainment

Kim Kardashian and Kanye West are two of the biggest celebrities in modern times. While much of the happenings between the two involved their marriage and divorce, there are bigger things for them to focus on. Most notably their children.

Kim Kardashian and Kanye West’s Son Diagnosed With Rare Skin Condition

Ridley's Wreckage

Looking for a quick, delicious, and nutritious meal to add to your dinner rotation? This Honey, Garlic, Butter, Shrimp, and Broccoli recipe is the perfect choice! It's the perfect dish with succulent shrimp, crisp-tender broccoli, and waterchestnuts, all coated in a mouthwatering honey garlic butter sauce. Ready in just minutes, it's an ideal option for busy weeknights when you want something tasty and wholesome without spending hours in the kitchen. Get ready for the perfect blend of sweet and savory!

Honey Garlic Butter Shrimp and Broccoli - Quick, Easy Deliciousness

Gwen Wren

"My doctor would approve of this healthy meal and it's surprisingly really good! Definitely will be making this again." 4 salmon fillets (6 oz each) Green onions, thinly sliced, for garnish (optional)

Skillet-Cooked Salmon Fillets with Wild Rice

As drinkable frozen treats go, there's nothing quite as decadent as a malt, with its combination of ice cream, milk, flavored syrup, and malted milk powder. While it might not seem like much, there's a surprising backstory to that last key ingredient, which began as a nutritional supplement more than 150 years ago before finding its way into quaffable desserts and those crunchy malted milk balls enjoyed by moviegoers and trick-or-treaters. And yes, it's also related to the malt used in beer and Scotch whisky production after going through additional steps to create those libations.

You Probably Wouldn't Guess What The Malt In Your Milkshake Is

This post may contain affiliate links. Read our disclosure policy. Using an air fryer to cook bacon is perfect when you just need a few slices, and want minimal mess to clean up and hands-off cooking. During the summer months I love making air fried bacon to cook up a few pieces for a couple of BLT’s. It’s less babysitting than a skillet, and it’s too hot to turn on the oven for my go-to oven method! With my foil-lined method, there’s also little to no mess to clean up. Just crumple up the foil and go! It works remarkably well for me, creating perfect bacon every time.

How to Cook Bacon in the Air Fryer

Emily Standley Allard

Marriage is a significant life decision that requires extreme commitment, understanding, devotion and a heck of a lot of compromise. While many people dream of a lifelong partnership, others find the concept of marriage challenging. Astrology offers insights into personality traits and behaviors, suggesting that certain zodiac signs might face more difficulties in maintaining a traditional marital relationship. This article explores the five zodiac signs that are often considered less suited for marriage due to their unique characteristics and tendencies when it comes to lifelong commitment.

The 5 Zodiac Signs Not Meant for Matrimony

Be it a classic Big Mac or a hearty Quarter Pounder, the core ingredient that these McDonald's burgers can't do without are the ground beef patties. Some of you fast food fans out there might have wondered how McDonald's patties came to be while chomping down on that burger. Well, there aren't dedicated burger-shapers pressing fresh patties from a bucket of ground beef working behind the counter at each McDonald's. To streamline the operation, McDonald's buys all of its ingredients — from the beef patties in the burgers to the coffee it brews — from external vendors.

Who Makes McDonald's Beef Patties?

This old-fashioned butter noodles recipe by Simply Mamá Cooks is the perfect side dish for steaks, chicken, seafood, or meatballs. Not only is it tasty, but it is also easy and quick to prepare, making it the perfect dish for busy days. You can never go wrong with this classic recipe.

Old-Fashioned Butter Noodles Recipe

Whether you call it buckling, curling, or cupping, that phenomenon whereby pork chops curve upward around the edges while searing in the pan is one of the most annoying things about cooking chops. You can't ignore it because, the more the meat sides lift off the pan, the higher the potential for uneven cooking. Not to mention the missed opportunity for those raised surfaces to remain in contact with the hot pan and form a perfectly even sear. So what causes this curling effect? It's all about how the fat cap reacts when heated in contrast with the rest of the meat.

Why Pork Chops Curl In The Pan And How To Make Them Stay Flat

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How To Flawlessly Bake Salmon And Reheat The Leftovers

Grilling or pan searing salmon can have its challenges, including issues with overcooking and sticking to the pan or grill. Baked salmon, on the other hand,...

How To Flawlessly Bake Salmon And Reheat The Leftovers

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