At Eater, we’re all about cooking and trying new recipes, but sometimes you don’t feel like turning on the stove, chopping, or doing dishes. That’s where frozen pizza comes in. As a form, it’s come so far: These days, there are even gourmet pies imported from Italy, a far cry from the cardboard-like versions that once dominated the frozen food aisle. There’s a version for everyone — vegetarian-friendly, gluten-free, meat lovers. Here are some of our go-to’s for when cooking is the last thing you want to do.

The Best Frozen Pizzas, According to Eater Staff

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Kristen Wood

Learn how to make frozen pizza better with these expert tips and tricks. From adding fresh toppings to creative seasoning, discover simple ways to transform your frozen pizza into a gourmet delight.

How to Make Frozen Pizza Better!

Fish is a good source of protein and other nutrients like omega-3 fatty acids and calcium, and frozen fish sticks are an affordable and easy way to get more fish into your diet. Typically made with mild fish varieties, such as pollock or cod, these frozen sticks may start as a simple dish, but they can take on extra style when you upgrade them.

13 Ways To Upgrade Your Frozen Fish Sticks

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Maria’s Mixing Bowl

This Homemade Pizza Sauce is the perfect addition to any pizza night. Made with simple ingredients like tomato sauce, garlic, and oregano, this sauce packs a flavorful punch that will make your homemade pizzas taste restaurant-quality.

Delicious Homemade Pizza Sauce: Simple Ingredients for Restaurant-Quality Flavor

If you’re a pizza eater who strongly believes that pizza and ranch dressing go hand-in-hand, ALDI's newest Mama Cozzi’s pizza is made for you!. I’ve come to love many of ALDI's Mama Cozzi pizza products, including a lot of the frozen pizza varieties, so when I saw that their latest flavor creation was jalapeño chicken bacon ranch, I immediately added it to my cart. As a lover of ranch dressing, I wasn’t disappointed in this impulse purchase.

ALDI's New Mama Cozzi's Pizza Is So Good—Get It While It Lasts

The fluffy, steamy interior of a baked potato is the perfect canvas for some rich butter, sour cream, cheddar cheese, and all the other seasonings of your choice. While it's a tempting starch to whip up for dinner, and one of the simplest recipes out there, it's still not necessarily the quickest recipe in the book. By the time you finish prepping your potato, heating the oven, and finally start cooking the spud, you might not even be hungry anymore. Well this is exactly the type of job that microwaves were made for, so the next time you're craving a baked potato, skip the oven and use this handy kitchen gadget instead.

The Correct Way To Cook A Potato In The Microwave Couldn't Be Easier

Copycat Chili’s Honey Chipotle Chicken Crispers taste just like the real thing! Make this tasty version at home with simple ingredients for a flavorful easy chicken dinner!. Chili’s Chicken Tenders are so popular on TikTok right now and this copycat version tastes just like them! The tenders fry up crispy in a perfectly seasoned batter, then they are tossed in a flavorful honey chipotle sauce made with honey, adobo sauce, ketchup, and a splash of vinegar. These are always a hit!

COPYCAT CHILI’S HONEY CHIPOTLE CHICKEN CRISPERS

American fast food chain In-n-Out Burger has held a soft spot in the hearts of casual diners and professional chefs alike since the first location opened in 1948. Over the years, In-n-Out Burger has maintained its reputation for consistently better-than-average fast food fare. From the toasted hamburger buns and the fresh iceberg lettuce, to the melty American cheese and high-quality beef patties, their core menu always delivers the goods.

The In-N-Out Secret Menu Hack You Should Use On All Your Burgers

It only takes a couple of hours, give or take, for a deli-fresh rotisserie chicken to go from under-the-warming-lamp hot to icebox frigid. How long it takes for it to go from cold to spoiled is an entirely different question. Although stashing your leftover bird in the fridge does slow down the bacteria colony that's trying to set up shop in your chillbox, it doesn't completely prevent it from becoming tomorrow's science experiment. After your rotisserie chicken goes in the fridge, you have three or four days to eat it before time's up.

Here's How Long Rotisserie Chicken Lasts In The Fridge

Thecookinchicks

These Texas Twinkies are loaded with flavor! Cheese, brisket, and seasoning stuffed jalapenos, wrapped in bacon…what’s not to love?!?. You’re probably reading “Texas Twinkies” and wondering, what’s with the name, right?! Well, Texas Twinkies are actually the invention of a BBQ restaurant in McKinney, Texas called Hutchins BBQ. My hubby and I fell in love with their famous best seller item when we lived there years ago!

Smoky Bacon-Wrapped Texas Twinkies

Of all the comfort food breakfasts, hot, buttery biscuits — possibly with a few dollops of savory sausage gravy – might just be the meal that unstitches most people from the control they have over their otherwise sturdy willpower. Fortunately for those suffering biscuit-loving fans, canned biscuits, a skillet, and a working burner on the stovetop are all that stand between them and their favorite quick bread fix. This is a particularly handy way of cooking biscuits if the lack of an oven is all that stands between you and plate of your favorite quick bread.

For The Best Canned Biscuits, Skip The Oven

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One raunchy piece of advice made Haliey Welch an internet sensation — though her fame has come with a price. The 23-year-old, best known as "hawk tuah girl," has had to deal with some rather creepy fans ever since a video of Welch giving a tip about intercourse went insanely viral online.

'Hawk Tuah' Girl Haliey Welch Says She Was Offered $600 to 'Spit in a Jar' After Her Lovemaking Tip

Cream cheese is one of the most versatile ingredients — it adds texture to baked goods, it's the perfect base for a good dip recipe, and it makes macaroni and cheese next-level creamy. It's always great to have a block of cream cheese on hand the same way you have butter; you never know when you'll need it. But if that cream cheese has already been opened, you don't have forever to use it. And if you forget how long it's been in the back of the refrigerator, then how can you tell when it's gone bad?

How Long Cream Cheese Stays Fresh After Opening

The birthplace of French fries is often disputed. Some argue, as the name suggests, that they were a French invention, originating from the deep-fried potato carts of 18th century Paris. Others claim they are not French at all but can actually be traced back to 16th-century Belgium. But the birthplace of frozen French fries is not in question. That is indisputably the USA.

The Best Frozen French Fries, From Crinkle Cut to Curly

FanSided

Recently Chef Boyardee unveiled their latest culinary creation. And unlike before, these meals were not coming to us in a can. Instead, Chef Boyardee has decided to branch out and give us frozen skillet meals. For their initial foray into the world of the freezer section of the grocery store,...

Are Chef Boyardee frozen skillet meals worth trying?

The "set it and forget it" nature of the slow cooker sounds good in theory but is much harder to stick to in practice. After all, you put a lot of faith into this beloved appliance when you dump your ingredients in and set the timer. Indeed, it can be difficult to avoid the urge to pop the lid and sneak a peek. But if you do, you'll be making the one of the worst slow cooker mistakes.

The One Mistake That's Ruining Your Slow Cooker Meals

After a long day of shopping, what better way to reward yourself than with a yummy treat from Costco's food court? After all, it's hard to beat prices like $1.50 for Costco's food court hot dog and soda or an 18-inch pizza for under $10. Besides these popular steadfast items, the menu offers a range of foods that come and go, including its most expensive sandwich, a bulky, bready affair featuring roast beef. First introduced in February 2023, the meaty sandwich lasted just over one year before it was axed. In March 2024, Costco revealed to Axios that they were replacing it with a turkey sandwich.

Was Costco's Most Expensive Sandwich Worth The High Price Tag?

Our homemade chicken nuggets are hiding a tasty secret: They are wonderfully seasoned, golden and crispy, and extra juicy thanks to pickle brine. Yes, pickle brine! You may be familiar with using the juice from the pickle jar to season chicken if you're a fan of a certain fast-food restaurant that's not open on Sundays. They, among other techniques, use pickle brine to season their chicken pieces.

Homemade Chicken Nuggets

Boston brown bread sets itself apart from other bread brands in a pretty specific way. It's steamed instead of baked and round instead of rectangular, all thanks to the round 16-ounce No. 303 can it's made in. You'll also need to traipse past the bakery aisle and on over to the canned baked beans section of the grocery store to find it. And nope. Since this bread isn't sold in plastic bags, there ain't no twisty wire bread ties for you to save in the kitchen junk drawer when you open some Boston brown bread. It's canned bread start to finish.

What Is Canned Brown Bread And How Do You Eat It?

Tin foil is a supremely useful invention: It can protect your lasagna or baked goods in the oven or catch drippy messes to save you from cleaning. But it doesn't play well with all appliances — it's common knowledge that microwaves and aluminum foil don't go well together. However, in an air fryer — which is similarly useful for quickly cooking or reheating food — that same foil is fairly safe to use (with some small caveats). The explanation lies in the way each appliance works: In short, they're two very different technologies.

Why Tin Foil Is Safe In The Air Fryer, But Not The Microwave

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Upgrade Your Lackluster Frozen Pizzas By Throwing Them On The Grill

On busy weeknights when you're short on time and energy, nothing beats a frozen pizza for a quick, crowd-pleasing meal. Yet, oftentimes quick and frozen can...

Upgrade Your Lackluster Frozen Pizzas By Throwing Them On The Grill

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