Delightful Singapore Noodles: A Flavorful Stir-Fry Recipe

Singapore NoodlesPhoto byFood Fusion Frenzy

Singapore Noodles, despite their name, are more commonly found in Chinese takeout menus than in Singapore itself. This dish is a delightful stir-fry of rice vermicelli noodles, vegetables, and proteins, all seasoned with curry powder for a unique and flavorful experience.

Get the Recipe Details: Singapore Noodles Recipe

Ingredients

• 8 oz (225g) rice vermicelli noodles
• 2 tablespoons vegetable oil
• 1 onion, thinly sliced
• 1 red bell pepper, thinly sliced
• 2 cloves garlic, minced
• 1 cup cooked shrimp or chicken, sliced
• 1 cup bean sprouts
• 2 eggs, lightly beaten
• 2 tablespoons soy sauce
• 1 tablespoon curry powder
• 1 teaspoon turmeric powder
• 1/2 cup green onions, chopped
• Salt and pepper to taste
• Lime wedges, for garnish

Instructions

1. Prepare the Noodles: Soak the rice vermicelli noodles in hot water for about 5 minutes, or until they are soft. Drain and set aside.
2. Cook the Vegetables: Heat the vegetable oil in a large wok or skillet over medium-high heat. Add the onion, red bell pepper, and garlic. Stir-fry for 2-3 minutes until the vegetables are tender.
3. Add the Protein: Add the cooked shrimp or chicken to the wok and stir-fry for another 2 minutes until heated through.
4. Scramble the Eggs: Push the vegetables and protein to one side of the wok. Pour the beaten eggs into the empty side and scramble until fully cooked.
5. Combine Everything: Add the soaked noodles, bean sprouts, soy sauce, curry powder, and turmeric powder to the wok. Toss everything together until the noodles are evenly coated with the spices and heated through.
6. Finish and Serve: Stir in the chopped green onions and season with salt and pepper to taste. Serve the Singapore Noodles hot, garnished with lime wedges.

Conclusion

Singapore Noodles are a vibrant and tasty dish that combines the best of stir-fried noodles with the aromatic flavors of curry. This recipe is not only easy to make but also versatile, allowing you to use your favorite proteins and vegetables. Whether you’re cooking for yourself or entertaining guests, Singapore Noodles are sure to be a hit. Enjoy this delicious and colorful meal that brings a touch of exotic flair to your dining table!