<body><div><figure><img src="https://img.particlenews.com/image.php?type=thumbnail_580x000&amp;url=1HxDzD_0utEyJ7r00" alt="https://img.particlenews.com/image.php?url=1HxDzD_0utEyJ7r00" width="700" height="700" ><figcaption>Crispy Chicken Caesar Salad Recipe photo by Taste of Home</figcaption></figure><h2>Ingredients</h2><ul><li>2 cups Caesar salad croutons, divided</li><li>1 pound ground chicken</li><li>1/2 teaspoon sea salt</li><li>1/2 teaspoon pepper</li><li>2 tablespoons olive oil</li><li>2 romaine hearts, coarsely chopped</li><li>1/2 cup Caesar salad dressing</li><li>1/2 cup shredded Parmesan cheese, divided</li></ul><h2>Directions </h2><ol><li>Finely crush 1 cup croutons and place in a shallow bowl. In a large bowl, gently combine chicken, salt and pepper. With wet hands, shape chicken mixture into four 5-in. patties. Coat both sides with crouton crumbs. </li><li>In a large skillet, heat oil over medium heat. Cook patties until lightly browned and a thermometer reads 165°, 4-5 minutes on each side. Remove to paper towel to drain. Cut each patty into 4-5 strips.</li><li>In a large bowl, toss romaine with dressing and 1/4 cup cheese. Arrange on 4 individual serving plates. Top with chicken patty slices and remaining 1 cup whole croutons and 1/4 cup cheese. Serve with additional salad dressing.</li></ol><h2>Nutrition Facts</h2><p>1 serving: 515 calories, 39g fat (9g saturated fat), 95mg cholesterol, 1054mg sodium, 16g carbohydrate (2g sugars, 3g fiber), 26g protein.</p></div></body>

Mountain View, CA

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Crispy Chicken Caesar Salad

Finely crush 1 cup croutons and place in a shallow bowl. In a large bowl, gently combine chicken, salt and pepper. With wet hands, shape chicken mixture into four 5-in. patties. Coat both sides with crouton crumbs. In a large skillet, heat oil over medium heat. Cook patties until lightly...

Crispy Chicken Caesar Salad

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