Creamy Chicken Rice Soup: A Comforting, Delicious Meal

Chicken and Rice Soup RecipePhoto byFood Fusion Frenzy

>>>Get the Recipe in Details: Chicken and Rice Soup Recipe

Ingredients:

• 1 tablespoon olive oil
• 1 onion, chopped
• 2 carrots, chopped
• 2 celery stalks, chopped
• 4 cloves garlic, minced
• 1 teaspoon dried thyme
• 1/2 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 4 cups chicken broth
• 1 cup cooked rice
• 1 cup shredded cooked chicken
• 1 cup heavy cream
• 1/4 cup grated Parmesan cheese

Instructions:

1. Sauté the vegetables: Heat the olive oil in a large pot over medium heat. Add the onion, carrots, celery, and garlic. Cook until softened, about 5 minutes.
2. Add herbs and spices: Stir in the thyme, oregano, salt, and pepper. Cook for 1 minute more.
3. Add broth and rice: Pour in the chicken broth and rice. Bring to a boil, then reduce heat to low and simmer for 10 minutes, or until the rice is tender.
4. Add chicken and cream: Stir in the shredded chicken and heavy cream. Heat through for a few minutes.
5. Serve: Serve immediately, topped with grated Parmesan cheese.

Conclusion:

This creamy chicken and rice soup is a comforting and satisfying meal that's perfect for a cold day. The combination of tender chicken, flavorful vegetables, and rich broth makes it a delicious and hearty dish. You can customize this recipe by adding other vegetables, such as mushrooms or peas, or by using different types of cheese. Enjoy!