Florida is famous for its citrus, and what better way to celebrate the sunshine state than with a bright and zesty Lemon Glaze Cake? This cake perfectly captures the flavors of Florida’s iconic lemons, combining a moist, fluffy cake with a tangy, sugary glaze that seeps into every bite. It’s the kind of cake that brings sunshine to any table, and it's easy to see why it's a beloved dessert in homes across Florida.
Whether you’re enjoying it as a sweet afternoon treat or bringing it out at a summer gathering, this lemon glaze cake is a crowd-pleaser. What makes it special? It’s the balance of flavors—tangy lemon in the cake and glaze paired with a soft, melt-in-your-mouth texture. Let's dive into this Florida-inspired recipe, which is simple enough for any baker but delivers the kind of flavor that will make your taste buds sing.
Recipe: Florida-Style Lemon Glaze Cake
For the Cake:
1 box of yellow cake mix
1 small box of instant lemon pudding mix
¾ cup of oil
¾ cup of water
4 beaten eggs
For the Glaze:
2 cups powdered sugar
2 tablespoons melted butter
2 tablespoons water
⅓ cup lemon juice (freshly squeezed, of course!)
Directions:
Preheat the Oven: Set your oven to 350°F (175°C). Grease a 9×13-inch baking pan to ensure your cake slides out perfectly after baking.
Prepare the Cake Batter: In a large bowl, beat the eggs until well mixed. Add in the yellow cake mix, lemon pudding mix, oil, and water. Mix until smooth and thoroughly combined.
Bake the Cake: Pour the batter into your greased pan. Bake for about 30 to 35 minutes. Use a toothpick to check doneness—it should come out clean when inserted into the center.
Prepare the Glaze: While the cake bakes, stir together the powdered sugar, lemon juice, water, and melted butter in a medium bowl until smooth.
Glaze the Cake: Once your cake is done, remove it from the oven and allow it to cool slightly. Use a wooden spoon to poke holes throughout the cake. Pour the lemon glaze evenly over the top, letting it seep into the holes and coat the entire surface.
Enjoy: Let the cake cool completely before slicing and serving. The result is a refreshing, citrusy cake with just the right amount of sweetness.
The Florida Citrus Twist
What makes this lemon glaze cake so distinctly Florida is the fresh lemon flavor. Known for its top-quality citrus, Florida’s lemons add a brightness that sets this cake apart. Whether you’re a local or just love the taste of Florida sunshine, this dessert is a must-try for anyone looking to bring a slice of the Sunshine State to their table.
Serve it at a summer cookout, a family gathering, or as a simple weeknight treat. You’ll find that this cake not only delivers on flavor but also brings a bit of Florida’s citrusy charm into every bite. It’s moist, rich, and bursting with lemony goodness that will keep you coming back for more.
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