Florida's Citrus Twist: Key Lime Marinated Grilled Chicken Wings Recipe

When it comes to food that captures the spirit of Florida, nothing says tropical quite like key lime. This vibrant citrus fruit, which hails from the Sunshine State, is the perfect ingredient to elevate a simple dish to something extraordinary. The combination of tangy key lime juice with succulent grilled chicken wings creates a match made in culinary heaven. These Key Lime Marinated Grilled Chicken Wings are more than just a dish—they’re an experience of Florida’s sun-soaked beaches and zest for life.

Photo byNick Davies

The Florida Flavor
Key lime has long been a staple in Florida kitchens, most famous for its role in the iconic Key Lime Pie. But these tiny green citrus fruits pack a punch that goes beyond desserts. When mixed with fresh herbs, garlic, and a touch of heat, key lime brings a refreshing, tropical flair to savory dishes like these grilled chicken wings.

As these wings sizzle on the grill, the scent of citrus and spices fills the air, making you feel like you’re at a Florida backyard BBQ, surrounded by palm trees and sunshine. Whether you’re enjoying them with friends at a summer cookout or adding a little sunshine to a winter meal, these wings deliver all the zest and flavor you could want.

Recipe: Key Lime Marinated Grilled Chicken Wings

Ingredients:

• 2 lbs chicken wings
• 1/4 cup fresh key lime juice
• 1 tablespoon key lime zest
• 1/4 cup olive oil
• 3 cloves garlic, minced
• 1 teaspoon honey
• 1 tablespoon fresh cilantro, chopped
• 1 teaspoon cumin
• 1 teaspoon paprika
• 1/2 teaspoon cayenne pepper (optional for spice)
• Salt and pepper to taste

Instructions:

1. In a large bowl, combine the key lime juice, zest, olive oil, garlic, honey, cilantro, cumin, paprika, cayenne pepper, salt, and pepper. Whisk until well blended.
2. Add the chicken wings to the marinade, tossing to coat each wing thoroughly. Cover the bowl and refrigerate for at least 2 hours, or for maximum flavor, let it marinate overnight.
3. Preheat your grill to medium-high heat.
4. Remove the wings from the marinade and shake off any excess liquid. Place the wings on the grill and cook for about 10-12 minutes per side, or until they are golden brown and cooked through, with an internal temperature of 165°F.
5. Remove the wings from the grill and let them rest for a few minutes before serving.

A Taste of Sunshine
These Key Lime Marinated Grilled Chicken Wings are the perfect balance of tangy, smoky, and just a little bit spicy. Each bite transports you straight to the heart of Florida, where the sun shines bright and key lime reigns supreme. Whether you’re serving them up with a side of tropical salsa or enjoying them on their own, these wings are guaranteed to impress.

Bringing a bit of Florida’s vibrant flavors to your plate, these wings are more than just an appetizer—they’re a reminder of the laid-back, sun-soaked life that the Sunshine State is known for. From the bold citrus tang to the perfect char from the grill, every bite of these wings feels like a mini vacation.

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Family Recipe