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    Buffalo Chicken Bread: A Spicy, Cheesy Delight

    2 days ago
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    Buffalo Chicken Bread: A Cheesy, Spicy Delight Straight from Your Oven

    If you’re a fan of bold flavors and cheesy goodness, Buffalo Chicken Bread is the perfect dish to add to your game day or casual dinner lineup. Combining shredded chicken, zesty buffalo wing sauce, and a blend of gooey mozzarella and cheddar cheese, this dish is rolled into a pizza dough log and baked to crispy perfection. It’s like your favorite buffalo chicken wings, but all wrapped up in a warm, crusty bread roll!

    A Flavor Explosion in Every Bite Imagine the perfect bite: spicy chicken blended with tangy buffalo sauce, cool ranch dressing, and melted cheese, all encased in golden pizza dough. Every slice offers that savory mix of heat, tang, and creaminess. It's the ultimate comfort food for any occasion, whether you're hosting a party, prepping for a big game, or just craving something indulgent.

    Recipe: Buffalo Chicken Bread Here’s a quick rundown of how to create this mouthwatering bread:

    Ingredients:

    • 2 cups of cooked chicken, shredded or diced
    • 1 tsp olive oil
    • 1 pizza dough (homemade or store-bought, defrosted)
    • 8 oz shredded mozzarella cheese
    • 8 oz shredded cheddar cheese
    • 1/2 cup buffalo wing sauce, divided
    • 1/4 cup ranch dressing

    Instructions:

    1. Preheat your oven to 425°F.
    2. Toss the cooked chicken with 1/4 cup of buffalo sauce.
    3. In a separate bowl, mix the remaining buffalo sauce with ranch dressing.
    4. Roll out the pizza dough on a floured surface into a large rectangle.
    5. Spread the buffalo ranch mixture over the dough.
    6. Layer the sauced chicken evenly over the dough, followed by the shredded mozzarella and cheddar cheeses.
    7. Roll the dough from one long side into a log and seal the ends to prevent any filling from oozing out during baking.
    8. Place the log seam-side down on a baking sheet and bake for 30 minutes, or until the bread is golden brown and crisp.
    9. Let the bread rest for 5-10 minutes before slicing and serving. For an extra kick, serve with ranch or more buffalo sauce for dipping.

    This cheesy, spicy bread is ideal for casual dinners or snacks, and you can easily customize the heat level by adjusting the amount of buffalo sauce. Whether you prefer a mild or fiery flavor, this recipe delivers on taste and texture​(Persnickety Plates)​(4 Sons 'R' Us)​(4 Sons 'R' Us).

    The Perfect Addition to Any Spread Buffalo Chicken Bread isn’t just a meal—it’s a conversation starter. Serve it as an appetizer, or make it the main event for a cozy night in. Pair it with some celery sticks and extra ranch for a nod to the classic buffalo wings experience. Leftovers (if there are any) can be stored in the fridge and reheated for another tasty snack.


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