Pork Tenderloin with Creamy Mushroom Sauce: A Recipe That's So Good, It's Almost Criminal

Introduction

Tired of the same old dinnertime blahs? Craving a dish that's as delicious as it is impressive? Look no further than this totally covert recipe for Pork Tenderloin with Creamy Mushroom Sauce. It's a flavor-packed, crowd-pleasing masterpiece that will have your guests asking for the secret recipe (which, of course, you'll never tell).

Photo bytexas sasie lady

Ingredients:

• 1 (1-1.5 lb) pork tenderloin
• 1 tablespoon olive oil
• 1/2 onion, chopped
• 2 cloves garlic, minced
• 1 pound mixed mushrooms (cremini and white button), sliced
• 1/2 cup dry white wine (optional)
• 1 cup chicken broth
• 1/2 cup heavy cream
• 1/4 cup grated Parmesan cheese
• 1 tablespoon fresh thyme leaves
• Salt and pepper to taste

Equipment:

• Large skillet or Dutch oven
• Meat thermometer

Prep Time: 15 minutes Cook Time: 20-25 minutes Servings: 4-6

Photo bytexas sasie lady

Directions:

1. Preheat your oven to 400°F (200°C).
2. Season the pork tenderloin with salt and pepper.
3. Heat the olive oil in a large skillet over medium-high heat.
4. Sear the pork tenderloin on all sides until golden brown.
5. Remove the pork tenderloin from the skillet and set aside.
6. Add the onion and garlic to the skillet and cook until softened.
7. Add the mushrooms and cook until browned.
8. Deglaze the pan with the white wine (if using).
9. Stir in the chicken broth, heavy cream, Parmesan cheese, and thyme leaves.
10. Bring to a simmer and cook for 5-7 minutes, or until the sauce has thickened.
11. Return the pork tenderloin to the skillet and coat it with the sauce.
12. Transfer the skillet to the preheated oven and cook for 15-20 minutes, or until the internal temperature of the pork reaches 145°F (63°C).
13. Let the pork rest for 5-10 minutes before slicing and serving.

Side Dish Ideas:

• Roasted potatoes
• Creamy mashed potatoes
• Sautéed vegetables
• A side salad

Nutritional Facts (per serving):

• Calories: 450-500
• Protein: 30-35g
• Fat: 25-30g
• Carbohydrates: 10-15g

Photo bytexas sasie lady

Conclusion:

This covert recipe for Pork Tenderloin with Creamy Mushroom Sauce is a guaranteed hit. It's packed with flavor, easy to make, and perfect for any occasion. So, the next time you're looking to impress your guests, whip up this delicious dish and watch them swoon.