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    Quick & Cozy Banana Chocolate Mug Cake

    4 hours ago

    If you're craving something sweet but don't want the hassle of baking an entire loaf of banana bread, this Banana Chocolate Mug Cake is your answer. Ready in under 10 minutes, this warm and decadent treat combines the comfort of bananas with the indulgence of chocolate.

    Perfect for those moments when you need a fast dessert or an afternoon pick-me-up, this single-serving mug cake has you covered. Plus, it's easily customizable and super simple to make!

    https://img.particlenews.com/image.php?url=4Md76V_0vZhXJL000
    Photo byGLP

    Ingredients:

    • 1/3 cup ripe banana, mashed
    • 1/3 cup flour of your choice (all-purpose or whole wheat)
    • 1 1/2 tablespoons sugar (brown or coconut sugar for added flavor)
    • 1/2 teaspoon baking powder
    • A dash of cinnamon
    • 2 tablespoons butter, melted (or coconut oil for a dairy-free option)
    • 2 1/2 tablespoons chocolate chips (dark, milk, or even white)
    • Optional: 1/2 tablespoon chopped walnuts for extra crunch

    Directions:

    1. Grease a microwave-safe mug well to prevent sticking.
    2. Combine all ingredients in the mug, making sure to scrape down any batter from the sides.
    3. Microwave for about 65-80 seconds, or until the cake rises and the top is firm. Keep an eye on it since microwave times may vary.
    4. Enjoy your mug cake warm, either as is or topped with a spoonful of peanut butter for a little extra richness!

    Substitutions:

    • Flour: Swap all-purpose flour with almond or oat flour for a gluten-free version.
    • Sugar: Try honey, maple syrup, or agave for a more natural sweetener.
    • Butter: Replace with coconut oil or even unsweetened applesauce to lighten things up.
    • Chocolate Chips: Dark chocolate chips, peanut butter chips, or even chunks of your favorite candy bar can be used for variety.

    Storage Tips:

    This mug cake is best enjoyed fresh out of the microwave. If you want to make it ahead, mix the dry ingredients and store them in an airtight container. When you're ready to enjoy, just add the wet ingredients and microwave. Leftovers, though rare, can be reheated briefly in the microwave, but the texture might change slightly.

    https://12tomatoes.com/banana-bread-mug-cake/


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