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  • Sheree’s Homemade Cooking Made Easy

    Southern Sweet Tea Recipe: Easy and Delicious!

    8 days ago

    Making your own sweet tea is a lot easier on the budget than buying store bought premade tea, so I thought I would share my families southern sweet tea recipe. It is a recipe that I have adapted to my families liking. It is simple to make and my family loves it. You will need the following ingredients:

    https://img.particlenews.com/image.php?url=0lDkHM_0vaqDWhV00
    Sweet TeaPhoto bySheree

    Recipe:

    4 family size tea bags

    1 2/3 cups of sugar

    1 gallon of water

    Optional: fresh sliced of lemons,

    https://img.particlenews.com/image.php?url=2DXXlL_0vaqDWhV00
    Sweet TeaPhoto bySheree

    Fill a 2 quart kettle with water and add the tea bags. I like to tie my tea bag strings together for easy disposal.

    https://img.particlenews.com/image.php?url=2zbIWo_0vaqDWhV00
    Sweet TeaPhoto bySheree

    Bring the water to boil and turn the stove off and leave the tea in the kettle for about 10 minutes to steep, as they say. Tip: Be sure not to boil to long because the tea bags could bust.

    Using a gallon tea pitcher, add 2 quarts of cold water and the sugar. Stir until the sugar has dissolved. You can use less sugar, if that is what you prefer.

    https://img.particlenews.com/image.php?url=2guBWE_0vaqDWhV00
    Sweet TeaPhoto bySheree

    Pour the warm tea from the kettle into the pitcher and stir together. Fill a glass full of ice and pour the tea in. Enjoy!

    https://img.particlenews.com/image.php?url=3Gb8pU_0vaqDWhV00
    Sweet TeaPhoto bySheree

    Note: You can use any brand of tea your family likes. I use decaffeinated luzianne tea (not sponsered). You can also use caffeine tea bags and follow the same recipe. I have a kettle that I keep just for tea making.

    I serve this at dinner time with a fresh slice of lemon on the side. If you have leftovers, store the tea in the refrigerator.



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    Comments / 65
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    Lea Buck
    3d ago
    We are definitely Tea lovers here. I keep decaf and caffeinated in the fridge. 2 years ago I found out what surgar does to our bodies Now I use organic Monkfruit Just throwing that out there, some folks haven't heard of Monkfruit Cheers for the Tea drinkers
    Susan Carr
    5d ago
    Simple syrup is the key for the best ice tea!
    View all comments
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