Quick & Easy Air Fryer Cinnamon Sugared Pecans: A Sweet and Crunchy Treat

These Quick & Easy Air Fryer Cinnamon Sugared Pecans are the perfect combination of sweet, crunchy, and lightly spiced. They make for a delicious snack, a topping for salads, or even a holiday gift. With the convenience of the air fryer, you can make this classic treat in just a few minutes, without needing to heat up your oven. The mixture of white and brown sugars gives the pecans a rich caramelized flavor, while the cinnamon adds warmth to each bite.

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Nutritional Information (Per Serving, Based on 8 Servings):

• Calories: 220 kcal
• Fat: 18g
• Carbohydrates: 14g
• Protein: 2g
• Sodium: 50mg
• Fiber: 3g

These pecans are a perfect snack on their own or can be added to your favorite desserts or breakfast dishes!

Storage and Reheating Tips

Once cooled, store the pecans in an airtight container at room temperature for up to 1 week. For longer storage, keep them in the refrigerator for up to 3 weeks. If the pecans lose their crunch, you can reheat them in the air fryer at 300°F for 3-4 minutes to restore their crispiness.

Cooking Tips

• Even Coating: Make sure to stir the pecans well after adding the sugars to ensure every piece is evenly coated with the cinnamon sugar mixture.
• Stirring: Stir the pecans every 5 minutes during the cooking process to ensure even cooking and avoid any burning.
• Optional Add-Ins: You can add a pinch of nutmeg or allspice for an extra flavor boost if desired.

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Quick & Easy Air Fryer Cinnamon Sugared Pecans Recipe

Ingredients:

• 1 egg white (from a large egg)
• 1 tablespoon water
• 1 teaspoon vanilla extract
• 1 lb pecan halves
• ½ cup white sugar
• ½ cup brown sugar
• 1 teaspoon cinnamon
• ¼ teaspoon salt

Instructions:

1. Prepare the egg white mixture: In a large mixing bowl, whisk the egg white, water, and vanilla extract until the mixture becomes frothy.
2. Coat the pecans: Add the pecans to the egg white mixture and stir until all the pecan halves are well-coated.
3. Mix the sugars and cinnamon: In a separate bowl, combine the white sugar, brown sugar, cinnamon, and salt. Pour the sugar mixture over the pecans and stir until each pecan is evenly coated with the cinnamon sugar.
4. Air fry the pecans: Place the sugared pecans in the air fryer basket, spreading them out evenly. It’s fine if some overlap. Air fry at 300°F for 15 minutes, stirring the pecans every 5 minutes to ensure they cook evenly and don't burn.
5. Cool and enjoy: After 15 minutes, transfer the pecans to a parchment-lined baking sheet and let them cool for 5-10 minutes. The sugar coating will harden as the pecans cool, giving them a delicious crunch.
6. Serve: Once cooled, enjoy your cinnamon sugared pecans as a snack or topping on your favorite dishes!

Final Thoughts

These Quick & Easy Air Fryer Cinnamon Sugared Pecans are not only a delicious snack, but they also make for a wonderful homemade gift or holiday treat. The air fryer allows for faster cooking while achieving that perfect crunchy texture. With a simple combination of ingredients, you can whip up a batch of these irresistible pecans in no time!