Creamy Chicken Cordon Bleu Casserole: A Delicious Twist

Chicken Cordon Bleu CasserolePhoto byRecipe Formula

Chicken Cordon Bleu Casserole is a delightful twist on the classic French dish, combining tender chicken, savory ham, and melty Swiss cheese in a creamy, comforting casserole.

>>>Get the Recipe in Details: Chicken Cordon Bleu Casserole

Ingredients:

• 1 pound cooked, cubed chicken
• 1/2 pound cooked, cubed ham
• 8 ounces wide egg noodles
• 2 cups shredded Swiss cheese
• 1 cup grated Parmesan cheese
• 1 can (10.5 ounces) condensed cream of chicken soup
• 1 cup sour cream
• 1 cup milk
• 1 teaspoon Dijon mustard
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 cup breadcrumbs
• 2 tablespoons butter, melted
• Fresh parsley, chopped (for garnish)

Instructions:

1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Cook Noodles: Cook the egg noodles according to package instructions until al dente. Drain and set aside.
3. Prepare Sauce: In a large bowl, combine the condensed cream of chicken soup, sour cream, milk, Dijon mustard, garlic powder, onion powder, salt, and black pepper. Mix well.
4. Layer Ingredients: Spread the cooked egg noodles in a greased 9x13-inch baking dish. Top with the cubed chicken and ham. Pour the sauce mixture over the chicken and ham, spreading it evenly. Sprinkle the shredded Swiss cheese over the top.
5. Add Topping: Mix the breadcrumbs with the melted butter in a small bowl. Sprinkle the breadcrumb mixture evenly over the cheese layer.
6. Bake: Bake in the oven for 30-35 minutes, or until the casserole is bubbly and the top is golden brown.
7. Serve: Let the casserole cool for a few minutes before serving. Garnish with fresh parsley.

Conclusion:

This Chicken Cordon Bleu Casserole is a comforting and delicious dish that brings all the flavors of the classic Chicken Cordon Bleu into an easy-to-make casserole. The combination of tender chicken, savory ham, creamy sauce, and melty cheese is sure to please everyone at the table. Serve it with a side salad or some steamed vegetables for a complete meal. Enjoy this hearty and satisfying casserole with your family and friends!

FAQs:

Q: Can I make this casserole ahead of time? A: Yes, you can assemble the casserole a day in advance and store it in the refrigerator. When you’re ready to bake, just add a few extra minutes to the baking time.

Q: Can I freeze the leftovers? A: Absolutely! Store the leftovers in an airtight container and freeze for up to 3 months. Reheat in the oven or microwave until heated through.

Q: Can I use a different type of cheese? A: Yes, feel free to experiment with different cheeses like Gruyere or mozzarella for a unique twist on this classic dish.

Enjoy making and sharing this creamy Chicken Cordon Bleu Casserole with your family and friends! 🍗🧀🍲