Tex-Mex Comfort: King Ranch Casserole Recipe

King Ranch CasserolePhoto byRecipe Formula

Ranch Casserole is a beloved Tex-Mex dish that combines tender chicken, creamy sauce, and layers of cheese and tortillas.

>>>Get the Recipe in Details: King Ranch Casserole

Ingredients:

• 2 tablespoons vegetable oil
• 1 medium onion, chopped
• 1 green bell pepper, chopped
• 1 red bell pepper, chopped
• 2 cloves garlic, minced
• 2 cups cooked, shredded chicken
• 1 can (10.5 ounces) condensed cream of chicken soup
• 1 can (10.5 ounces) condensed cream of mushroom soup
• 1 can (10 ounces) diced tomatoes with green chilies
• 1 cup chicken broth
• 1 cup sour cream
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 12 corn tortillas, cut into quarters
• 2 cups shredded cheddar cheese
• Fresh cilantro, chopped (for garnish)

Instructions:

1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Sauté Vegetables: In a large skillet, heat the vegetable oil over medium heat. Add the chopped onion, green bell pepper, red bell pepper, and minced garlic. Sauté until the vegetables are tender.
3. Prepare Sauce: In a large bowl, combine the sautéed vegetables, shredded chicken, condensed cream of chicken soup, condensed cream of mushroom soup, diced tomatoes with green chilies, chicken broth, sour cream, ground cumin, chili powder, dried oregano, salt, and black pepper. Mix well.
4. Layer Casserole: In a greased 9x13 inch baking dish, spread a few tablespoons of the sauce mixture on the bottom. Layer with half of the tortilla quarters, half of the chicken mixture, and half of the shredded cheddar cheese. Repeat the layers, ending with a layer of cheese on top.
5. Bake: Cover the dish with aluminum foil and bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
6. Serve: Let the casserole cool for a few minutes before serving. Garnish with fresh cilantro.

Conclusion:

This King Ranch Casserole is a comforting and flavorful dish that’s perfect for any occasion. The combination of tender chicken, creamy sauce, and melty cheese, layered with corn tortillas, makes for a satisfying meal that everyone will love. Serve it with a side of rice and beans or a fresh salad for a complete Tex-Mex feast. Enjoy the rich, comforting flavors of this classic casserole with your family and friends!

FAQs:

Q: Can I make this casserole ahead of time? A: Yes, you can assemble the casserole a day in advance and store it in the refrigerator. When you’re ready to bake, just add a few extra minutes to the baking time.

Q: Can I freeze the leftovers? A: Absolutely! Store the leftovers in an airtight container and freeze for up to 3 months. Reheat in the oven or microwave until heated through.

Q: Can I use a different type of cheese? A: Yes, feel free to experiment with different cheeses like Pepper Jack or Monterey Jack for a unique twist on this classic dish.

Enjoy making and sharing this classic King Ranch Casserole with your family and friends! 🌮🧀🍗