Easy Strawberry Cheesecake Lush Recipe for Any Occasion

When it comes to irresistible desserts, the Strawberry Cheesecake Lush stands in a league of its own. Imagine layers of buttery graham cracker crust, silky cream cheese filling, fresh strawberry flavor, and fluffy whipped topping. It’s everything you love about cheesecake, but in a light, no-bake, and easy-to-assemble dessert. This dessert combines the best of cheesecake and lush desserts—it's creamy, fruity, and perfect for any gathering or even a simple weekend treat.

Photo byNick Davies

I first stumbled upon this recipe when I was looking for a quick dessert to make for a summer family BBQ. Not wanting to spend hours in the kitchen, I needed something that would please a crowd but didn’t require turning on the oven. That's when this no-bake Strawberry Cheesecake Lush became a go-to. The bright strawberries and rich cream cheese layers make every bite refreshing and indulgent at the same time. It's a dish I’ve made countless times since, and it never disappoints!

Why You'll Love This Recipe

This dessert is light, fluffy, and creamy—everything you want from a cheesecake but without the heaviness. Plus, it’s no-bake, making it a breeze to whip up even on a hot day. Whether you’re making it for a party or simply craving something sweet, it’s sure to impress. The strawberries add a vibrant, slightly tart contrast to the smooth cream cheese, while the graham cracker crust provides the perfect crunch.

A Little History Behind the Lush Dessert:

Lush desserts have become quite popular in recent years, known for their multiple layers of flavors and textures. Often called "layered desserts," they typically start with a crust made of cookies or graham crackers, followed by a creamy filling, fruit, and whipped topping. The cheesecake variation, like this strawberry version, is particularly loved because it balances rich creaminess with the brightness of fruit. This dessert takes inspiration from traditional no-bake cheesecakes but with the added benefit of layers for an extra punch of flavor in each bite.

Recipe: Strawberry Cheesecake Lush

Ingredients:

• 2 cups graham cracker crumbs
• ½ cup melted butter
• 16 oz cream cheese (softened)
• 1 cup powdered sugar
• 1 teaspoon vanilla extract
• 3 cups whipped topping (such as Cool Whip), divided
• 1 lb fresh strawberries, hulled and sliced
• 1 package instant cheesecake pudding mix
• 2 cups cold milk

Instructions:

1. Make the Crust: Combine graham cracker crumbs and melted butter until well blended. Press the mixture firmly into the bottom of a 9x13-inch baking dish. Chill the crust in the fridge while you prepare the filling.
2. Prepare the Cheesecake Layer: In a large bowl, beat together the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy. Gently fold in 1 cup of the whipped topping to lighten the mixture. Spread this layer evenly over the chilled crust.
3. Strawberry Layer: Arrange the sliced strawberries evenly over the cheesecake layer.
4. Cheesecake Pudding Layer: In another bowl, whisk together the instant cheesecake pudding mix with the cold milk for about 2 minutes, or until thickened. Gently fold in 1 cup of whipped topping. Spread this mixture over the strawberries.
5. Top with Whipped Cream: Finish by spreading the remaining whipped topping evenly over the pudding layer.
6. Chill and Serve: Cover the dessert and refrigerate for at least 4 hours, or overnight if possible, to allow the layers to set. Garnish with extra fresh strawberries on top before serving for an added touch of beauty!

Pro Tips:

• For an even richer flavor, try adding a layer of strawberry jam between the cream cheese and pudding layers.
• Swap out the graham cracker crust with a Golden Oreo crust for a sweeter twist.
• You can also use frozen strawberries if fresh aren’t in season, just be sure to thaw and drain them before layering.

Pairing Suggestions:

This Strawberry Cheesecake Lush is light and fruity, making it a great match for a simple iced tea, or for a bit of indulgence, try pairing it with a glass of sparkling rosé. For a full summer spread, serve it alongside a grilled chicken salad or some savory appetizers like stuffed mushrooms or bruschetta.

Variations:

• Gluten-Free: Use gluten-free graham crackers for the crust.
• Low-Sugar Option: Swap regular pudding and whipped topping for sugar-free versions and use a sugar substitute in the cheesecake layer.

I hope you enjoy making (and devouring!) this Strawberry Cheesecake Lush Recipe as much as I do! It’s the perfect crowd-pleaser for any occasion, easy to prepare, and a surefire way to impress your friends and family. If you loved this recipe, don’t forget to follow me for more delicious, easy-to-make dishes like this. Feel free to leave a comment below sharing your own twists or suggestions!