Irresistible Pizza Cinnamon Sticks Recipe: A Savory Twist on a Classic
16 hours ago
If you love the idea of combining pizza flavors with the ease of cinnamon sticks, this recipe is going to be your new favorite snack! Imagine the rich, buttery dough coated in a cheesy garlic blend, baked to golden perfection. These Pizza Cinnamon Sticks are not only a delicious twist on classic pizza, but they also make for a perfect appetizer or snack for any occasion.
I first came across this amazing recipe while browsing the Recipes on a Budget Facebook Group, where home cooks share easy, wallet-friendly dishes. It was too good not to try, and after tweaking it slightly to suit my tastes, I knew I had to share it with you.
Pizza Cinnamon Sticks bring together the best parts of pizza—cheese, garlic, and a touch of marinara—into an easily snackable form. They have all the savory, crispy goodness of pizza but with the convenience of dipping sticks. Perfect for sharing, but so delicious you might want to keep them all to yourself!
A Bit About the Dish
The idea of turning pizza dough into snackable sticks isn’t new, but adding a buttery garlic spread and topping it off with mozzarella cheese and marinara gives it that next-level flavor. Originating from the Italian tradition of simple, yet delicious pizza-like snacks, this dish brings out the flavors of classic Italian seasoning with a modern American twist. What’s more, these sticks are easy to make, and you can get creative with toppings like pepperoni or even extra cheese. It’s a fun way to enjoy pizza in a whole new form!
Ingredients You'll Need
Here’s everything you need to make this delicious snack:
1 can refrigerated pizza dough
1/4 cup butter, melted
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon Italian seasoning
1 cup shredded mozzarella cheese
1/4 cup marinara sauce
Pepperoni slices (optional)
Chopped fresh parsley (for garnish)
Step-by-Step Instructions
Preheat Your Oven: Set your oven to 425°F (220°C) and line a baking sheet with parchment paper for easy clean-up.
Prepare the Dough: Roll out the pizza dough onto your prepared baking sheet, making sure it's even and flat.
Make the Garlic Butter Mix: In a small bowl, stir together the melted butter, grated Parmesan cheese, garlic powder, and Italian seasoning.
Spread the Mix Over the Dough: Use a brush or spoon to evenly spread the garlic butter mixture over the entire surface of the pizza dough.
Add Cheese and Sauce: Sprinkle shredded mozzarella cheese generously over the dough, leaving a small border around the edges. Drizzle the marinara sauce across the top for that extra burst of flavor.
Pepperoni, If You Like: If you're feeling indulgent, add pepperoni slices on top. This step is totally optional but highly recommended!
Bake to Perfection: Place the baking sheet in the preheated oven and bake for 12-15 minutes or until the cheese is melted, bubbly, and slightly golden.
Slice and Garnish: Let the Pizza Cinnamon Sticks cool for a few minutes before slicing them into strips. Garnish with fresh chopped parsley to add a pop of color and freshness before serving.
Cooking Tips and Variations
Customize the Toppings: Feel free to add other toppings like olives, bell peppers, or even more cheese if you love it extra cheesy.
Healthier Swap: For a lighter version, use a whole-wheat pizza dough and reduce the amount of butter.
Gluten-Free Option: You can easily swap out the pizza dough for a gluten-free version, and all the other ingredients stay the same!
Pairing Suggestions
These Pizza Cinnamon Sticks pair perfectly with a simple side salad or some fresh-cut veggies for a balanced snack. You can also serve them alongside a warm marinara dipping sauce or even some ranch dressing for those who like extra dipping options.
Final Thoughts
There you have it—a savory, cheesy, and perfectly snackable Pizza Cinnamon Sticks recipe that’s sure to be a hit at any gathering. Whether you’re whipping these up for a game night, a family movie night, or simply because you’re craving something delicious, they’re guaranteed to satisfy.
If you loved this recipe, don’t forget to follow me for more kitchen inspiration! Also, try sharing this recipe with your friends—there's nothing better than bonding over great food!
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