Best BBQ Bacon Cheeseburger Sliders Recipe: Smoky, Cheesy, and Perfect for Sharing

If you're looking for the ultimate crowd-pleaser, these BBQ Bacon Cheeseburger Sliders are sure to be a hit! Combining the smoky sweetness of BBQ sauce with crispy bacon and gooey melted cheese, these bite-sized sliders are packed with the bold flavors you crave in a cheeseburger—just in a smaller, more convenient package. Whether you're hosting a party, enjoying game day, or simply preparing a fun family dinner, these sliders bring joy with every bite.

Photo byRecipes By Lisa

I first came across this recipe on the Recipes by Lisa Facebook page and was immediately inspired to recreate it. Let me tell you, they are a game-changer for casual gatherings! The combination of BBQ sauce with savory beef, crunchy bacon, and cheesy goodness will make these sliders the star of any event.

BBQ Bacon Cheeseburger Sliders are not just delicious—they’re also versatile. Serve them as an appetizer, a main course, or a fun alternative to traditional burgers. This recipe is easy to prepare and can be ready in no time. Plus, they’re easily customizable. Want to add a little spice? Try incorporating jalapeños into the mix. Prefer a healthier option? Swap out the beef for ground turkey or veggie patties. The possibilities are endless.

Origins and Fun Facts

Sliders have a rich history dating back to the early 1900s when they were popularized by fast-food chains as small, inexpensive burgers. Today, sliders are a go-to for parties and events because they’re easy to eat and perfect for sharing. The addition of BBQ sauce and bacon gives these sliders a modern, smoky twist, taking the concept of a mini burger to a whole new level.

Cooking Tips and Side Suggestions

For extra flavor, consider brushing the tops of the buns with garlic butter before baking. You can also serve these sliders with a side of crispy fries, coleslaw, or even a refreshing potato salad to complement the smoky and savory notes of the burgers.

Recipe: BBQ Bacon Cheeseburger Sliders 🍔🥓

Ingredients:

• 12 slider buns
• 1 lb ground beef
• 6 slices bacon, cooked and crumbled
• 1 cup shredded cheddar cheese
• 1/2 cup BBQ sauce
• 1 small onion, diced
• 1 tablespoon mustard
• 1 tablespoon ketchup
• 1 tablespoon Worcestershire sauce
• 1 tablespoon butter, melted
• Sesame seeds (optional for garnish)
• Salt and pepper to taste

Instructions:

1. Cook the Beef: In a large skillet, cook the ground beef and diced onion over medium heat until browned. Drain excess fat and stir in BBQ sauce, mustard, ketchup, Worcestershire sauce, salt, and pepper. Let the mixture simmer for 5 minutes to allow the flavors to meld.
2. Prepare the Sliders: Preheat your oven to 350°F (175°C). Slice the slider buns horizontally and place the bottom halves on a baking sheet.
3. Layer the Ingredients: Spread the beef mixture evenly over the bottom buns, then top with crumbled bacon and shredded cheddar cheese.
4. Top with Bun Lids: Place the top halves of the buns over the sliders. Brush melted butter over the tops and sprinkle with sesame seeds for that classic burger look.
5. Bake to Perfection: Bake in the preheated oven for 10-12 minutes, or until the cheese melts and the buns turn golden brown.
6. Serve and Enjoy: Remove from the oven, cut the sliders into individual portions, and serve warm. Feel free to offer extra BBQ sauce for dipping!

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