Slow Cooker Chicken Scampi – A Flavor-Packed, Easy Dinner You’ll Want to Make Every Week

Get ready to dig into a comforting, flavor-packed meal that will make you feel like you’re dining at a fine Italian restaurant! This Easy Slow Cooker Chicken Scampi is the perfect balance of tender chicken, sautéed vegetables, and seasoned broth all served over a bed of delicate angel hair pasta.

Scroll to the bottom for recipe!

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The combination of sliced chicken breast, bell peppers, and onions simmering together in a garlicky Italian-seasoned broth makes this meal burst with flavor, while the slow cooker does all the work! When you’re ready to eat, simply toss it with pasta and top with Parmesan cheese for a satisfying, crowd-pleasing meal.

Why You’ll Love This Slow Cooker Chicken Scampi

This recipe is all about convenience without sacrificing flavor. Using a slow cooker means you can set it and forget it, allowing the chicken and veggies to slowly absorb all the delicious herbs and broth throughout the day. Plus, the colorful bell peppers and red onion add both flavor and texture to this meal, while the Parmesan cheese gives it the perfect finishing touch.

With just a handful of ingredients and minimal prep, this is a dinner you’ll want to make again and again. It’s not only easy but also customizable, so feel free to add more veggies or adjust the seasonings to suit your taste!

How Slow Cooking Brings Out the Best in Chicken Scampi

One of the best things about this recipe is how the slow cooker gently melds the flavors over time. As the chicken and vegetables cook, they become incredibly tender, and the seasoning penetrates every bite. The Italian seasoning, garlic, and chicken broth work together to create a rich and flavorful base, while the bell peppers and onions provide a satisfying contrast in both taste and texture.

Using a slow cooker also allows you to prepare this meal in the morning, let it cook all day, and have dinner ready with minimal effort. It’s a set-it-and-forget-it type of dish, perfect for busy schedules or when you just want to spend more time relaxing rather than standing over the stove.

Tips for Perfecting Your Slow Cooker Chicken Scampi

• Choosing the Right Pasta: Angel hair pasta works beautifully in this dish because it’s light and delicate, but you can swap it out for any type of pasta you prefer. Linguine or spaghetti would also be great choices if you’re looking for a heartier bite.
• Customizing the Veggies: While this recipe calls for red and green bell peppers and red onion, feel free to get creative with your vegetable choices. Yellow bell peppers or mushrooms would make excellent additions, and spinach stirred in at the end adds a nice pop of color and extra nutrients.
• Adding Heat: If you like a little spice in your scampi, sprinkle some crushed red pepper flakes into the slow cooker before serving, or let each person add their own for a customizable heat level.
• Make It Creamy: For a richer version of this dish, stir in a splash of heavy cream or a dollop of cream cheese during the last hour of cooking. This will give the sauce a luxurious texture that pairs wonderfully with the tender chicken and pasta.

Serving Suggestions

This Slow Cooker Chicken Scampi is fantastic on its own, but if you’re looking to round out the meal, here are a few serving suggestions to consider:

• Green Salad: A fresh, crisp salad with a light vinaigrette pairs perfectly with the richness of the scampi. Try a mix of arugula, spinach, and cherry tomatoes with a lemon or balsamic dressing.
• Garlic Bread: What’s an Italian-inspired meal without some garlic bread? Serve up slices of buttery garlic bread on the side to soak up any extra sauce.
• Roasted Vegetables: If you’re looking to add more veggies to the plate, roasted asparagus, zucchini, or Brussels sprouts would complement the dish beautifully.

Storing and Reheating Leftovers

If you have leftovers, here’s the best way to store and reheat them:

• Separate the Pasta: Store the chicken and veggie mixture separately from the pasta to prevent the noodles from becoming soggy. You can keep both in airtight containers in the fridge for up to 3 days.
• Reheating: When you’re ready to eat, warm the chicken and vegetables in the microwave or on the stovetop. Cook fresh pasta as needed to enjoy that just-cooked texture with every serving.
• Freezing: You can also freeze the chicken and veggies (without the pasta) for up to 2 months. Thaw in the fridge overnight before reheating and serving with freshly cooked pasta.

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Recipe: Slow Cooker Chicken Scampi

Ingredients:

• 3 boneless skinless chicken breasts, sliced
• ½ red onion, sliced
• ½ red bell pepper, sliced
• ½ green bell pepper, sliced (you can mix and match bell peppers for more color)
• 2 cups chicken broth
• 1 tablespoon Italian seasoning
• 1 teaspoon minced garlic
• 1 teaspoon salt
• ½ teaspoon black pepper
• 16 oz angel hair pasta
• 1 cup Parmesan cheese (for serving)

Instructions:

1. Prepare the Slow Cooker:
   Start by placing your sliced chicken breasts into the bottom of the slow cooker. I recommend using a 6-quart crock pot for this recipe.
2. Add the Veggies and Broth:
   Layer the sliced red onion and bell peppers on top of the chicken. Pour in the chicken broth, making sure the chicken and veggies are submerged.
3. Season It Up:
   Sprinkle the Italian seasoning, minced garlic, salt, and black pepper over the chicken and vegetables. Cover the slow cooker with the lid.
4. Cook Low and Slow:
   Set the slow cooker to low and cook for 6-8 hours, or until the chicken is tender and the flavors have melded together beautifully.
5. Shred the Chicken:
   Once everything is cooked, shred the chicken using two forks. Stir the shredded chicken back into the slow cooker with the vegetables so everything is well combined.
6. Cook the Pasta:
   While the chicken is finishing up, cook the angel hair pasta according to the package instructions. Drain the pasta well.
7. Serve and Enjoy:
   Serve the shredded chicken and vegetables over the angel hair pasta. Top each serving with a generous sprinkle of Parmesan cheese for that final touch of cheesy goodness. Yum!

Nutritional Information (Per Serving):

• Calories: 390 kcal
• Fat: 9g
• Carbohydrates: 45g
• Protein: 30g
• Sodium: 620mg
• Fiber: 4g

Enjoy this restaurant-worthy slow cooker chicken scampi at home, packed with flavor and requiring minimal effort!