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  • Dicle Belul

    Recall: Undeclared Allergens in Salad

    4 hours ago
    https://img.particlenews.com/image.php?url=3uSZl6_0w05zuMt00
    saladPhoto byJez TimmsonUnsplash

    U.S. officials have issued a public health alert for wrongly labeled Hans Kissle Co. LLC chicken salads containing undeclared allergens. The product, labeled as "Cranberry Chicken Salad," may actually be the "Classic Chicken Salad," which contains wheat. The affected batch with a use-by date of October 25, 2024, and establishment number P-7573, was distributed in several states including Connecticut, Massachusetts, Rhode Island, New Jersey, and New York. Consumers with wheat allergies are advised not to consume the product and either dispose of it or return it to the retailer.

    While no recall has been issued as the product is no longer available, consumers are reminded to be cautious. It is crucial for those with severe allergies to carry an epinephrine injection, such as an EpiPen, in case of anaphylaxis. Symptoms of wheat allergy range from hives and rash to potentially life-threatening anaphylaxis, highlighting the importance of vigilance in managing food allergies. It's vital for individuals with wheat allergies to stay informed about food recalls and alerts like this one to prevent potential allergic reactions. As the accuracy of food labeling can directly impact their health and safety, it's crucial for consumers to double-check product contents and be cautious when purchasing pre-packaged foods. Additionally, raising awareness about the seriousness of food allergies and emphasizing the importance of carrying necessary medication, such as an EpiPen, can help prevent severe allergic reactions and ensure quick treatment in case of emergencies.

    This incident underscores the significance of clear and accurate food labeling to avoid inadvertent exposure to allergens. By being proactive and conscientious about their food choices, individuals with allergies can reduce the risks associated with accidental consumption of allergens, such as wheat. It serves as a reminder for both consumers and food manufacturers to prioritize food safety and allergen awareness to protect the health and well-being of all individuals, especially those with severe allergies.

    Source:

    https://www.newsweek.com/salad-public-health-alert-allergies-food-safety-1966286


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