This Place in Vestavia Hills Offers Gourmet Southern Comfort with a Modern Twist

Photo byThe Business Journals

Fresh, perfectly prepared dishes with a blend of global and Southern influences are what make FoodBar famous. Famous hanger steak, delicious sautéed crab claws, and a changing fish of the day that highlights Chef George McMillan's prowess with seafood are just a few of the menu's highlights. The lacquered pig roast, homemade pasta bolognese, and lavender pound cake for dessert are among the other delights. Fresh, in-season vegetables are expertly prepared by the restaurant as well, especially for their well-liked vegetable plate.

Popular Dishes:

• Hanger steak
• Sautéed crab claws
• Fish of the day
• Hand-made pasta bolognese
• Lacquered pork roast
• Lavender pound cake
• Vegetable plate
• Burge

One of the most talked-about dishes:

The burger is one of the most talked-about foods and is frequently commended for its flavor balance and quality. Despite its seeming simplicity, FoodBar's gourmet touches raise it to a level that first-time guests should not miss. The $17 cost of the burger is indicative of its high-quality components and deliberate preparation. This mid-level pricing range is consistent with the entire eating experience, where the caliber of the cuisine and service continually outweigh the price.