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  • andrew paul

    This place in Gulf Shores offers the best Low-Country Boil experience with fresh seafood

    6 hours ago
    https://img.particlenews.com/image.php?url=2kD6xc_0w4CvDSK00
    Photo byGulf Shores

    In Gulf Shores, Alabama, Gulf Shores Seafood is the place to go for delicious and fresh seafood. This well-known market and takeout spot specializes in seafood dishes and fresh catches that can be prepared at home. Clams, shrimp, crab legs, lobster tails, fish, and oysters are a few of the best dishes. The "Low-Country Boil" is particularly noteworthy, with a flavorful blend of potatoes, corn, sausage, and shrimp. Patrons extol the virtues of the freshly caught seafood, the excellence of the homemade sauces, and the substantial serving sizes. This restaurant offers family-friendly service, reasonable prices, and a good lunch whether you're eating on the beach or taking food to go.

    Popular Dishes:

    • Low-Country Boil
    • Snow Crab Legs
    • Lobster Tails
    • Crawfish
    • Grilled Shrimp
    • Royal Red Shrimp
    • Fish Tacos
    • Oysters
    • Gumbo

    One of the most popular dishes:

    The Low-Country Boil is one of Gulf Shores Seafood's most well-liked menu items. This filling dish, which costs around $25 for two, has well seasoned potatoes, corn, sausage, and fresh shrimp. The boil's flavor profile is superb, featuring nicely cooked veggies, flavorful sausage, and soft shrimp. The house-made cocktail sauce and garlic butter are additional popular additions that enhance the dish even further. This Low-Country Boil, which can feed up to four people, is well-liked by customers and offers excellent value.


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