Copycat Cracker Barrel Coca-Cola Fudge Cake: Simple and Delightful!

Cake Ingredients:

1/2 Stick of Salted Butter

3 Eggs

1 Cup of Semisweet Chocolate Chips

1 2/3 Cups of Sugar

2/3 Cup of Vegetable Oil

1 Teaspoon of Vanilla Extract

2 Cups of All-Purpose Flour

1 1/2 Cups of Coca-Cola

1/3 Cup of Unsweetened Cocoa

1/2 Teaspoon of Baking Soda

3/4 Teaspoons of Salt

1 1/2 Teaspoons of Baking Powder

Coca-Cola Fudge CakePhoto byCracker Barrel

Coca-Cola Cake Icing Ingredients:

3/4 Stick of Butter

1 Teaspoon of Vanilla Extract

1 1/3 Cups of Semisweet Chocolate Chips

1/8 Teaspoon of Salt

1/3 Cup of Coca-Cola

2 Cups of Powdered Sugar

Directions:

Preheat your oven to 350F degrees. While your oven is heating up, melt your butter, and 1 cup of chocolate chips in a large bowl in your microwave on high for 1 minute. Stir the chocolate and butter together until it is smooth and fully melted.

In another bowl, beat your eggs and sugar with a mixer for around 30 seconds. Mix in the vanilla and your oil.

Pour the egg mixture and the chocolate mixture together. Add your Coca-Cola and blend all of the ingredients together for around 30 seconds.

Combine your flour, baking powder, cocoa, baking soda and salt into the bowl of ingredients and mix well with your mixer.

Pour the batter into a greased 13"x9" baking pan and place the batter into the preheated oven. Cook for 35 to 38 minutes or until a toothpick that is inserted into the cake comes out clean.

While the cake is cooling you can begin to make your icing.

Start by combining 6 tablespoons of butter, 1 1/3 cups of chocolate chips in a bowl. Microwave for around 1 minute or until the chocolate softens.

Use a mixer to mix the chocolate and the butter together. Add 1 teaspoon of vanilla, 1/8 teaspoon of salt. Mix well. Add in your powdered sugar and 1/3 cup of Coca-Cola. Mix this mixture for around 1 minute or until smooth.

Frost your cake and serve!