Tantalize Your Taste Buds with Irresistible Crispy Hashbrown and Sausage Bites!

Photo byAngie Bright

Few things are as satisfying as a bite-sized treat that delivers both crunch and flavor. Crispy Hashbrown and Sausage Bites are a perfect blend of breakfast favorites rolled into a delightful snack. Whether you’re hosting a brunch, grabbing a quick bite, or preparing for a weekend family breakfast, these savory morsels are sure to impress. Combining the hearty flavors of breakfast sausage, melted cheddar, and crispy hash browns, these bites are versatile enough for any time of the day. With their crispy exterior and cheesy, savory interior, they are bound to become a favorite.

A Delicious Fusion of Classic Ingredients There’s something comforting about hash browns—golden and crispy on the outside, soft and tender on the inside. Paired with seasoned breakfast sausage and cheddar cheese, these hashbrown bites take comfort food to the next level. The addition of Bisquick helps create a light, fluffy texture that holds everything together, while the cream cheese lends a rich and creamy consistency, making each bite a taste sensation.

These sausage bites are not just easy to make but also incredibly flexible. They can be prepped ahead of time and frozen, making them the perfect solution for quick snacks or impromptu gatherings. Whether you're serving them with eggs at breakfast or as an appetizer during game day, these bites are crowd-pleasers that will leave everyone asking for more.

Recipe: Crispy Hashbrown and Sausage Bites
Ingredients:

• 8 ounces softened cream cheese
• 4 cups frozen shredded hash browns (thawed)
• 1 pound ground breakfast sausage (cooked and drained)
• 1 ½ cups Bisquick
• 1 ½ cups shredded cheddar cheese

Instructions:

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a large bowl, mix the cooked breakfast sausage, softened cream cheese, cheddar cheese, thawed hash browns, and Bisquick. Stir until all the ingredients are thoroughly combined.
3. Using a scoop or your hands, shape the mixture into 1 ½-inch balls and space them evenly on the baking sheet.
4. Bake the bites for 20 to 25 minutes or until they are golden brown and cooked through.
5. Allow them to cool slightly before serving. These crispy bites can be enjoyed warm for breakfast or as a savory snack!

The Perfect Snack or Breakfast Addition
These Crispy Hashbrown and Sausage Bites are a must-try for anyone who loves a good mix of textures and flavors. The crispy hash browns bring a satisfying crunch, while the savory sausage and creamy cheddar cheese create a mouthwatering balance of richness. Whether you're making them for breakfast, brunch, or as a snack, these easy-to-make bites will quickly become a staple in your kitchen.

Here are some sources for the Crispy Hashbrown and Sausage Bites recipe that match the ingredients and instructions you provided:

1. Sweet Pea's Kitchen offers a similar recipe with a slight variation in ingredients and steps. Their version emphasizes the crispy texture of the hashbrowns combined with the creamy richness of cheese and sausage, perfect for breakfast or a snack. You can check out the full recipe and variations here​(Sweet Pea's Kitchen).
2. 12 Tomatoes also features a similar recipe, using sausage, Bisquick, cheddar cheese, and hashbrowns. They highlight how easy these bites are to prepare, making them a great option for breakfast or brunch. You can explore their version here​(12 Tomatoes).
3. All We Cook presents another version of the recipe, focusing on the versatility of the dish and offering various serving suggestions, from appetizers to brunch spreads. You can view the detailed instructions and tips on their website here​(All We Cook).

These sources should give you a variety of options for preparing this dish, with slight differences in seasoning and preparation methods to match your preferences.