Twix Cookies – A Decadent Combination of Caramel, Chocolate, and Buttery Shortbread
6 hours ago
If you’re a fan of the beloved Twix candy bar, you’re in for a treat! These Twix Cookies bring together all the elements of the iconic candy—crisp, buttery shortbread, a luscious layer of gooey caramel, and a rich, smooth chocolate topping—in the form of a cookie that’s perfect for any occasion. Whether you’re baking for a party, a cozy night in, or just want to indulge in something sweet, these cookies will hit the spot every time!
Scroll down for the recipe!
The Inspiration Behind Twix Cookies
Everyone loves the combination of textures and flavors that Twix offers, and these Twix Cookies are the homemade equivalent of that delight. Picture it: the buttery base melts in your mouth while the soft, chewy caramel layer lingers just long enough to be topped off by the velvety chocolate that makes you reach for another bite. These cookies are inspired by the candy bar but are made even more special by the love and care you put into baking them fresh at home.
Why Twix Cookies Will Become Your New Favorite
One of the things that makes these Twix Cookies so irresistible is the contrast of flavors and textures. The shortbread layer adds a tender, buttery bite, while the caramel and chocolate bring sweetness and indulgence that can’t be beat. Plus, they’re incredibly easy to make. The cookie base requires just a handful of simple ingredients, and the caramel and chocolate are effortless to add. The hardest part will be waiting for them to cool before you can take a bite!
Nutritional Information (Per Cookie, Based on 24 Cookies):
Calories: 180 kcal
Fat: 11g
Carbohydrates: 21g
Protein: 2g
Sugar: 12g
Sodium: 60mg
These cookies are best enjoyed in moderation, but let’s be honest—resisting a second or third one may be tough!
Serving Suggestions and Pairings
These Twix Cookies are perfect on their own, but if you want to go the extra mile, try serving them with a cold glass of milk, or perhaps even alongside a warm cup of coffee or tea. You can also pair them with a scoop of vanilla ice cream for an even more decadent dessert. For an extra special presentation, drizzle some melted white chocolate over the top before the chocolate layer sets, or sprinkle a bit of sea salt for a salted caramel twist.
Storage and Reheating Tips
You can store Twix Cookies in an airtight container at room temperature for up to a week, though we doubt they’ll last that long! To freeze them, place them in a single layer on a baking sheet to freeze solid, then transfer to a freezer-safe container. They’ll keep for up to three months, and you can enjoy them anytime by letting them thaw for about 10 minutes at room temperature.
Fun Fact: The Origin of Twix Candy Bars
Did you know that Twix was first introduced in the United Kingdom in 1967 under the name "Raider"? It wasn’t until 1979 that the name was changed to Twix and it was introduced to the U.S. market. Since then, it’s become a household favorite, inspiring desserts like these Twix Cookies that bring the beloved flavors to a whole new level.
Cooking Tips
For Extra Caramel: If you love caramel, you can double the amount for a thicker, gooier layer on top of the shortbread.
Customize Your Chocolate: Don’t hesitate to swap milk chocolate for dark chocolate if you prefer a richer taste. You can also use white chocolate for a fun twist.
Perfect Shortbread: To ensure your cookies bake evenly, make sure to roll out your dough to a consistent thickness.
Optional Variations
Salted Caramel: Sprinkle a touch of flaky sea salt over the caramel layer before adding the chocolate for a delicious sweet and salty combo.
Nutty Addition: For some extra crunch, you can sprinkle chopped nuts (like almonds or pecans) on top of the caramel before the chocolate layer goes on.
Flavored Caramel: Add a splash of vanilla or a pinch of cinnamon to the caramel for an extra flavor boost.
Twix Cookies Recipe
Ingredients:
For the Cookies:
1 1/2 cups butter, softened to room temperature
1 cup powdered sugar
1 tsp vanilla extract
2 3/4 cups all-purpose flour
1/4 tsp salt
For the Caramel Layer:
11 oz caramel bits
1 TBSP cream
For the Chocolate Layer:
2 cups milk chocolate chips
2 tsp coconut oil or vegetable shortening
Instructions:
Prepare the Oven: Preheat your oven to 350°F and line a baking sheet with parchment paper or a silicone baking mat.
Make the Shortbread Base: In the bowl of a stand mixer fitted with the paddle attachment, combine butter and powdered sugar. Mix on low speed until combined.
Add Vanilla and Dry Ingredients: Add vanilla extract, mixing to combine. Gradually add flour and salt, mixing just until a soft dough forms.
Roll Out the Dough: Roll the dough out between two sheets of parchment paper to about 1/4 inch thickness. Use a round cookie cutter to cut out circles of dough.
Bake the Cookies: Place the cookies on your prepared baking sheet, leaving about an inch between each one. Bake for 10-12 minutes, or until the edges just start to turn golden brown. Allow cookies to cool completely.
Prepare the Caramel: In a microwave-safe bowl, combine caramel bits and cream. Microwave for 60 seconds, stir, and repeat in 15-second intervals until the caramel is smooth.
Assemble the Cookies: Spoon melted caramel over each cooled cookie and let it set.
Prepare the Chocolate Layer: In another microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 30-second intervals until the chocolate is melted and smooth.
Add the Chocolate: Spoon melted chocolate over the caramel layer and allow the cookies to set completely.
Serve and Enjoy: Once the chocolate has fully set, your Twix Cookies are ready to enjoy!
These Twix Cookies are a delicious treat that combines the best parts of the Twix candy bar into an easy-to-make cookie that’s perfect for sharing. With their buttery shortbread base, sweet caramel center, and rich chocolate topping, these cookies will quickly become a favorite in your household. Whether you're baking them for a special occasion or just to satisfy a sweet craving, they are guaranteed to be a hit.
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