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    Should You Store Avocados At Room Temperature Or In The Fridge?

    By Shawna Schofield,

    4 hours ago
    Comments / 2
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    Carmen Huff
    1h ago
    when they get a little bit soft put them in the fridge it preserves them don't cut them
    AliceWonderland
    3h ago
    This is why I seldom buy avocados or bananas. They turn brown before I can get them home from the store (funny). I've also heard brushing the cut sides with cooking oil to make an oxygen barrier, but that, along with lemon juice, has little effect. Best to slice and eat right away just like bananas.
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