When I was growing up, so many of the family dinners we shared started with a pound of ground beef. And there were very few I didn't love. It's convenient, crowd-pleasing, quick to prepare, freezes well, and far easier on your wallet than nearly any proper cut of beef I can think of.

18 Dinners To Make With a Pound of Ground Beef

Fish and chips is a classic seafood dish served at many restaurants, thanks to its straightforward cooking process and compelling crunch that gives way to tender, flaky flesh. It's just fish that is coated in batter and deep-fried, then served with a side of French fries, which are called "chips" because of the street food's close ties to the United Kingdom (in the U.K., fries are referred to as chips).

What Is The Mystery Fish In Your Fish And Chips?

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The Foodie Fix

Ground beef and potatoes are a classic combination that forms the basis of many comforting and hearty dishes. This versatile pairing can be found in cuisines around the world, from shepherd’s pie to picadillo.

Hearty Ground Beef and Potatoes: Recipe Details

If you read labels on food items before you buy them, then you've probably seen the dolphin-safe label on many brands of canned tuna. This graphic isn't informing you that the product is safe for dolphins to eat, or even hinting that the can contains dolphin meat mixed in with the tuna. It's meant to let you know that no dolphins were intentionally captured or harmed when the tuna was caught.

What The Dolphin-Safe Label Actually Means For Canned Tuna

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Salisbury Steak with Mushroom Gravy is more than just a classic dish; it's the epitome of comfort food. This recipe transforms basic ingredients into a rich, flavorful meal that is both satisfying and easy to prepare. The combination of juicy beef patties and savory mushroom gravy creates a perfect harmony of flavors, making it a favorite for any dinner table. Whether you're cooking for your family or entertaining guests, this dish is sure to impress with its depth of flavor and comforting appeal.

Salisbury Steak with Mushroom Gravy: The Ultimate Comfort Food Recipe

Hickory Ridge, AR

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Gin Lee

Treat yourself to the delightful flavors of Skillet Meatloaf Burgers. This recipe offers a delightful twist on the beloved classic dish, providing a satisfying option for the entire family. Make your dining experience memorable with these delectable meatloaf burgers.

Delicious Skillet Meatloaf Burgers

If you love quick and easy recipes that will surely impress the family, you should try this ground beef taco skillet from TheCooknShare on YouTube. This filling and delicious dinner dish all cooks in one pan—it’s quick, easy, and definitely fuss-free. It’s perfect for those busy weeknights when you don’t have enough time but still want to make a proper dinner.

One Pan Ground Beef Taco Skillet

If you're looking for a way to incorporate more vegetables into your cooking, canned corn is an easy and budget-friendly option that makes this sweet, tender veggie available all year. It also makes a fantastic item to stockpile in your pantry in case you have to deal with extreme weather or other hazards that might knock out power. The best brands have multiple styles available and offer a great value, not to mention fantastic taste. Flavor is the top criteria for my taste tests but texture and variety are also key. In my opinion, canned corn should be sweet but still maintain a hint of saltiness, which actually brings out the natural taste of the corn. It should also be tender without crossing over to mushy and not have an excess amount of water in the can, which can impact the flavor and texture. I like corn that has a bit of crispiness without being tough and chewy, which can be common at the base of whole kernel corn.

Ranking Canned Corn Brands Worst To Best

While you might be used to using canned tomatoes for a sweet tomato sauce or savory soup, this pantry staple can be helpful in plenty of other ways too. For example, once roasted in the oven, canned tomatoes can actually make the perfect sandwich filling. The heat of the oven drives off excess moisture from canned tomatoes, resulting in firmer and more flavorful tomatoes that are perfect for sliding onto sandwiches. With this hack, you no longer have to worry about any tomato juice making your bread soggy, either.

Scorch Your Canned Tomatoes For Crave-Worthy Sandwiches

Desiree Haros

Here's an easy recipe for one of my family's favorites. You'll want to add this to your monthly menu. 1 lb of stripped steak (flank, skirt, hangar, or ribeye) Fresh parsley, chopped (for garnish)

One Pot Beef Stroganoff Recipe

Georgia State

Sheree’s Homemade Cooking Made Easy

I enjoy making my own chinese food at home instead of purchasing it out at the restaurants. It just tastes better to me and my family. I thought I would share my favorite beef and broccoli recipe with you. You will need the following ingredients:

Chinese Beef and Broccoli: Easy and Delicious Restaurant Quality Recipe!

Even the most punctilious pantry hawks and fastidious fridge-cleaner-outers among us likely have a bottle of BBQ sauce that's been sitting around longer than they'd care to admit. Right up there with dry goods like flour and sugar, and other relatively long-lasting pantry staples like peanut butter and mustard, BBQ sauce is one of those condiments that seems like it might never go bad. Since most store-bought versions have preservatives, the tangy sweet sauce typically doesn't develop obvious signs of rot (like spots of mold) easily, but to be sure, even this seemingly indestructible product has its limits.

When Does Store-Bought BBQ Sauce Really Go Bad?

Nothing compares to a homemade salsa — such as a classic pico de gallo. The combination of fresh tomatoes, peppers, onions, cilantro, and lime juice is simple but undeniably delicious. Whether you're mixing it into a hearty breakfast burrito recipe, or adding it alongside a plate of tortilla chips before dinner, salsa is sure to please. And while the prospect of serving up a bowl of just-made salsa is definitely appealing to any home cook hoping to keep the ingredients as fresh as possible, you actually might want to let it rest before serving.

Make Your Salsa Even Tastier With A Simple Serving Tip

Port Richey, FL

Akeena

Florida’s buffet lovers are in for a shocker as the popular Royal Sushi Buffet & Hibachi in Port Richey has been temporarily shut down following a state inspection. This isn’t the first time the eatery has faced such trouble, but the recent closure has sparked quite a buzz among its loyal patrons and food enthusiasts alike.

Live roaches, flying objects in the kitchen and soiled shelves- Buffet closed again in Florida

Are you looking for a quick and easy dish for tonight’s dinner? Try this sour cream beef noodle casserole from Southern Country Living on YouTube. This hearty and comforting dish takes under an hour to make, making it perfect for busy weeknights or potluck parties. In this tutorial, Southern...

Sour Cream Beef Noodle Casserole

Buttery, toasty, savory, and oozing with cheese, crispy grilled cheese sandwiches are among the best midnight snacks one can have. Plus, they only take mere minutes to whip up. However, the next time you're up late and have a hankering for a quick bite, try replacing it with a snack that is sweet, nutty, crunchy, and melts in your mouth — a grilled peanut butter and jelly sandwich makes for one seriously scrumptious substitution. Nothing against a classic PB&J, but the extra effort is worth it for an experience that will truly excite your tastebuds — heating the sandwich changes it both texturally and flavor-wise.

Swap Your Midnight Grilled Cheese For A Grilled PB&J Sandwich

Perhaps you're one of the many people who've switched from milk to dark chocolate because the latter has less sugar and more antioxidants. But before you tear into that candy bar or hit the kitchen to start cooking up a homemade treat (like our salted caramel recipe), there's something you should know. Your dark chocolate may be hiding an even darker secret. It's known to contain two heavy metals — cadmium and lead — that can cause harmful health effects. Pregnant people and children are at higher risk.

The Dark Chocolate Brands With The Lowest Lead And Cadmium Levels

When it comes to purchasing for and cooking an unforgettable fish dish, there are several mistakes that you should be mindful to avoid. But before your delicate fillet even touches a cooking surface, consider what kind of fillet you're working with. You'd be forgiven for thinking that the term fillet is pretty self-encapsulating -– after all it's just one of a few common ways to cut and serve fish. But it turns out there are three primary and very distinct fillet cuts out there and you would do very well to know what they are and how they differ.

The 3 Fish Fillet Cuts You Need To Know About

Making a casserole is one of the best ways to upgrade canned tuna, and a great one should have a few elements: Noodles that don't fall apart and good-quality seafood are just two key factors. But even if you're using the tastiest, most top-shelf ingredients, it won't matter if the final product gets all dried out while it's in the oven, leaving you with a seriously unpalatable pile of fish, noodles, and cheese.

The Easy Way To Prevent Dry Tuna Casserole

General Tso's crispy, tender, sweet, and sauce-covered chicken is a beloved staple on Chinese restaurant menus around the United States — and it's arguably the most famous Chinese-American dish. But emphasis should be placed on the "American" portion of that term, as General Tso's chicken is not something you'd genuinely find on a menu in China, and it's one of the many "international" dishes that were actually invented in the U.S.

The Real General Tso And How He Became The Namesake For Takeout Chicken

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Mistakes Everyone Makes With Ground Beef

Ground beef is an essential ingredient in many kitchens because of its versatility in dishes like meatballs, burgers, and casseroles. But there are mistakes in storage,...

Mistakes Everyone Makes With Ground Beef

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