Parade

It's made from two ingredients you might not have put together before.

This Viral Ice Cream Topping is the Dessert Garnish of the Summer

Deep peachy flavor and a velvety texture - without an ice cream machine. I call this recipe peachy-keen because it has such great peach flavor and a velvety texture – without the need for an ice cream maker. Roasting the peaches first concentrates the juices and flavor, and sweetened condensed milk lightened with whipped cream provides the wonderful texture. Be sure to read Baking Together #47: Peachy-Keen No-Churn Ice Cream for all the tips and substitutions (including how to use other fruit in this recipe) before you begin.

No-Churn Roasted Peach Ice Cream

Brown Sugar Pop Tarts Bars are inspired by the classic Pop Tart flavor. This version has two layers or shortbread stuffed with a brown sugar cinnamon mixture and topped with a cinnamon icing!. THE ULTIMATE POP TART DESSERT BAR. These insanely delicious Brown Sugar Pop Tart Bars are heavenly! Don’t...

Brown Sugar Pop Tart Bars

Scoring crosshatch marks on the cut sides of the eggplant and zucchini allows some of their moisture to evaporate on the grill, achieving the perfect tender, melt-in-your-mouth texture for this warm salad from The Complete Plant Based Cookbook. Serve with toasty bread and fresh hummus for a nourishing meal. What...

Vegan Grilled Eggplant and Zucchini Vegetable Salad

Step 1Line a 20.5cm square tin that’s at least 4cm deep with baking parchment, making sure excess hangs over the sides. For the base, whizz the biscuits in a food processor until finely crushed (alternatively bash in a food bag with a rolling pin). Pulse/mix in the coconut oil until combined. Empty into the lined tin and press to level with the back of a spoon. Chill until needed.

Dairy-Free Coconut and Chocolate ‘Cheesecake’

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E. Kent

Delight in the citrusy aroma of freshly baked Lemon Raspberry Cookies as you experience the perfect harmony of lemon zest, juicy raspberries, and buttery goodness in each cookie.

Lemon Raspberry Cookies: A Burst of Citrus and Berry in Every Bite

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Soul Screwed Series

Indulge in the delectable delight of Honey Peach Cream Cheese Cupcakes, a tantalizing treat that is sure to satisfy your sweet cravings. These light and fluffy cupcakes are infused with the natural sweetness of honey and the juicy tanginess of fresh peaches, creating a harmonious blend of flavors with every bite. The cream cheese frosting adds a creamy and decadent touch that perfectly complements the delicate cake, making each bite a luscious experience for your taste buds. Whether you're hosting a party, looking for a special dessert, or simply treating yourself, these Honey Peach Cream Cheese Cupcakes are a delightful option that will leave everyone wanting more.

Honey Peach Cream Cheese Cupcakes: Irresistible Delight!

The Foodie Fix

Carrot cake is a timeless classic that brings together the natural sweetness of carrots with the warm, comforting flavors of spices like cinnamon and nutmeg. 1 cup chopped walnuts or pecans (optional)

Delicious Carrot Cake with Cream Cheese Frosting

Cooking With Maryann

Maybe it's just me, but it's not summer until I get to eat crab cakes! Don't let this recipe intimitate you! It's really not difficult, just takes a little bit of prep time in the fridge.

Delicious Crab Cakes!

The flavor combos in this will blow your mind! At only 20 minutes from start to finish, that's a dinner winner in my book! Here's all you'll need to make it (4 servings):. 1 Tbl light soy sauce (I like Shoyu)

Garlic Shrimp with Browned Butter Honey Sauce

Florida State

Charles

In the vibrant and sun-soaked state of Florida, a dessert stands out for its refreshing flavor and simplicity. The No-Bake Key Lime Pie is a beloved treat that captures the essence of Florida’s tropical charm. This dessert is more than just a sweet ending to a meal; it's a slice of Floridian paradise that brings a burst of citrusy goodness to your table.

Sunshine Delight: Florida's Tropical No-Bake Key Lime Pie Recipe!

A Mango Smoothie is a refreshing and tropical treat that’s perfect for any time of the day. This smoothie is packed with the natural sweetness of mangoes and the creamy texture of yogurt, making it both delicious and nutritious.

Tropical Mango Smoothie: Delicious and Nutritious

This cherry pie biscuits recipe by Rosie Cooks on YouTube is so good that you’d want more than just one serving. It’s an incredible dish that you can serve for breakfast, snacks, desserts, or any time you want. This is a dish that you can make for cookouts or bring to a potluck, and it’s made even more simple with the help of canned biscuits, that way you don’t need to do it from scratch.

How to Make Fried Cherry Pies Using Canned Biscuits

These coconut oatmeal cookies are soft and chewy. They don’t require any baking or cooking. The cookies are just 4 ingredients and don’t contain any flour, eggs, refined sugar or butter. The cookies store well. These coconut oatmeal cookies make a great snack or quick dessert. I like...

4 Ingredient No Bake Coconut Oatmeal Cookies (No Flour, Eggs, Refined Sugar or Butter)

Many people are turning to plant-based milks as an alternative to dairy milk. Their reasons vary, with some looking for an allergy-friendly option and others choosing to follow a plant-based diet. Of all the plant-based milks on the market, oat milk stands out as one that’s versatile while also being...

What Happens to Your Body When You Drink Oat Milk Regularly

Herbie J Pilato

In the mid-1970s, Good Timesmade a star of actor/comedian Jimmy 'JJ'/'Dynomite' Walker. However, behind the scenes, the tension between the stars was relatively challenging. According to what Jimmie Walker once relayed, most of the show's cast rarely had any interaction behind the camera. Walker didn't recall having any conversations with actress Esther Rolle, who played his TV mother, Florida Evans, or actor John Amos, who played James Evans, his TV mother.

Actor/Comedian Jimmie "JJ" Walker Behind the Scenes of TV's 'Good Times' in the 1970s

When the sun is blazing, it’s only natural for that cool ice cream craving to strike. Picking up ice cream during a heatwave is a no-brainer, but what's harder is selecting which ice cream to stock your freezer with. Do you want a pint or quart? What brand? And, most importantly, which flavor?

Turkey Hill Has 7 New Ice Cream Flavors Coming to Shelves Soon

Hickory Ridge, AR

Gin Lee

These cinnamon cake bars are so delicious, you won't be able to stop at just one! Enjoy!. 1/2 cup of chopped nuts (optional) In a mixing bowl, cream together the butter and sugar.

Cinnamon Cake Bars Recipe

For some of you, bacon and jam are words that just do not go together. Fear not though! Bacon jam is heaven on a spoon. We love to use it as a condiment on our burgers, but you can use it on grilled cheese or even for cracker dip. It's actually pretty simple, and this is what you'll need:

Delicious Condiment - Bacon Jam

Gina Matsoukas

Almond milk might seem like the trendy health choice, but is it really all that great? Turns out, there are quite a few reasons to rethink your morning splash of almond milk. From sneaky sugars to environmental woes, this popular drink might not be the superstar it claims to be. Find out why you might want to ditch it for something better.

10 Reasons You Should Stop Drinking Almond Milk

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Vegan Cantaloupe and Prickly Pear Ice Pops

Check Mexican markets and farmers markets for prickly pears to prepare these juicy, refined sugar-free pops from The Low-Carbon Cookbook & Action Plan book. 2 medium...

Vegan Cantaloupe and Prickly Pear Ice Pops

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