Craving cake, but don't want to heat up your whole kitchen? Simply skip the oven and create one of these delicious icebox cake recipes. Each is made with layers of flavor from cookies or graham crackers, fresh fruit, and plenty of whipped cream. Stick with classics like strawberry and lemon icebox cake or branch out with unique icebox cake spins, such as mocha chocolate chip and mango.

10 Icebox Cakes to Satisfy Your Sweet Tooth (Without Turning On the Oven)

The weather might not be cooling down just yet, but fall is definitely in the air. Even if you firmly believe that each season should stay in its lane, it's hard not to get excited about the temperature dropping a few degrees, football returning in a few weeks, and all the delicious food that comes with the transition.

Little Debbie Just Released 2 New Treats in Cozy Fall Flavors

This lemon snack cake has it all—in one sweet and sour slice! The foundation is a moist, super-soft lemon cake. (The flavor gets a boost by rubbing the lemon zest into the sugar before mixing into the batter, as the granules help to extract those glorious natural oils from the zest.) A just-sweet-enough cream cheese frosting uses a small amount of heavy cream to add thickness and stability while maintaining a dreamy texture. Finally, each cake is doused in a simple lemon glaze for a last zing of juicy flavor.

Lemon Fluff Snack Cake

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The Salty Cooker

Of all the desserts I’ve baked, recipes I’ve created, and food I’ve shared, my Ultimate Decadent Gluten Free Chocolate Cake is my most requested. When it comes to Gluten Free and Dairy Free, it shouldn’t be good despite being gluten or dairy free, it should just be good. This cake is a labor of love and I can honestly say, the best!

The Ultimate Decadent Chocolate Cake

The Foodie Fix

Pound cake is a classic dessert that has been enjoyed for generations. Known for its rich, buttery flavor and dense texture, this cake is perfect for any occasion, from afternoon tea to festive celebrations. The name “pound cake” comes from the traditional recipe, which originally called for a pound each of butter, sugar, eggs, and flour. Today, there are many variations, but the essence of this beloved cake remains the same. This recipe will guide you through making a delicious pound cake that is sure to impress your family and friends.

Perfect Pound Cake: Classic Recipe for Rich, Buttery Bliss

As parents across the country prepare to send their kids back to school, they’ll be counting on quick breakfasts to get their kids out the door with a full belly. Those same parents will be counting on coffee to perk them up in the morning so they have the energy to wrangle their kids as they get accustomed to their morning routines again.

Eggo Just Released a First-of-Its-Kind Product in 5 Fun Flavors

Los Angeles County, CA

Herbie J Pilato

[Note: Unless otherwise indicated, the commentary and quotes in this article are from the author's interview with those mentioned.]. Elizabeth Montgomery was one of the most popular actors from the 1950s to her unfortunate passing from cancer in 1995. Before, during, and after her benchmark Emmy-nominated role as twitch-witch Samantha Stephens on TV's Bewitched (ABC, 1964-1972), Montgomery made over 200 additional appearances in other weekly shows, TV-movies, and feature films.

'Bewitched' Star Elizabeth Montgomery Received Death Threats for Protesting the Vietnam War

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E. Kent

Savor a rich and decadent delight with a New Orleans style twist. Head off on a culinary journey to the heart of the Big Easy with a luscious serving of New Orleans Bread Pudding, a classic dessert that embodies the essence of Southern comfort and hospitality. Imagine a dish that combines the humble ingredients of day-old bread, eggs, milk, and sugar into a decadent treat that warms the soul and satisfies the sweetest of cravings.

New Orleans Bread Pudding: A Taste of Southern Comfort

The Guardian

Move over, Victoria sponge. Cheesecake is now Britain’s favourite teatime treat and you really don’t have to play it safe in the kitchen

Get rich! 17 surprising and delicious cheesecakes – from sweet potato to gin and tonic 

Last year, The Pioneer Woman released a pumpkin-shaped cookware line that quickly caught the attention of fans thanks to its high-quality stoneware and charming fall design. Now, the beloved casserole, pie, and cocotte dishes—which shoppers compared to high-end brands like Staub and Le Creuset—are here in a new wine-inspired hue: merlot.

Hurry and Grab The Pioneer Woman's New Pumpkin-Shaped Cookware Before It Sells Out Again

In case you haven't heard, we are officially entering Reese's season—sorry, Halloween season. But as Reese's remains the most popular Halloween candy year after year, it's basically the same thing. As long as you don't check the outside temperature—or the date—you might think it's already spooky season with the...

Reese's Has a New Halloween Candy, and We Tried It First

Thecookinchicks

This EASY Cinnamon Roll Coffee Cake recipe combines the flavors of homemade cinnamon rolls with a moist and flavorful cake. Using simple ingredients, this coffee cake comes together using minimal effort. With a delicious, sweet icing on top, this cake is perfect any time of the day.

Cinnamon Roll Coffee Cake: Easy, Moist, and Delicious!

Actor Buddy Ebsen, who died at age 95 in 2003, found fame by starring in two of the most popular classic television shows in history: The Beverly Hillbillies (CBS, 1962 to 1971) and Barnaby Jones (CBS, 1973 to 1980). On the Hillbillies, he played former Tennessee country mountain-folk-turned-wealthy Beverly Hills resident Jed Clampett. On Barnaby Jones, he was one of TV's most senior, slyest, health-conscious detectives. Ebsen, however, almost became even more famous for a certain big-screen classic film in which he ultimately did not appear.

'Beverly Hillbillies" Actor Buddy Ebsen Was "Bitter" about not playing the Tin Man in 'Wizard of Oz'

If you’re anything like me, you probably prefer a straightforward, easy-to-follow recipe when it comes to baking. Baking, for some reason, tends to stress me out! How can these professional chefs look so composed while they juggle so many elements at once?. That’s why it’s so refreshing to watch...

Jennifer Garner's Go-To Chocolate Cake Recipe Is by This Famous Chef

If there is anyone you should trust for a quick and easy dinner recommendation, it is a college student. Need evidence? I’ve already rounded up my college friends’ favorite two-ingredient dinners—proof that we are experts in making cheap, but still delicious meals in only a few minutes.

We Asked College Students For Their Favorite Trader Joe’s Frozen Meals Under $5

Let's begin with what must be the ultimate in retro dessert fare -- the intimidatingly delicious baked Alaska. Ice cream is molded in a bowl, set atop a round layer of cake, then covered in airy meringue. After a final freeze, the whole shebang is put in a hot oven so that the meringue can quickly turn a beautiful golden brown. It may sound like a recipe for a trained pastry chef, but the dozens of reviews from home cooks prove it's totally achievable at home. If you want to make things a little easier, skip making your own cake and use a store-bought cake for the base instead!

20 Vintage Desserts to Make Before Summer Ends

One of the most beloved Hollywood stars in the history of television, in particular, was actress Frances Bavier, who died in 1989 at age 85. The likable actress became best known for her compassionate and nurturing role as Aunt Bee on The Andy Griffith Show (CBS, 1960-1968).

Beloved 'Andy Griffith Show' Actress Frances Bavier ("Aunt Bee"): A Look Back at Her Life and Career

Combine pear, onion, ginger, 1/2 cup soy sauce, and 2 garlic cloves in the jar of a blender or food processor and pulse until marinade is smooth. Place tri-tip into a resealable plastic bag with the marinade. Refrigerate for at least 4 hours or up to overnight. Slice tri-tip thinly...

Tri-Tip Bulgogi

RATE THIS RECIPE (2) Texas sheet cake is a beloved dessert that combines a rich chocolate flavor with a tender, moist texture. Its origins are somewhat murky, but it's generally believed to have emerged in the mid-20th century, becoming a staple at southern gatherings and potlucks. Some attribute its creation to a southern homemaker who wanted a quick, easy-to-make dessert that could feed a crowd. Others suggest it was popularized through church cookbooks and community recipe swaps. However it came about, it remains a widely enjoyed dessert for any gathering.

Texas Sheet Cake

This post may contain affiliate links. Read our privacy policy. No-Bake Oatmeal Almond Butter Cups that are made with only 6 wholesome ingredients for a healthier treat. Lower in sugar than store-bought peanut butter cups and infused with oats for a real good time!. Made with six wholesome ingredients, these...

No-Bake Oatmeal Almond Butter Cups

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Chocolate Cream Snack Cakes

This is more than just a cupcake; it’s one that most people would recognize anywhere. Moist chocolate cake is partially hollowed out, filled with plenty of...

Chocolate Cream Snack Cakes

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