Columbus, OH

Bourbon onion and pineapple jam? Pillowy brioche buns? Homemade piri-piri mayonnaise?. Le Burger Week is upon us, and the Market has some mouthwatering burgers you don’t want to miss. Montreal’s passion for burgers is up there with our quest to find the best bagels and poutine. And at Time...

Try 7 of Montreal's best burgers in one place

When it came to pushing his palate past his comfort zone, the late Anthony Bourdain was a risk-taker. His famous "grandma rule" led him to try all sorts of unusual foods—even beating cobra hearts. This curiosity and willingness to try anything made him incredibly adept at creating mouth-watering concoctions in the kitchen, like his mortadella sandwich.

Anthony Bourdain's 'Magical Condiment' Makes Every Dish Better

Miami, FL

Tampa, FL

The Cuban sandwich (aka the Cubano) may only have a few ingredients, but when done right, it's a masterpiece of bread, meat, and cheese. A classic Cuban sandwich recipe calls for roasted pork, ham, Swiss cheese, pickles, and mustard on pillowy Cuban bread. If you're in Tampa, salami goes in there too. The sandwich is often pressed in a plancha (Spanish for "cooking plate"), to make the outside hot and crispy and the cheese melted and gooey.

The Hands-Down Best Cuban Sandwiches In The US, According To Reviews

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Devra Lee

Disclaimer: This content was written by Devra Lee for general informational and entertainment purposes only. This service is to provide astrological information that has been researched, recorded, and observed by the author.

Horoscope for Friday, August 23rd

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Welcome to our comprehensive guide on crafting the ultimate breakfast tacos. Bursting with flavor and customizable to suit any palate, breakfast tacos are a delightful way to start your day. With our expert tips and detailed instructions,

The Ultimate Breakfast Tacos: A Delicious Morning Feast

For many Americans, regardless of background, Mexican food is comfort food –- a basket of warm tortilla chips and salsa feels as familiar and welcoming as a childhood dinner prepared by Mom. And while we love going to our favorite Mexican restaurants when a craving for carnitas or chiles rellenos or birria hits, the idea of trying to replicate our favorite dishes at home can be intimidating -– what secret ingredients do our favorite restaurants use to make their food so tasty, and how should they be used? No wonder so many of us limit our home-cooked Mexican dinners to boxed taco kits and the occasional bowl of queso.

The 14 Ingredients You Need For Really Good Mexican Food, According To Chefs

NewsNinja

"They get more than us, Why nobody told me about this?". If you're looking for a tasty option that won't break the bank, a Chick-fil-A's kids' meal might be just what you're after. It seems like a great deal. In fact, some people argue it's a better deal than a regular adult meal. This TikToker took the audience through the ins and outs of this meal.

Chick-fil-A customer says they’ll never order a full meal again after seeing kids’ meal

Even if you only have cursory knowledge of celebrity chef Guy Fieri, you've probably heard the term "Flavortown." Over the course of his TV shows like "Diners, Drive-Ins and Dives," Fieri fleshed out this fictionalized American town or city where bold flavors and fun reign supreme as he was visiting restaurants around the country. He appointed himself mayor, and laid out a vague geography for this mythical place. Flavortown has become a very well-known pop culture trope over the decade (or more) since its invention, more or less synonymous with Fieri's own personal brand. Yet it turns out that the entire concept was invented as a throwaway line while filming a show.

The Origin Story Of Guy Fieri's Flavortown

Cooking With Maryann

I love macaroni salads, and this is truly a special one. It's got something for all of the tastebuds and textures. Soft, crunchy, chewy, sweet, savory, tart, creamy, and oh so fresh! Here's what you'll need to make 8-10 side servings:

Amish Macaroni Salad

Food & Wine

Including grill tongs, flat-top griddles, hard coolers, and more.

Guy Fieri Actually Has So Many Great Camp Kitchen Ideas That I Can’t Help Adding to My Cart

Ridley's Wreckage

Step back in time to the golden era of soda fountain shops, where the sizzle of the grill and the aroma of freshly cooked burgers mingled with the sweets in the shop. Among the classic menu items that defined this golden era, the patty melt stood out—a perfect blend of a burger and a grilled cheese sandwich, dripping with nostalgia.

Old-Fashioned Soda Fountain Patty Melt With Secret Sauce Is Packed With Decades Of Nostalgia

Chicago, IL

The Lincoln Park Chamber of Commerce hosts the neighborhood's Uncorked Wine Stroll, an evening showcasing Lincoln Park businesses. With over a dozen stops along Lincoln Avenue, light bites and—of course—lots of wine, there’s no better way to get to know the neighborhood. Cobble together a group of five or more to save $5 per ticket!

Lincoln Park Uncorked Wine Stroll

Peewee Potatoes and Carrots With Mustard Seed Mayo Drizzle • Summer Shrimp Wedge Salad • Hibiscus Ginger Sweet Tea Soda. Summertime dining is all about enjoying the fleeting warmth of the season with simple recipes that burst with depth of flavors and deliciousness. Picture this: tender Smashed Peewee Potatoes and Carrots drizzled with a tangy mustard seed mayo, a vibrant Summer Shrimp Wedge Salad that brings a zesty kick to your taste buds, topped off with a refreshing Hibiscus Ginger Sweet Tea Soda. I love to celebrate the abundance of shrimp available during the summer months, especially as there are so many di.

Chef Carla Hall’s Vibrant Summertime Menu for Two

North Carolina State

Town Talks

Maine lobster, Alaska salmon, and catfish from the Louisiana bayou—across the United States, you can find some of the best fish and seafood around. Whether you enjoy classic dishes like lobster rolls, gumbo, and clam chowder or prefer international options such as sushi and fish tacos, there's a seafood restaurant in the country that will impress you.

North Carolina Eatery Crowned 'The Best Seafood Restaurant' in The State

Santa Monica, CA

If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy. Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

Get a Taste of London’s Bold Global Flavors at Santa Monica’s Newest Restaurant

Herbie J Pilato

In the mid-1970s, Good Timesmade a star of actor/comedian Jimmy 'JJ'/'Dynomite' Walker. However, behind the scenes, the tension between the stars was relatively challenging. According to what Jimmie Walker once relayed, most of the show's cast rarely had any interaction behind the camera. Walker didn't recall having any conversations with actress Esther Rolle, who played his TV mother, Florida Evans, or actor John Amos, who played James Evans, his TV mother.

Actor/Comedian Jimmie "JJ" Walker Behind the Scenes of TV's 'Good Times' in the 1970s

Gran Dabbang is more than just a restaurant in Palermo. It’s the pioneer of "sharing plates," the place chefs choose to dine out, the reason for the long lines on Scalabrini Ortiz (the ones not waiting for the bus), and a little piece of Bollywood in Buenos Aires. Small and simple in appearance, but impressive in flavor, this emblematic Palermo restaurant is celebrating its 10th anniversary. At Time Out, we’re celebrating by chatting with Mariano Ramón, the chef, creator, and soul of this space.

We celebrate 10 years of Gran Dabbang with Mariano Ramón

Las Vegas, NV

Country crooner Jason Aldean is opening a bar in Las Vegas this fall. Located at 63 CityCenter, the 22,500-square-foot, two-story venue called Jason Aldean’s Kitchen + Bar will have a restaurant, seven bars, a large patio overlooking the Strip and two music stages that will host regular live performances.

Another country singer is opening a bar on the Strip

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E. Kent

Savor a rich and decadent delight with a New Orleans style twist. Head off on a culinary journey to the heart of the Big Easy with a luscious serving of New Orleans Bread Pudding, a classic dessert that embodies the essence of Southern comfort and hospitality. Imagine a dish that combines the humble ingredients of day-old bread, eggs, milk, and sugar into a decadent treat that warms the soul and satisfies the sweetest of cravings.

New Orleans Bread Pudding: A Taste of Southern Comfort

Treat your taste senses to a delicious and tasty voyage through the realm of soul cuisine. We’ll discover the best soul food recipes and meals on this culinary journey that combine culture, history, and a symphony of mouthwatering tastes. Every dish has a narrative that goes beyond the kitchen, from the rhythmic spice of jambalaya to the smokey embrace of collard greens. Come along on a culinary experience that celebrates the essence of Southern food via the fusion of classic recipes with contemporary twists. As we explore the attraction of the greatest soul food masterpieces, be ready to relish the essence of tradition presented on a platter with a side of nostalgia.

17 Best Soul Food Recipes

NewsBreak

Everything you need to know about Montreal’s biggest BBQ event of the summer

Parc Jean-Drapeau is hosting Les Rendez-vous gourmands, a giant barbecue event in celebration of the park’s 150th anniversary. Expect a festive 3-day event not to be...

Everything you need to know about Montreal’s biggest BBQ event of the summer

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