Cheesy Hissy Fit Dip: Your Go-To Recipe for Crowd-Pleasing Flavor

When it comes to party dips, the Cheesy Hissy Fit Dip is hard to beat. This savory, creamy concoction brings together a delicious mix of cheeses and sausage, perfect for game days, potlucks, or any occasion where you need a sure hit. It’s a crowd favorite because of its rich, indulgent flavors, with every bite more satisfying than the last. Whether you’re hosting a gathering or just looking to treat yourself, this dip is a must-try. Serve it warm with crackers, chips, or veggies, and watch it disappear in no time!

Photo byNick Davies

Recipe: Cheesy Hissy Fit Dip

Ingredients:

• 1 lb ground breakfast sausage
• 8 oz cream cheese (softened)
• 1 cup sour cream
• 1 ½ cups shredded cheddar cheese
• 1 cup shredded Monterey Jack cheese
• 1 tsp garlic powder
• 1 tsp onion powder
• ½ tsp dried thyme
• ½ tsp crushed red pepper flakes (optional)
• Salt and pepper to taste
• 2 tbsp fresh parsley (optional for garnish)
• Crackers, chips, or veggies for serving

Instructions:

1. Preheat oven to 350°F (175°C).
2. Cook the sausage in a skillet until browned, breaking it into crumbles. Drain excess grease.
3. In a bowl, mix cream cheese, sour cream, cheddar, Monterey Jack, garlic powder, onion powder, thyme, and red pepper flakes. Stir in sausage.
4. Spread mixture in a baking dish. Bake for 20-25 minutes, until bubbly and golden.
5. Garnish with parsley and serve warm with crackers or chips.

The Cheesy Hissy Fit Dip is a true comfort food classic. Its creamy texture, combined with the savory sausage and melted cheese, will have your guests hooked. The optional red pepper flakes give it a mild kick, making it a versatile dish for any occasion.

Sources:

Family Recipe