Buckeye Bliss: Savor Ohio’s Garlic Parmesan Chicken and Potatoes Recipe

Photo byFoodie Lifestyle 2

In the heart of Ohio, where classic Midwestern cooking meets bold flavors, a dish has emerged that embodies comfort and flavor all in one – Garlic Parmesan Chicken and Potatoes. This recipe brings together juicy chicken, crispy potatoes, and the tangy richness of Buffalo Wild Wings Garlic Parmesan Sauce, creating a meal that’s easy to prepare and packed with satisfying, savory goodness. Whether you're hosting a family dinner or just looking for something delicious on a busy weeknight, this Ohio-style twist on a hearty classic won’t disappoint.

The Heart of Ohio’s Comfort Cooking

Ohio is known for its blend of hearty, home-cooked meals that bring warmth to any table. The pairing of tender chicken with golden potatoes, crisped to perfection in the air fryer, is a classic nod to Ohio’s love for simple yet flavorful comfort foods. Toss in the unmistakable punch of garlic and parmesan, and you’ve got a dish that balances both tradition and a modern kick. With a touch of Buffalo Wild Wings’ signature Garlic Parmesan Sauce, this recipe truly shines as a celebration of Ohio’s bold yet familiar flavors.

Recipe: Ohio Style Garlic Parmesan Chicken and Potatoes

Ingredients:

• 2 chicken breasts
• 4–5 small/medium-sized potatoes
• Olive oil
• Salt, pepper, garlic powder, paprika (for potatoes)
• 2 tablespoons butter
• 1/2 teaspoon each of salt and pepper
• 1 teaspoon each of paprika, onion powder, and Italian seasoning
• 2 tablespoons minced garlic
• Buffalo Wild Wings Garlic Parmesan Sauce
• 1 cup shredded mozzarella cheese

Instructions:

1. Prepare the Potatoes: Wash and peel the potatoes, then cut them into small cubes. Toss them with olive oil, salt, pepper, garlic powder, and paprika for seasoning. Place the potatoes in the air fryer at 400°F for about 20 minutes, shaking them occasionally to ensure even cooking.
2. Season and Cook the Chicken: Cut the chicken breasts into small cubes. Season the chicken with 1/2 teaspoon each of salt and pepper, and 1 teaspoon each of paprika, onion powder, and Italian seasoning. Melt the butter in a skillet over medium-high heat, and cook the chicken until it reaches an internal temperature of 165°F.
3. Add Flavor: Once the chicken is cooked, stir in the minced garlic and Buffalo Wild Wings Garlic Parmesan Sauce, allowing the flavors to blend and coat the chicken cubes evenly.
4. Combine the Dish: When the potatoes are done and perfectly crispy, add them to the skillet with the chicken and garlic parmesan sauce. Toss everything together to coat the potatoes in the flavorful sauce.
5. Finish with Cheese: Sprinkle shredded mozzarella cheese over the top of the skillet mixture. You can either cover the skillet with a lid until the cheese melts or place the skillet under the broiler for a minute or two for a golden, bubbly finish.

Serve this comforting dish with a side salad or some warm bread, and you've got a meal that’s sure to impress!

The Final Touch

This Garlic Parmesan Chicken and Potatoes dish isn’t just a meal; it’s a tribute to Ohio’s love for comfort food that doesn’t skimp on flavor. The crispy potatoes pair perfectly with the tender chicken, all brought together by the rich, creamy garlic parmesan sauce. With its easy preparation and crowd-pleasing taste, this dish is ideal for family dinners or casual gatherings, offering a slice of Ohio’s culinary soul in every bite. The melted mozzarella on top gives it an extra layer of cheesy goodness, making each bite even more indulgent.

So whether you’re an Ohio native or just a fan of delicious, no-fuss meals, this recipe is sure to become a go-to in your kitchen.

To enhance the Garlic Parmesan Chicken and Potatoes recipe you've provided, there are a few helpful tips and adjustments based on similar recipes found online.

First, for the Buffalo Wild Wings Garlic Parmesan Sauce, you can make your own at home if preferred. This sauce typically includes ingredients like mayonnaise, freshly grated Parmesan, minced garlic, and Italian seasoning for a creamy, cheesy base. You can also spice it up with a dash of red chili flakes if you'd like a bit more heat​(Spoons Of Flavor)​(Crock Pots and Flip Flops).

When preparing the chicken, ensure it's cooked until it reaches 165°F, whether you’re air frying or pan-frying. This ensures the chicken remains tender and juicy. Additionally, adding shredded mozzarella at the end can be a fantastic way to elevate the dish, offering a creamy, melted finish​(Butter Your Biscuit).

As for the potatoes, using an air fryer ensures a crispy texture while keeping the inside soft. If you want to experiment further, try adding fresh herbs like parsley or even crumbled bacon to enhance the flavor​(Crock Pots and Flip Flops).

If you’d like to explore a crockpot version or other recipe variations, such as adding cream cheese for extra creaminess or incorporating vegetables like broccoli or red peppers, those options work great for customization​(Crock Pots and Flip Flops).

For a more detailed guide on making Buffalo Wild Wings Garlic Parmesan Sauce or alternative methods for cooking the chicken and potatoes, check out resources like Spoons of Flavor and Crock Pots and Flip Flops​(Spoons Of Flavor)​(Crock Pots and Flip Flops).