Ohio's Best Kept Secret: Honey Mustard Chicken with Only 4 Ingredients

Ohio is a state known for its rolling farmlands and delicious homegrown flavors, and this Honey Mustard Grilled Chicken captures that spirit in just four simple ingredients. It’s perfect for those who want a quick, delicious meal without fuss. With a sweet and tangy glaze, this dish is a go-to for busy weeknights or a relaxed weekend barbecue. Ohio's love for fresh, hearty meals shines through every bite, making this chicken recipe an instant hit at any gathering.

Photo byNick Davies

Recipe: Ohio Honey Mustard Grilled Chicken
Ingredients:

• 4 boneless, skinless chicken breasts
• 1/4 cup honey
• 1/4 cup Dijon mustard
• 2 tbsp olive oil
• Salt and pepper to taste

Instructions:

1. In a small bowl, whisk together honey, Dijon mustard, and olive oil until well combined.
2. Season the chicken breasts with salt and pepper on both sides.
3. Brush the honey mustard mixture generously over the chicken, ensuring it’s evenly coated.
4. Heat a grill to medium-high heat and cook the chicken for about 6-7 minutes per side, or until the internal temperature reaches 165°F.
5. Let the chicken rest for a few minutes before serving, allowing the juices to settle and the flavors to meld.

The Final Touch:
Ohio’s Honey Mustard Grilled Chicken is a simple, satisfying dish that packs a lot of flavor without needing a long list of ingredients. The sweetness of the honey balances perfectly with the sharpness of the Dijon mustard, while the olive oil ensures the chicken stays juicy and tender. This recipe is ideal for anyone looking to whip up something fast yet packed with flavor, making it a household favorite.

Whether you’re grilling in the summer or pan-frying during colder months, this Ohio-inspired recipe brings a bit of Midwestern charm to your kitchen.

Sources:

Family Recipe