Savor Ohio Flavors: Easy Slow Cooker Chicken Teriyaki Recipe

Ohio's rich culinary landscape often celebrates comfort and convenience, and nothing fits that description better than a Slow Cooker Chicken Teriyaki recipe. In a state where families value time spent together, this dish allows you to enjoy delicious, home-cooked meals without spending hours in the kitchen. The slow cooker does all the work, making it a perfect choice for busy Ohioans who want a meal that's both flavorful and effortless.

Photo bydinneratthezoo.com

The sweet and savory flavors of teriyaki sauce blend seamlessly with the tender chicken, creating a mouthwatering dish that's hard to resist. Teriyaki may have its roots in Japanese cuisine, but it's found a special place in American kitchens, and Ohio is no exception. With the rise of slow cooker meals, this version of Chicken Teriyaki has become a weeknight staple, providing the warmth and comfort that Ohioans love.

Recipe: Easy Slow Cooker Chicken Teriyaki

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/2 cup soy sauce
• 1/3 cup honey
• 1/4 cup rice vinegar
• 2 cloves garlic, minced
• 1 tablespoon fresh ginger, grated
• 1/4 cup water
• 1 tablespoon cornstarch
• 1/4 teaspoon black pepper
• 2 tablespoons sesame seeds (optional, for garnish)
• 2 green onions, chopped (optional, for garnish)
• Steamed rice (for serving)

Instructions:

1. Place the chicken breasts in the slow cooker.
2. In a medium bowl, whisk together the soy sauce, honey, rice vinegar, minced garlic, grated ginger, and black pepper. Pour this mixture over the chicken.
3. Cover the slow cooker and cook on low for 4-5 hours, or until the chicken is tender and cooked through.
4. Once the chicken is done, remove it from the slow cooker and shred it using two forks.
5. In a small bowl, whisk together the water and cornstarch to create a slurry. Add this mixture to the sauce in the slow cooker and stir well. Turn the slow cooker to high and let the sauce thicken for about 10 minutes.
6. Return the shredded chicken to the slow cooker and toss it in the thickened sauce.
7. Serve the Chicken Teriyaki over steamed rice, garnished with sesame seeds and chopped green onions if desired.

Why Ohioans Love This Dish

Ohioans know the value of a hearty, filling meal that brings everyone to the table. Slow Cooker Chicken Teriyaki checks all the boxes for a satisfying, hassle-free dinner. Whether you're a busy parent juggling school and extracurricular activities or simply looking for a dish that feels like comfort on a plate, this recipe delivers.

The combination of the savory soy sauce, sweet honey, and aromatic ginger creates a rich, flavorful sauce that penetrates every bite of the tender chicken. Ohio's love for down-to-earth, home-cooked meals is perfectly reflected in this simple, yet flavorful recipe. Plus, with the convenience of the slow cooker, it's a set-it-and-forget-it dish that fits right into Ohio's fast-paced lifestyle.

No matter the occasion, this Slow Cooker Chicken Teriyaki is a crowd-pleaser. It’s the perfect dish for family dinners, potlucks, or even when you just want leftovers for the next day. Pair it with steamed vegetables or rice, and you’ve got a well-rounded meal that everyone will enjoy.

Sources:

Slow Cooker Teriyaki Chicken - Dinner at the Zoo

Crockpot Teriyaki Chicken Recipe - Rachel Cooks®