The Best Strawberry Cheesecake Tacos Recipe You’ll Ever Try: Crispy, Creamy, and Full of Flavor
17 hours ago
If you’ve ever dreamed of combining the crispy goodness of tacos with the sweet, creamy delight of cheesecake, this Strawberry Cheesecake Tacos recipe is exactly what you need! With crunchy graham cracker-coated shells, velvety cheesecake filling, and a refreshing strawberry sauce, these dessert tacos are a fun and delectable treat for any occasion. Whether you're hosting a summer party or just craving a special dessert, this recipe is sure to impress your guests!
This recipe holds a special place in my kitchen because it combines the nostalgia of two favorite desserts: tacos and cheesecake. I discovered this gem on Insanely Good Recipes, and I couldn’t resist sharing it. The contrasting textures—the crunchy shell against the silky filling—create a beautiful bite each time, and the homemade strawberry sauce adds just the right amount of fruity tartness.
A Fun Dessert with History
Did you know that dessert tacos have been growing in popularity in recent years? Inspired by the fusion of Mexican cuisine and classic desserts, these sweet treats have become a hit across the USA. While regular tacos are filled with savory ingredients, dessert tacos like this one use graham cracker-coated tortilla shells, making them a unique and delicious twist on tradition.
How to Make Strawberry Cheesecake Tacos
Ingredients:
For the Taco Shells:
6 large flour tortillas
½ cup butter, melted
1½ cups graham cracker crumbs
2 tablespoons brown sugar
For the Strawberry Sauce:
2 cups fresh strawberries, chopped
⅓ cup granulated sugar
1 tablespoon lemon juice
1 tablespoon cornstarch
2 tablespoons water
For the Cheesecake Filling:
8 ounces cream cheese, softened
½ cup powdered sugar
1 teaspoon vanilla extract
1 cup heavy whipping cream
Instructions:
Prepare the Taco Shells: Preheat your oven to 375°F. Use a cookie cutter to cut the flour tortillas into circles (about 3.5 to 4 inches). Brush both sides of the tortilla circles with melted butter. In a separate shallow dish, mix the graham cracker crumbs and brown sugar. Coat each tortilla circle in this crumb mixture.
Shape and Bake the Shells: Drape the coated tortillas over an inverted muffin tin to create a taco shape. Bake them for 10 to 12 minutes, or until they’re golden brown and crispy. Let the shells cool completely before filling.
Make the Strawberry Sauce: In a medium saucepan, combine the chopped strawberries, granulated sugar, lemon juice, cornstarch, and water. Cook over medium heat, stirring frequently until the sauce thickens. Once thickened, transfer it to a bowl and refrigerate until chilled.
Create the Cheesecake Filling: In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth. In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture to create a light and creamy filling.
Assemble the Tacos: Once the shells are cooled, pipe or spoon the cheesecake filling into each taco shell. Add a generous spoonful of the chilled strawberry sauce on top.
Serve and Enjoy: Your Strawberry Cheesecake Tacos are now ready to serve! These are best enjoyed immediately to ensure the shells stay crisp.
Pro Tips:
To avoid air bubbles in the taco shells, poke small holes in the tortillas before baking.
If you can find pre-cut 4-inch tortillas, you can skip the cookie cutter step.
Be sure to use ripe, fresh strawberries for a flavorful sauce.
A Twist for Everyone: Variations and Tips
For a gluten-free version, swap the flour tortillas for gluten-free tortillas and use gluten-free graham crackers for the crumb coating. You can also try different fruit sauces, like blueberry or raspberry, for a different flavor profile. If you're not a fan of fruit, drizzle chocolate or caramel sauce over the cheesecake filling for a decadent touch!
These tacos are perfect for summer barbecues, birthday parties, or even as a special family dessert. The combination of textures and flavors will have everyone coming back for more!
Final Thoughts
Did you love this Strawberry Cheesecake Tacos recipe? Let me know your thoughts in the comments below, and don’t forget to share this recipe with friends and family! For more mouthwatering recipes like this, be sure to follow me for all the latest delicious ideas.
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