Quick & Easy Cheesy Bacon Burger Wraps Recipe for a Crowd-Pleasing Snack

If you’re looking for a mouthwatering snack that will win over any game day crowd, these Cheesy Bacon Burger Wraps are just what you need. Imagine biting into a warm tortilla, filled with seasoned beef, crispy bacon, and gooey melted cheddar cheese, all topped with fresh lettuce and tomatoes. It’s like enjoying a bacon cheeseburger, but in a handy, dippable wrap! This recipe combines the classic flavors of a burger with the convenience of a wrap, making it the perfect addition to your snack spread.

Photo byTime of Recipes

I came across this delightful recipe in the Time of Recipes Facebook Group, and it was too good not to share! Be sure to join the group for more amazing recipe ideas. Let’s dive into making these delicious wraps.

A Little Backstory

Bacon and cheeseburgers are a match made in heaven, but sometimes, you need something that’s easy to serve and fun to eat. That’s where these Cheesy Bacon Burger Wraps come in. They combine the rich, savory taste of a classic burger with the crispy texture of a toasted wrap. These wraps are perfect for tailgating, a game day gathering, or a quick family meal. Plus, they’re easy to customize, so you can make them just the way you like!

Ingredients:

• 1 lb ground beef
• 8 slices of bacon, cooked and crumbled
• 1 cup shredded cheddar cheese
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon salt
• ½ teaspoon black pepper
• 4 large tortillas
• 1 cup shredded lettuce
• ½ cup diced tomatoes
• ½ cup pickles (optional)
• Ketchup and mustard for serving

Directions:

Step 1: Cook the Beef
In a skillet over medium heat, cook the ground beef until browned and fully cooked. Drain any excess fat, then season the beef with garlic powder, onion powder, salt, and black pepper. Stir everything together to evenly coat the beef with seasoning, then remove from the heat.

Step 2: Prepare the Wraps
Lay out the tortillas on a flat surface. Spoon a portion of the cooked beef into the center of each tortilla. Sprinkle crumbled bacon and shredded cheddar cheese on top of the beef.

Step 3: Add Fresh Ingredients
Top the meat and cheese with shredded lettuce and diced tomatoes. If you love a bit of tang and crunch, add some sliced pickles as well!

Step 4: Wrap It Up
Fold in the sides of each tortilla, then roll from the bottom up to secure all that delicious filling inside. Make sure it’s wrapped tightly to prevent any spills.

Step 5: Heat the Wraps
Using the same skillet, place each wrap seam side down and cook over medium heat for about 2-3 minutes on each side. This will give the tortillas a lovely golden crust and melt the cheese inside to perfection.

Step 6: Serve
Cut the wraps in half and serve them alongside ketchup and mustard for dipping. Enjoy every cheesy, savory bite of your Cheesy Bacon Burger Wraps!

Tips for the Best Cheesy Bacon Burger Wraps

• Customize the Toppings: Feel free to add more veggies like sliced onions, jalapeños, or avocado slices for a different twist.
• Make It Spicy: For those who love a bit of heat, add a few dashes of hot sauce to the beef or sprinkle some crushed red pepper flakes.
• Low-Carb Option: If you want to make this a low-carb meal, use low-carb tortillas or wrap the filling in large lettuce leaves instead of tortillas.

These wraps are sure to become a go-to for game day, family nights, or even a quick lunch. If you enjoyed this recipe, leave a comment, share it with your friends, and don’t forget to hit that follow button for more delicious ideas!

Final Thoughts

These Cheesy Bacon Burger Wraps bring together the best of both worlds: the satisfying taste of a bacon cheeseburger and the convenience of a wrap. Whether you’re watching the big game, hosting a party, or just craving something indulgent, this recipe won’t disappoint.

Give it a try, and let me know what you think! And remember to check out the Time of Recipes Facebook Group for even more mouthwatering recipes. Happy cooking!