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  • Nick Davies

    Cheesy Loaded Mashed Potato Meatloaf Casserole Recipe You Need to Try Tonight

    3 hours ago

    Looking for the perfect comfort food to warm up a cozy night in? This Loaded Mashed Potato Meatloaf Casserole brings together the rich, savory goodness of classic meatloaf with the creamy, cheesy delight of loaded mashed potatoes. It’s like a warm hug in a dish, perfect for family dinners or when you want to treat yourself to something extra special. This recipe has been shared with love from the Time of Recipes Facebook Group, and I couldn’t wait to bring it to you all!

    https://img.particlenews.com/image.php?url=0YdIa7_0wCFHjgc00
    Photo byTime of Recipes

    This hearty dish combines layers of savory meatloaf with a creamy, cheesy mashed potato topping, making it the ultimate comfort food. It’s a go-to for a cozy night, a potluck favorite, or a meal that brings everyone to the table. With its delightful blend of textures and flavors, it's a recipe that will quickly become a family favorite.

    A Brief History of Comfort Food

    Meatloaf is a classic comfort dish that has graced American dinner tables for generations, especially during cooler months when a hearty meal is most appreciated. The idea of combining meat with starchy sides like potatoes is rooted in home-cooked traditions. This variation brings a modern twist by layering the meatloaf with creamy, loaded mashed potatoes, adding a rich depth that feels like a warm embrace on a plate.

    Ingredients

    For the Meatloaf Layer:

    • 1 ½ lbs ground beef
    • 1 cup breadcrumbs
    • 1 large egg
    • ½ cup milk
    • 1 small onion, finely chopped
    • 1 teaspoon garlic powder
    • 1 teaspoon Worcestershire sauce
    • ½ teaspoon salt
    • ½ teaspoon black pepper

    For the Mashed Potato Layer:

    • 4 cups mashed potatoes (homemade or instant)
    • 1 cup shredded cheddar cheese
    • ½ cup sour cream
    • 4 slices cooked turkey bacon, crumbled
    • 2 green onions, chopped (optional)
    • Salt and pepper to taste

    Directions

    1. Preheat the Oven:
    Preheat your oven to 350°F (175°C). Lightly grease a 9x13-inch baking dish to prevent sticking.

    2. Prepare the Meatloaf Layer:
    In a large mixing bowl, combine the ground beef, breadcrumbs, egg, milk, finely chopped onion, garlic powder, Worcestershire sauce, salt, and pepper. Use your hands or a sturdy spoon to mix until everything is evenly combined. Press this meat mixture into the bottom of your prepared baking dish, ensuring it's evenly spread.

    3. Bake the Meatloaf:
    Place the dish in the preheated oven and bake for 25-30 minutes, or until the meatloaf is fully cooked. The center should be firm, and the juices should run clear.

    4. Prepare the Mashed Potato Layer:
    While the meatloaf is baking, prepare your mashed potatoes. In a large bowl, combine the mashed potatoes with shredded cheddar cheese, sour cream, and crumbled turkey bacon. Season with salt and pepper, then mix until everything is well combined.

    5. Assemble the Casserole:
    Once the meatloaf is cooked, carefully remove the baking dish from the oven. Spread the mashed potato mixture evenly over the top of the meatloaf layer. For extra cheesiness, sprinkle additional shredded cheddar cheese and crumbled turkey bacon on top.

    6. Bake Again:
    Return the dish to the oven and bake for another 15-20 minutes, or until the mashed potato layer is heated through and the cheese on top is melted and bubbly.

    7. Serve and Enjoy:
    Once the casserole is done, let it sit for a few minutes before serving. Garnish with freshly chopped green onions for a pop of color and a bit of freshness. Serve hot and savor every creamy, cheesy, and savory bite!

    Pro Tips for the Best Results

    • Make it Gluten-Free: Use gluten-free breadcrumbs and ensure your Worcestershire sauce is gluten-free for a suitable option.
    • Make-Ahead Option: You can prepare the meatloaf and mashed potato layers in advance, refrigerate, and then bake when ready to serve.
    • Pairing Suggestions: This dish pairs wonderfully with a fresh green salad or steamed vegetables like broccoli or green beans for a balanced meal.

    Call to Action

    Did you enjoy this comforting Loaded Mashed Potato Meatloaf Casserole recipe? If so, I’d love to hear your thoughts in the comments below! Don’t forget to share this recipe with friends and family, and hit that follow button for more delicious comfort food recipes. Happy cooking!


    Comments / 1
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    Jesus Negron
    4h ago
    so save me some
    View all comments
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